The document provides portraits and interviews with Australian farmers from the 1980s to the late 1990s. It documents their experiences during drought periods and discusses the strong farming communities that helped each other during difficult times. Farmers discuss the challenges of drought, the changes in farming techniques and machinery over the decades, and their pride and connection to the land and lifestyle of farming.
Homesteaders - Solutions to Farming ProblemsDHUMPHREYS
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The homesteaders on the Great Plains faced many challenges including physically demanding labor without machinery, unpredictable weather, grasshopper plagues, wildfires, and small land plots. They overcame these problems by adopting steel plows, dry farming techniques, wind pumps, barbed wire fencing, and hardier wheat varieties. The government helped by passing laws granting more land, and the arrival of railroads connected homesteaders to new tools and supplies.
Farming on the Plains: Problems & Solutionsdeedee.deeken
油
The document summarizes the problems faced by early farmers on the Great Plains and some of the solutions developed. The major problems included plowing the hard soil, lack of water and timber, threats from insects and weather. Solutions that helped were steel plows, drought-resistant wheat, dry farming techniques, windmills, sod homes, barbed wire fencing, and new farm machinery - though extreme weather and insects continued to pose challenges.
The document summarizes some of the challenges faced by homesteaders living on the Great Plains in the late 19th century, including building houses from sod, maintaining health with limited resources, enduring extreme weather, a lack of fuel and water, isolation, and potential conflicts with Native Americans. Homesteaders worked to overcome these difficulties through communal support and by adapting practices from the indigenous peoples.
The homesteaders who settled on the Great Plains in the 1860s faced numerous challenges to successful farming. Their iron plows from the eastern U.S. broke against the thick roots of the native prairie grass. Crops like maize and wheat did not grow well in the dry, hot climate of the Plains. Lack of water for irrigation and annual rainfall of only 38cm made crop growth difficult. Other problems included trampling of crops by cattle and buffalo, fires that destroyed dry crops and grasslands, plagues of grasshoppers that consumed entire harvests, homestead plots that were too small at 160 acres to support a family, and extreme variations in temperature and storms.
The document discusses homesteaders on the Great Plains in the late 19th century. It describes who the homesteaders were, including white Americans from the East, European immigrants, ex-soldiers from the Civil War, and ex-slaves. It also explains that the homesteaders were drawn West by cheap land offered by the Homestead Act and promises of opportunity, but that farming on the Great Plains presented numerous challenges due to the lack of water, extreme weather, insects, and other factors.
The document summarizes the reasons why settlers moved west to the Great Plains after the American Civil War and the problems they faced in homesteading. It discusses the government programs that offered free land to attract settlers and the expansion of the railroad system. The settlers faced many challenges in farming and living in the harsh climate, including threats from natural hazards, lack of building materials, disease, and scarce resources. The settlers overcame these problems through perseverance and innovations like barbed wire, windmills, and developing new types of hardy wheat varieties suited to the environment.
Class 7 summer farming and ice harvesting auto highways airfields2015Tahoe_History
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The document provides information on the history of fishing and dairy farming in Lake Tahoe. It notes that in 1895, non-native Mackinaw fish were introduced which damaged the native trout population. By 1917, the commercial fishing ban was unable to prevent the extinction of native Cutthroat and Silver trout. Dairy farming was also an important early industry around Lake Tahoe, with 13 dairies producing 14 tons of butter and cheese annually in the 1870s. Hand milking and storage of dairy products like butter and cheese are described. Ice harvesting was a dangerous occupation, with common injuries including puncture wounds and falls that sometimes resulted in disability.
The Homestead Act was passed in 1862 to encourage settlement of the Great Plains by offering citizens 160 acres of government land if they improved the land by building a home and planting crops within 5 years. While the requirements seemed easy, many settlers lacked farming experience and the land was dry, making farming difficult. Less than half of the 2 million people who claimed land under the Homestead Act lived there long enough to own it. Pioneers built homes out of sod blocks when wood was scarce.
1) The document is a series of journal entries by Louis Tyler describing changes in England's economy and lifestyle over the late 19th century from a rural agricultural society to an industrial one powered by coal.
2) Tyler discusses how the steam engine revolutionized England by allowing factories and transportation to operate anywhere, not just near water sources. However, he strongly dislikes a new law prohibiting children from working in mines, having negatively impacted his mining business.
3) After his mine explodes, killing his remaining workers, Tyler decides to sell the mine and pursue cotton farming in India, seeing new opportunities as coal declines and other industries like oil rise.
Farming and Dairy in Marathon County - Secondary410Director
油
This document discusses three state standards related to social studies:
1. Interpreting the past using various primary and secondary sources and evaluating the credibility of sources.
2. Identifying major scientific discoveries and technological innovations and describing their social and economic effects.
