This document lists various types of dried fruits including figs, pears, peaches, apricots, prunes, dates, bananas, currants, raisins, and sultanas. It also lists several nuts such as walnuts, pecans, Brazil nuts, cashews, almonds, hazelnuts, filberts, peanuts, chestnuts, pistachios, macadamias, and pine nuts. Additionally, it mentions pumpkin seeds, sunflower seeds, and acorns.