Certificados SGS EU
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This test report summarizes the results of microwave safety testing conducted on 5 plastic bowls submitted by Taizhou Baide Ecotechnology Co. Ltd. The bowls were filled with water and subjected to 10 consecutive 5-minute cycles in a 850-watt microwave oven. The surface temperature of each bowl was measured after the first cycle and found to be below 60°C. Each bowl was then visually examined after every cycle and showed no cracking, chipping, or other defects. All 5 bowls passed the microwave safety test.
Certificados SGS EU
- 1. Test Report No.: NBHL1904005305CW Date: APR. 25, 2019 Page: 1 of 3 TAIZHOU BAIDE ECOTECHNOLOGY CO.LTD TAIZHOU HUANGYAN DONG CHENG STREET SHUANG PU VILLAGE The following sample(s) was/were submitted and identified by the client as: Sample Description : PLA BOWL Sample Quantity : PLEASE REFER TO THE FOLLOWING PAGE(S) Sample Receiving Date : APR. 11, 2019 Testing Period : APR. 11, 2019 TO APR. 25, 2019 Test Requested Test Result(s) 1. Microwave Safety Test (SGS In House Method) Pass ** Since the above data and / or information is provided by the applicant, the relevant results or conclusions of this report are only made for these data and / or information, SGS is not responsible for the authenticity, integrity and results of the data and information and / or the validity of the conclusion. Testing results only apply to the sample as received. Signed for and on behalf of SGS-CSTC Standards Technical Services Co., Ltd. Ningbo Branch Ruby Gu Authorized Signatory
- 2. Test Report No.: NBHL1904005305CW Date: APR. 25, 2019 Page: 2 of 3 Test Conducted: 1. Microwave Safety Test (SGS In House Method) Number Of Tested Samples: 5 Pieces Number Of Controlled Sample 1 Piece Test Procedure: 1. Visually inspect samples and record any cosmetic defects. 2. Fill samples two-thirds (2/3) full with water and place in the 850watt microwave oven. The last sample will be used as a standard sample. Shut the microwave oven door. 3. Set the microwave to 100% (full) power and run for 5 minutes. 4. After 5 minutes remove product from microwave and measure and record surface temperature with IR thermometer or thermocouple. A) Measure temperature of mugs on top portion of handle. B) Measure plate or bowl temperatures near top rim of plate or bowl (at a normal hand contact point). 5. Let samples sit at room temperature for 5 minutes. 6. Re-set microwave oven to 100% (full) power and run for 5 minutes, remove each sample from the microwave oven and visually examine. 7. Repeat the 5-minute microwave oven cycle for a total of 10 cycles. Note: only measures the surface temperature of the item after the first 5-minute cycle. 8. Record any cracking, chipping, crazing, breaking, discoloration, deformation, or warping of product. Requirement: 1. The average surface temperature of the samples shall not greater than 140°F (60°C) after the first 5 minutes (1 cycle). 2. The tested samples shall not show signs of cracking, chipping, crazing, breakage, discoloration, deformation, or warping during or after 10 complete microwave cycles. Test Result: Cycle: Sample No. Average surface temperature after 1st cycle （（（（°C ）））） 1st 2ND 3RD 4TH 5TH 1 49.2 °C Pass Pass Pass Pass Pass 2 51.2 °C Pass Pass Pass Pass Pass 3 50.3 °C Pass Pass Pass Pass Pass 4 49.8 °C Pass Pass Pass Pass Pass 5 52.3 °C Pass Pass Pass Pass Pass
- 3. Test Report No.: NBHL1904005305CW Date: APR. 25, 2019 Page: 3 of 3 Cycle: Sample No. Average surface temperature after 1st cycle （（（（°C ）））） 6TH 7TH 8TH 9TH 10TH 1 49.2 °C Pass Pass Pass Pass Pass 2 51.2 °C Pass Pass Pass Pass Pass 3 50.3 °C Pass Pass Pass Pass Pass 4 49.8 °C Pass Pass Pass Pass Pass 5 52.3 °C Pass Pass Pass Pass Pass Sample Photo: Test sample SGS authenticate the photo on original report only ***End of Report***