3. Explaining how workers' earning power depends on their productivity and the market value of what they produce.
Corny Kernel describes his journey from being a seed to ending up in a storage bin on a farm. He starts as a seed packed in a bag with his siblings. A farmer plants him and he grows into a corn stalk thanks to good weather, soil and care from the farmer who protects him from pests. In the fall, the farmer harvests Corny using a combine which transports him to a grain dryer and then a storage bin on the farm. From there, Corny may be transported by truck or train to an elevator to be sold.
Bobby Light lived in Austin's colony and was moving his family of 5 people including 1 slave to San Felipe. The early years from 1822-1823 were difficult due to drought and poor cotton crops, requiring Light to take out loans. By 1824, the weather had improved and Light's cotton grew successfully while most of his cattle survived. However, his slave fell sick and died. Light was able to pay off his loans and build shelter for his cattle, with his land payments decreasing as well. By the end of 1824 when he arrived in San Felipe, Light had accumulated $4,116.
The document summarizes the experiences of Desiree Hernandez and her family moving to Austin's Colony in 1822. In their first year, they experienced a deadly blizzard that killed all their cattle. The following year brought disputes with Mexicans and the sinking of a supply ship. By 1824 the colony was successful with good crops and high demand for lumber and beef, but later that year the family lost $2,000 living near hostile Indians and decided to move further north.
Rural Route: Balancing heritage and economicsAmber Keister
油
This document summarizes the challenges facing several family farms in Western Wake County as the area faces increasing development pressure. It describes how farms like Upchurch Farm, Green Acres Farm, DJ's Berry Patch, and Phillips Farms have adapted to shifts away from tobacco by embracing agritourism through activities like corn mazes and pick-your-own farms. However, rising land prices mean it is tempting for families to sell their land to developers. The article explores how these farms are navigating a path between tradition and economic realities.
The Valencia Flour Mill in Jarales, New Mexico has been operated by the Cordova family for three generations since 1914. Jose Cordova III and his wife Kathryn currently operate the mill, using equipment from the 1920s to produce flour and pre-packaged mixes. They have worked to modernize operations while preserving traditional milling techniques. The mill supports the local community through educational scholarships and once operated using a barter system with local wheat farmers. While many mills have closed, the Valencia Mill has continued operating using family recipes and heritage methods to produce flour and mixes that celebrate local Hispanic cuisine and culture.
This document is a series of journal entries from a coal miner to his grandson describing life during the British Industrial Revolution. The first entry discusses how the miner's family lost their farm and moved to the city for work after the invention of the steam engine created demand for coal. The entries describe the difficult working conditions in the mines, including child labor. One entry discusses a devastating mine collapse that killed the miner's family. The last entry finds the miner deciding to start a new life after the disaster and loss of his family.
Ken Nicewicz, MBA '73, owns and operates the third-generation Nicewicz Family Farm in Bolton, MA with his three brothers. They grow a variety of fruits and vegetables and sell directly to customers at 11 farmers markets each week. Tony Coote '60 owns Mulloon Creek Natural Farms, a 6,000 acre cattle and chicken farm in Australia that follows biodynamic and regenerative organic practices. Coote also established The Mulloon Institute to teach sustainable farming techniques. Dave Volante '03 and his father Al Volante '75 own Volante Farms, a 35 acre farm split between three parcels in Needham, MA. They grow flowers, produce and plan to expand their offerings at
James Watt invented the steam engine in 1781, which transformed industry and transportation by providing a portable and versatile power source. The narrator's grandfather tells them about the significant impact of the steam engine, allowing manufacturing to operate anywhere and enabling the growth of cities. The narrator's family prospered through their coal mining business, which was established to fuel steam engines. However, new safety regulations limiting child labor in mines angered the narrator's father, a mine owner, who felt they restricted his profits. After various mines closed or were depleted, the narrator decides to pursue new business opportunities in India, inspired by their childhood trip there.
The diary entries document the hard life of a mining family in 19th century Wales during the Industrial Revolution. Miners worked long hours in dangerous conditions for low pay. The introduction of the steam engine increased demand for coal but did not improve workers' lives. Housing and sanitation were poor, leading to disease outbreaks. A mine explosion in 1896 killed 57 miners, questioning the prioritization of safety. The diary provides insight into how technological changes impacted the working class.
John and his family immigrated to a colony in 1822 to start a new life. The journey was long and difficult, with some passengers lost overboard due to harsh waves. Upon arrival, their first winter was harsh as well, with five of their cattle dying of disease. John worked to establish a farm, selling cattle and growing crops. By 1824 his colony was thriving, though he had to kill some of his remaining cattle to meet demand for beef while his family picked cotton. John was overall pleased with his new home and life in San Felipe.
