Daftar isi
- 1. i DAFTAR ISI Halaman PRAKATA.................................................................................................... i DAFTAR ISI ............................................................................................... ii DAFTAR LAMPIRAN ............................................................................... iii BAB I. PENDAHULUAN ............................................................................ 1 1.1. Latar Belakang............................................................................. 1 1.2. Tujuan ........................................................................................ 11 1.3. Manfaat ...................................................................................... 13 BAB II. TINJAUAN PUSTAKA ................................................................ 14 BAB III. MATERI DAN METODA............................................................ 34 3.1. Waktu dan Tempat ..................................................................... 34 3.2. Materi ......................................................................................... 34 3.3. Metoda......................................................................................... 34 BAB IV. HASIL DAN PEMBAHASAN .................................................... 40 4.1. Pengenalan Alat-Alat Laboratorium. 40 4.2. Pengenalan Bahan Pakan.............................................................. 52 4.3.Preparasi Sampel............................................................................ 60 4.4. Analisis Proksimat......................................................................... 67 4.5.Analisis Energi Bruto..................................................................... 71 4.6. Analisis Karbohidrat ...................................................................... 74 4.7. Formulasi Ransum ........................................................................ 75 4.8.Mencampur Ransum ..................................................................... 80 BAB V. KESIMPULAN DAN SARAN ...................................................... 87 5.1.Kesimpulan....................................................................................... 88 5.2.Saran................................................................................................ 88 DAFTAR PUSTAKA LAMPIRAN ................................................................................................ 89
- 2. ii DAFTAR LAMPIRAN Lampiran Halaman 1. Preparasi Sampel.................................................................................... 89 2.Analisis Proksimat................................................................................... 17 3. Formulasi Ransum.................................................................................. 18 4. Mencampur Ransum............................................................................... 19