Global Organic Supply Chains focuses on developing new business models for organic food supply chains in the 21st century. The US imports more organic products than it produces domestically to meet demand. Organic Revolution Worldwide aims to represent consumer interests within supply chains by interacting with whole chains and offering nutritious organic options while maintaining brand integrity. They see opportunities to capture parts of supply chains by collaborating directly with grower cooperatives and helping them position competitively in markets.
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Executive Summary Jan2010
1. Global Organic Supply Chains
New business models for the 21st century created by
Organic Revolution Worldwide
Organic imports have Who represents the consumer? Who within the supply chain
increased as U.S. demand for represents the best interests of the consumer?
organic products has
exceeded domestic supply. The grower who is removed geographically from the
US Department of Agriculture- end-user?
accredited groups certified The freight company trying to preserve its margins?
27,000 producers and The food processing facility that has to manufacture on
handlers worldwide to the U.S. a mass scale to justify its investments?
organic standard in 2007, with The wholesaler who relies on supermarkets to shift
approximately 16,000 in the enough volume?
United States and 11,000 in Or maybe the retailer who has to turn over its inventory
over 100 foreign countries. within a reasonable period of time to keep consumers
interested who has to keep the freshest fruits and
vegetables and beat its competition on price?
Source:USDepartmentof
AgricultureJune2009 Our role is to interact with the whole supply chain, offer the
consumer nutritional organic choices, educate growers and
food processors, but above all maintain integrity of the first
universal organic brand.
2. Although scientific evidence still does
not guarantee that organics are
better for your health than
conventional food, many consumers
have already made up their minds:
No Pesticides Wanted!
The farming industry worldwide recognizes
The world of
to some extent the need to differentiate
organic food
permits the their products by improving quality,
consumer to return vertically integrating with their supply chain
to the days when
or certifying their produce as organic.
all food was grown
without artificial Under pressure from consumers who are
fertilizers beginning to understand the direct
correlation between their personal food
The United States is the consumption and their health coupled
largest consumer market
for organic food at almost with the dramatic rise of working women in
$50 billion. It is three times Western countries, we anticipate an
the size of the next largest
market Germany and five ongoing shift in consumption towards
times the size of the
number three United organic products leading to a battle for
Kingdom
market share centered on a War of
Labels offered by different food suppliers.
2 息 Organic Revolution Worldwide LLC January 2010
3. Food of the Gods
Organic Revolution Worldwide perceives a generational
opportunity to capture slices of the supply chain for organic Over the past 70
products worldwide by working directly with co-operatives of years, game
growers as well as their distribution chain, offering an opportunity
changers in the
to enhance their crop portfolio through organic and bio-dynamic
farming methods, positioning them competitively in the food industry have
marketplace and guiding them through the morass of regulatory, been
logistical and marketing issues that they face in order to match
preservatives to
buyer expectations.
enhance shelf life,
The singe biggest limitation to the trend towards organics is price
as there is still clearly an arbitrage between conventionally
nutrition content,
produced foods and their organic counterparts. The value chain packaging and
structure offers ample opportunities for improvement especially regulatory labeling
from the consumers point of view. We believe that we can
shape the structure of that value chain by focusing on the
customer and translating our assessment back upstream to Australia has 37% of
growers and food processors. all land certified to
Our business model is to collapse the supply chain down to its key
organic standards,
elements, educate the grower on what the consumer is seeking four times that of
and pool together similar growers with similar classes of product. Argentina in second
Growers receive the benefits of scale and maximize their profits. place and six times
At the other end of the chain, we identify products of interest to
that of Brazil
consumers, reach out to the sources of the ingredients and
convert them into a finished product with an enhanced nutrition
profile.
3 息 Organic Revolution Worldwide LLC January 2010