The document summarizes a boy's journal entries from 1822-1824 describing his family's journey and experiences settling in Austin's colony in Victoria, Texas. They had a difficult start with cattle dying from the cold weather and a ship sinking with their supplies. However, his father's crops did well, allowing them to fully pay for their land. The years got progressively better with no Indian attacks and a growing cotton business. His father was happy with the choice to immigrate and settle in Victoria.
Farming and Dairy in Marathon County - Elementary410Director
油
The standards discuss comparing changes in contemporary and past life by examining social, economic, political, and cultural roles of individuals and groups. They also identify local goods and services that are part of the global economy and their use in Wisconsin. Finally, the standards describe how personal economic decisions can affect people in Wisconsin, the United States, and worldwide.
The FSMS school has done it again with another great slide.In class we had done a project where each student would put their money in either cotton, lumber, or cattle over a three year period. This is one of the best outcomes.
Rhys Evans kept a journal documenting his family's experiences during the Industrial Revolution in Wales. The journal entries describe:
1) How Rhys's grandfather talked about life before the steam engine was invented in 1781, and how it changed work and livelihoods by allowing coal mining even during rain.
2) How Rhys visited his friend Benson who worked at the Blaenavon Ironworks, one of the largest iron producers during this period, employing difficult and dangerous work.
3) How Rhys's sister used to work in the mines until the 1842 Mines Act prohibited women and children under 10 from working underground, sparked by the Huskar Pit disaster that killed 26 children.
4
Kalee Hume and their family moved to Austin's Colony in Texas in 1819 after losing their money in the financial panic. They struggled at first with harsh winters that killed crops and cattle. By 1824 however, the colony was thriving with a bumper cotton crop and high demand for lumber and beef. Although the ship Lively sank in 1823, by making investments in cotton, lumber and cattle, and choosing to live in San Felipe, Kalee's family was able to turn a profit of $4356 by the end of their time in Austin's Colony.
Chris Martin traveled to Ghana and kept a journal of his experiences over 5 days:
Day 1: He arrived in a rural area and attended a farmer's association meeting where local farmers spoke passionately about their struggles.
Day 2: He visited a village where most income came from rice and maize farming. The children had malnutrition and the farmers said things were harder since foreign rice imports increased.
Day 3: Chris visited farmers supported by Oxfam and joined in singing and dancing. He also saw vast fertile lands that could produce more rice with investment in irrigation.
Day 4: Chris met cocoa farmers in a village and learned how fair trade premiums helped their community with clean water and school improvements.
The document summarizes several old and new inventions. It describes the Nappak, an inflatable sleeping mat; the Dog Alarm, which uses dog barking sounds for protection without owning a dog; the Airplane Moisturizer, which recycles moisture from breathing; and the Dimple Drill, a device for creating dimples. It then discusses old inventions like the cotton gin, water-powered loom, steel plow, telegraph, and spinning jenny. The document outlines how the Industrial Revolution transformed production through machines, factories, and other inventions.
Jackson Hole Land Trust set out to capture the spirit of the ranch managers of conservation easement protected lands with photographer Anne Muller. These are the men and women who keep Jackson Hole's agricultural lands in production.
1) The document is a series of journal entries by Louis Tyler describing changes in England's economy and lifestyle over the late 19th century from a rural agricultural society to an industrial one powered by coal.
2) Tyler discusses how the steam engine revolutionized England by allowing factories and transportation to operate anywhere, not just near water sources. However, he strongly dislikes a new law prohibiting children from working in mines, having negatively impacted his mining business.
3) After his mine explodes, killing his remaining workers, Tyler decides to sell the mine and pursue cotton farming in India, seeing new opportunities as coal declines and other industries like oil rise.
Farming and Dairy in Marathon County - Secondary410Director
油
This document discusses three state standards related to social studies:
1. Interpreting the past using various primary and secondary sources and evaluating the credibility of sources.
2. Identifying major scientific discoveries and technological innovations and describing their social and economic effects.
3. Explaining how workers' earning power depends on their productivity and the market value of what they produce.
Corny Kernel describes his journey from being a seed to ending up in a storage bin on a farm. He starts as a seed packed in a bag with his siblings. A farmer plants him and he grows into a corn stalk thanks to good weather, soil and care from the farmer who protects him from pests. In the fall, the farmer harvests Corny using a combine which transports him to a grain dryer and then a storage bin on the farm. From there, Corny may be transported by truck or train to an elevator to be sold.
Bobby Light lived in Austin's colony and was moving his family of 5 people including 1 slave to San Felipe. The early years from 1822-1823 were difficult due to drought and poor cotton crops, requiring Light to take out loans. By 1824, the weather had improved and Light's cotton grew successfully while most of his cattle survived. However, his slave fell sick and died. Light was able to pay off his loans and build shelter for his cattle, with his land payments decreasing as well. By the end of 1824 when he arrived in San Felipe, Light had accumulated $4,116.
The document summarizes the experiences of Desiree Hernandez and her family moving to Austin's Colony in 1822. In their first year, they experienced a deadly blizzard that killed all their cattle. The following year brought disputes with Mexicans and the sinking of a supply ship. By 1824 the colony was successful with good crops and high demand for lumber and beef, but later that year the family lost $2,000 living near hostile Indians and decided to move further north.
Rural Route: Balancing heritage and economicsAmber Keister
油
This document summarizes the challenges facing several family farms in Western Wake County as the area faces increasing development pressure. It describes how farms like Upchurch Farm, Green Acres Farm, DJ's Berry Patch, and Phillips Farms have adapted to shifts away from tobacco by embracing agritourism through activities like corn mazes and pick-your-own farms. However, rising land prices mean it is tempting for families to sell their land to developers. The article explores how these farms are navigating a path between tradition and economic realities.
The Valencia Flour Mill in Jarales, New Mexico has been operated by the Cordova family for three generations since 1914. Jose Cordova III and his wife Kathryn currently operate the mill, using equipment from the 1920s to produce flour and pre-packaged mixes. They have worked to modernize operations while preserving traditional milling techniques. The mill supports the local community through educational scholarships and once operated using a barter system with local wheat farmers. While many mills have closed, the Valencia Mill has continued operating using family recipes and heritage methods to produce flour and mixes that celebrate local Hispanic cuisine and culture.
This document is a series of journal entries from a coal miner to his grandson describing life during the British Industrial Revolution. The first entry discusses how the miner's family lost their farm and moved to the city for work after the invention of the steam engine created demand for coal. The entries describe the difficult working conditions in the mines, including child labor. One entry discusses a devastating mine collapse that killed the miner's family. The last entry finds the miner deciding to start a new life after the disaster and loss of his family.
Ken Nicewicz, MBA '73, owns and operates the third-generation Nicewicz Family Farm in Bolton, MA with his three brothers. They grow a variety of fruits and vegetables and sell directly to customers at 11 farmers markets each week. Tony Coote '60 owns Mulloon Creek Natural Farms, a 6,000 acre cattle and chicken farm in Australia that follows biodynamic and regenerative organic practices. Coote also established The Mulloon Institute to teach sustainable farming techniques. Dave Volante '03 and his father Al Volante '75 own Volante Farms, a 35 acre farm split between three parcels in Needham, MA. They grow flowers, produce and plan to expand their offerings at
James Watt invented the steam engine in 1781, which transformed industry and transportation by providing a portable and versatile power source. The narrator's grandfather tells them about the significant impact of the steam engine, allowing manufacturing to operate anywhere and enabling the growth of cities. The narrator's family prospered through their coal mining business, which was established to fuel steam engines. However, new safety regulations limiting child labor in mines angered the narrator's father, a mine owner, who felt they restricted his profits. After various mines closed or were depleted, the narrator decides to pursue new business opportunities in India, inspired by their childhood trip there.
The diary entries document the hard life of a mining family in 19th century Wales during the Industrial Revolution. Miners worked long hours in dangerous conditions for low pay. The introduction of the steam engine increased demand for coal but did not improve workers' lives. Housing and sanitation were poor, leading to disease outbreaks. A mine explosion in 1896 killed 57 miners, questioning the prioritization of safety. The diary provides insight into how technological changes impacted the working class.
John and his family immigrated to a colony in 1822 to start a new life. The journey was long and difficult, with some passengers lost overboard due to harsh waves. Upon arrival, their first winter was harsh as well, with five of their cattle dying of disease. John worked to establish a farm, selling cattle and growing crops. By 1824 his colony was thriving, though he had to kill some of his remaining cattle to meet demand for beef while his family picked cotton. John was overall pleased with his new home and life in San Felipe.
The document summarizes a boy's journal entries from 1822-1824 describing his family's journey and experiences settling in Austin's colony in Victoria, Texas. They had a difficult start with cattle dying from the cold weather and a ship sinking with their supplies. However, his father's crops did well, allowing them to fully pay for their land. The years got progressively better with no Indian attacks and a growing cotton business. His father was happy with the choice to immigrate and settle in Victoria.
Farming and Dairy in Marathon County - Elementary410Director
油
The standards discuss comparing changes in contemporary and past life by examining social, economic, political, and cultural roles of individuals and groups. They also identify local goods and services that are part of the global economy and their use in Wisconsin. Finally, the standards describe how personal economic decisions can affect people in Wisconsin, the United States, and worldwide.
The FSMS school has done it again with another great slide.In class we had done a project where each student would put their money in either cotton, lumber, or cattle over a three year period. This is one of the best outcomes.
Rhys Evans kept a journal documenting his family's experiences during the Industrial Revolution in Wales. The journal entries describe:
1) How Rhys's grandfather talked about life before the steam engine was invented in 1781, and how it changed work and livelihoods by allowing coal mining even during rain.
2) How Rhys visited his friend Benson who worked at the Blaenavon Ironworks, one of the largest iron producers during this period, employing difficult and dangerous work.
3) How Rhys's sister used to work in the mines until the 1842 Mines Act prohibited women and children under 10 from working underground, sparked by the Huskar Pit disaster that killed 26 children.
4
Kalee Hume and their family moved to Austin's Colony in Texas in 1819 after losing their money in the financial panic. They struggled at first with harsh winters that killed crops and cattle. By 1824 however, the colony was thriving with a bumper cotton crop and high demand for lumber and beef. Although the ship Lively sank in 1823, by making investments in cotton, lumber and cattle, and choosing to live in San Felipe, Kalee's family was able to turn a profit of $4356 by the end of their time in Austin's Colony.
Chris Martin traveled to Ghana and kept a journal of his experiences over 5 days:
Day 1: He arrived in a rural area and attended a farmer's association meeting where local farmers spoke passionately about their struggles.
Day 2: He visited a village where most income came from rice and maize farming. The children had malnutrition and the farmers said things were harder since foreign rice imports increased.
Day 3: Chris visited farmers supported by Oxfam and joined in singing and dancing. He also saw vast fertile lands that could produce more rice with investment in irrigation.
Day 4: Chris met cocoa farmers in a village and learned how fair trade premiums helped their community with clean water and school improvements.
The document summarizes several old and new inventions. It describes the Nappak, an inflatable sleeping mat; the Dog Alarm, which uses dog barking sounds for protection without owning a dog; the Airplane Moisturizer, which recycles moisture from breathing; and the Dimple Drill, a device for creating dimples. It then discusses old inventions like the cotton gin, water-powered loom, steel plow, telegraph, and spinning jenny. The document outlines how the Industrial Revolution transformed production through machines, factories, and other inventions.
Jackson Hole Land Trust set out to capture the spirit of the ranch managers of conservation easement protected lands with photographer Anne Muller. These are the men and women who keep Jackson Hole's agricultural lands in production.
1. A work in progress - 3 decades of Farming Portraits Australia The 80s, 90s and 2000 + Photographs by Philip Quirk 息
2. The 1980s Farmer portraits shot during the 1982 - 1984 Drought in Western Victoria & S.W. New South Wales
3. Alan Malcolm in Drought affected Country, Lascelles The Mallee Victoria 1982
4. Keith Janet & Toby Robins on the back veranda, The Mallee Victoria 1983
5. Keith and Janet Robins Our strongest image of the drought was in deciding when to stop feeding the sheep. When you think it's no longer economical to feed the sheep and where to draw the line. We hardly shot any sheep, only a few lambs and a couple of old dollys. If they could walk we never herded them. We let them go at there own pace. They were doing a good job to survive so why should we kill them? Let them have a go. We had 462 ewes. We sold 202 ewes and 102 lambs back in august (1982). We sent them to Wycheproof to the sale and got a bill for $32.75. They were worth nothing. Keith: I ended up going down to Melbourne looking for a job. In a fortnight I scored 42 knock backs and I thought b low it I l l go droving. I looked for anything and everything.The farmer s a jack-of-all-trades and qualified for nothing. That s what I found out quick in Melbourne. I had a couple of jobs when I came back. I was selling fertilizer door to door. Then I got a job working for Hannafords on the grader (October 8 2). I worked there until harvest, came home for two week and stripped (harvested) what I could of our wheat crop. We got 450 bags. We d sown 1000 acres, got a bag an acre. Most of the crop didn t come up. It never looked like coming up. Janet: We knew by then we had to do something to just get by. We d been caught a bit with our pants down, we d just brought more land earlier in the year. We d been living out here for four years and not used to managing farm money. Keith: Through droughts. Janet: We d virtually had to replace most of the farm machinery, it was pretty run down. We were lucky in that we had four good years, but we spent and spent and didn t have anything put aside for a rainy day. We were caught financially. It didn t seem right that the bills kept coming in. But everybody was in the same situation. Keith: I don t think the drought changed my attitudes to farming. We d made money out of farming the way we d been going. It didn t rain, that s why we didn t make money. But putting money aside for the future would be number one. The drought will teach us to put some money away and leave it away. Well every farmer is different, some years it works, some it doesn t . You v e just got to put your ideas into practice and back them.
8. Lyle Roberts This is the worst drought as far as I can remember because I m probably more conscious of it. 1967 was a drought, but everybody carted wheat to the silos. The other droughts happened when I was a blue tongue (young man) and we just breezed along and those days, weren t much different to the Depression anyhow. I worked a full week during the drought, but on reduced hours. But all the other men were put off. I think another reason we and farmers found this drought pretty hard is that there is a new generation of farmers today. They never knew hard times. In 1981 we had had a fantastic cropping season right across the country. It was one of the biggest sales years a Massey dealer had ever had. We sold machinery as far north as the Riverina in fact everywhere. The drought came along in 8 2. You v e got to crawl before you can walk. You v e just got to crawl. The recovery, it amazes me actually, I never expected it to come back like this. I was doubtful easier this year even when we got rains.You d go sixty miles to the north and they were still in drought. It was only late rains in the season that gave them (the farmers) a crop.... unheard of yields for this year. Gordon Yetman at Patchewollock stripped a paddock of wheat that went over 20 bags. If we had an eight bag average in the 50 s we reckoned we were having a pretty good year. But wheat s changed, methods of farming have changed, machinery s changed. In my day, if I worked (ploughed) 40 acres I was putting in a reasonable days work. Today they do that in a couple of hours. Blokes stay farming for something to do. They v e got sons that are going to do something. Something for the family to do. When I was working for the Hilton s and I d go away for a holiday and I was coming home and it would rain. You could smell the fresh worked ground and you were itching to get on a tractor and start working. After two days you could have cleared off the moon! It s a pretty good life. It seems an eternity when your growing up, but it s not long until you r e grown up and have kids of your own. You get really down to realities I think.
24. Wheat Farmer Maurice Barnes helping out during a busy bee, Yelbeni Western Australia 1989
25. Maurice Barnes The busy bee was on Peter Crafts farm. He was about 35 at the time of his heart attack, which would put him out of action for a couple of months. So the local farmers rallied around to sow his crop. I was rung up and told the busy bee was on the next day. I brought a grain truck over to Peters property and began filling seed wheat from the silos. We'd rally around to help someone in difficulty. Im sure it made a huge difference to Peter and his family. And at harvest time its the same. If someone gets into trouble because of accident or illness, we'd rally around and take the crop off. I think that'd happen anywhere that you have a close-knit community. PQ Id heard on the grapevine that a local farmer Peter Craft had been hospitalised with a heart attack. The local community was getting together to help Peter, as the sowing season had just commenced. A dozen of so farmers had come together to sow a wheat crop for the Craft family, who would have lost a years production otherwise. When I arrived early that morning the farmyard was full of large tractors, ploughs and air seeding equipment. The size of the machinery was impressive and gave real meaning to the title board-acre farming. In the morning light men and women milled around, drinking tea. A plan of action was been worked out for the day. Maurice was one of the local farmers. I followed him to a grain truck where he loaded grain for the days planting. With a dozen tractors working the paddocks, he was kept busy. Golden grain represents the beginning of a growing cycle. Maurices work as simple as it appears provided me with a quiet but powerful image of farming. Farmers have an attitude to their work that is meditative. It has to be done. The photograph, saturated in blue from an intense clear sky provides more clarity to the subject grain.
27. Clem Hodges Dad brought his first car on 1926, a brand-new T Model Ford. He brought the car and then a week later he drove it to the police station to get a driver's licence because that's what you did in those days. Where I live, I'm the third generation. We will have it for 100 years in 1997. There's going to be some celebrations I tell you. Were planning a district celebration because the same families have held three other farms for 100 years. Yeah were a close-knit community with good local organizations, sporting clubs and good social get-togethers. PQ I met Clem on his farm at Bogan Gate west of Forbes. Clem and his son Gary, who was on leave from the Navy, had just finished harvesting a wheat paddock. Clem stopped his red grain truck next to a wheat stubble paddock and stepped out to greet us. It didnt take long for Clem to settle into a conversation about the harvest. It was going well. My colleague Kerry Conway a farmer from the Mallee in Victoria engaged Clem in the local gossip of the districts fortunes. The district grew bread wheat, barley, oats, canola, triticale and pulse crops such as lupins and field peas. Clem shuffled his gaze between Kerry and myself, not wishing to exclude a city slicker from the conversation. After a while I began to attend to the scene in front of me, with the intent of shooting a portrait of Clem. The day was clouding over with sunny breaks. The light softened revealing Clems face under a well-worn farmers hat. This moment reveals a man intensely focused on his thoughts. Small in stature, but surrounded by everything he is comfortable with. An old workhorse grain truck and recently harvested wheat paddock that stretched well beyond my frame. Inherent in Clems manner is the knowledge that a years work was coming to an end. He was happy and proud that his son was able to help with the harvest.
29. Furner Dwyer Stock and Station Agent, Boorowa New South Wales 1995
30. Aah, I spose Im more Aussie - 77 bloody years and my father too and my mother before me. They said if you fired a bullet up the main street of Boorowa years ago youd hit a Dwyer, a Ryan or a Corcoran, an' if you missed him, youd hit a Hurley, an OMalley or an ONeil. Aah, theres some bloody old characters. I was standing out there a couple of months ago and two women drove up. An' I said Where d'you come from and one of the women said Dubbo and I said Oh yes, thats a couple of hundred mile away, thats a nice drive. So we were talking and she said, What might your name be an' I said Furner Dwyer She said, Oh, thats an unusual name. I said, Oh yes, theres not many Furners around - as a matter of fact everyone calls me Bloody Furner. And she said Well Im a bloody nun, how are ya (laughter) Im buggered if I know. The other day the television mob were here and they took a photo of the ANZ Bank which is closing. And I was talking to two old mates - every day I go across there about eleven, and we sit outside the menswear shop. So I was talking and they were taking photos of the bank. And the girl with the microphone was this far away from me and said Whaddya think about the bank closing and I said, Lady it's a bastard. And she said Were on television and I said I dont give a bugger what were on. Cos the elderly people go up there and do their banking and people will have to go to Young and do their banking and the business is gone out of town Weve got a good little town here, theres everything you want. We got supermarkets. Its one of the best districts in NSW, the best sheep in Australia of their type. Merryville Stud a sheep property wins the Stonehaven Cup, that's like winning the Melbourne Cup in the racing game. Oh, I love the sheep. Jeez theres s a lot of good country out here. They always talk about selling up here and going out west but thats not for me. Stay where the water is. I mean this is one of the safest districts for water - 26 inch rainfall. You have your droughts but youre not having them as often as out there. And your bloody sheep still cut just as much wool. Furner Dwyer
31. Farmer Julie Thompson with children Stephanie & Christopher hand-feeding cattle, 'Harley Hill' Mudgee District New South Wales 1994
32. The Martin Children Waiting for the School Bus, Tarlee Mullaley New South Wales 1990
33. The Martin Children PQ There are 10 children in the Martin family. They prepare for school in two shifts. The teenagers first and the young ones, with the help of mum are at the farm gate by 8.30am each morning. A school bus will eventually arrive full of children from the district. Jenny Martin (6 years old) has engaged in conversation her friend from a neighbouring property. She is an affable character and quickly forgets the photographers presence at the gate. The other Martin children quietly play around the farm gate. Where they live is black soil cropping country. Mostly flat with occasional extinct volcanic cores changing the horizon line. There is plenty to look at. The occasional passing car, Black Kites souring above searching for food and dust plums from farm machinery in the paddocks
34. Rain Storm heralding the end of the Drought, 'Colloden' Moree District New South Wales 1995
35. Ben, Susan and Ben Jr Carn, Woottoona Station Shearing Shed Flinders Rangers South Australia 1998
36. John Toni and Thomas Wauch during the first Rains of 1995, 'Arrowfield' Barraba New South Wales 1995
37. Grazier Eric Carrigan hand feeding sheep, 'Tyrone' Narrabri District New South Wales 1994
38. PQ During the 1994 drought Eric Carrigan hand fed his sheep grain to supplement the meagre feed available in the saltbush paddocks on Tyrone. It was a ritual carried out several times a week. In a normal season the Bellata district is productive cropping country. Using valuable grain to feed sheep was a drastic measure. But one, that with the breaking of the drought would help restore viability to the farm. The trail of grain was in stark contrast to the monotonous tones in the landscape. It was a river of life for the sheep and they followed the Ute and attached trailer as soon as it arrived in the paddock. Erics attitude to this work was reflective and accepting of the circumstances. The drought allowed Eric and farmers like him to catch up on work that can only be done in such difficult times. Several dams on the property that had gone dry were cleaned and rebuilt for future rains. Machinery maintenance was another item on the farm agenda and of course keeping the livestock alive. Eric Carrigan
40. Chris Chapman I got the nickname Jumbo from my football days. I used to play full forward a few years ago and that's how it came about. I think my girlfriend's the only one who calls me Chris. Here on the farm we grow durum wheat for San Remo. It wasn't something I used to like as a kid, but I love it now. I cook spaghetti bolognaise. Or if my girlfriend's here, she usually cooks it for me. It gets pretty warm around here 40 C , occasionally even up to 45 C . We've still got to work through that in harvest time, you got to. You just drink plenty of water, soak your hat and put it on, that keeps you cool Oh I guess were equal partners, me and my Dad. Yeah, we make the decisions together which seems to work pretty well. I guess its more on my foot now, as hes looking at retiring before too long. Its really good to be able to work with your father. In the early days he taught me a lot. Theres some new ideas around now, I go to a lot of the field days you learn the different things thats new to agriculture. I guess I know more about the computer side of the business. Dad doesnt have anything to do with that. Farm tractors, air seeders and spray units all have computers and of course theres the office work to do yeah theyre excellent.
41. Sheep Farmer Noel Brayshaw during smoko in the Shearing Shed, Noreen Burren Junction New South Wales 1994
42. Farmers wait for the Auctioneer, Coolah Cattle Sale New South Wales 1993
45. Dairy Farmer Howard Skerman during the drought, 'Rippley Park' Dalby Queensland 1994
46. Grain Farmer Ray Lacey covering baled wheat stubble from pending rain, 'Glenelg' Moree District New South Wales 1995
47. Farmers Jamie & Andrew Zell checking the water supply, 'Gowan Brae' Gilgandra New South Wales 1995
48. Much as I might wish or hope for rain, I would not pray for any specific thing for my own benefit. I don't think that is what faith is about. I'd be more likely to seek the strength to face whatever comes and to see it through to better times. While we accept we cannot change weather patterns, we realise that we must change some of our farming practices and the demands we put on the land. With most other farmers and graziers, we must farm for the future, restoring our agricultural country to sustainability. This can only be achieved with changes to Government policy which allow farmers to make some sort of viable living over and above costs. That way they won't have to overstock or over farm. Maintaining a degree of fighting spirit seems to help in some way to face the day-to-day challenges and cope with difficult times. Although our financial position is increasingly difficult, we have learned with the loss of one very special son, that the most important things are close family relationships and having the health and strength to forge on. We tend to expect our lives will progress to our hopes and ambitions, on a continuum of good fortune, but the reality for most of us is quite different. Most of us encounter major setbacks of one kind or another. It is what we do with those setbacks that determines whether we survive emotionally and psychologically. Someone once said to turn your problems into opportunities and I've found it's not bad advice. Jenny Zell mother to Jamie and Andrew
53. Sheep cross deeply scared paddocks during the Drought, Jugiong New South Wales 1995
54. Drover Mary Kernaghan and Granddaughter Tammy, on the stock route Jeriderie District New South Wales 1996
55. Mary Kernaghan Id been on the road for four and a half months and had driven 6000 sheep down from Hay. Wed just finished shearing the sheep on a local property and I knew it was too cold to push them back onto the stock route. But the farmer who owned the shearing shed wouldnt let us stay around the shed or in a warm gully on his land. It was too cold and in the early light, it was like a battlefield. Dead sheep everywhere, we lost 700 sheep that night. PQ Mary is a sheep and cattle drover. She moves thousands of animals up and down stock routes every year. Marys been a drover for over 32 years and mainly works in the Riverina district on the New South Wales/ Victorian border. She has five children, seven grandchildren and shares the work with her partner Dick Brian. Mary has the reputation of being one of the best drovers in Australia. She receives $2.50 per head of cattle per week. Mary smiles as she remembers the difficulty of her first job. Her weather-beaten face bursts into laughter infecting the attentive faces of two of her grandchildren David 7 and Tammy 8. Outside the caravan the 1400 head of cattle feed alone the roadside and a few of the 23 cattle dogs bark as a matter of course. Its smoko and tea and cake are been served in her caravan home on the stock route.
56. Sheep Farmer Vince Nowlan and Family, 'Wentworth Station' Bimbi New South Wales 1998
60. Barbara Lindeman After my children, I'm proudest of my horses. I bred three World Cup horses. I used to ride all the time, everyday I think I'll go for a ride and instead I take the motorbike because it's there, it's quicker and you can take a shovel and sheep shears. I never rode a motorbike until I was on my own. That's my energy saver. There have been big changes in the district because of irrigation. I suppose it must have been nearly 30 years ago now. When I was a child the garden fence was about 12 feet from the veranda. You only had a few annuals and a few hardy plants that could survive. The bigger aspect of irrigation was you had security with your stock and crops. I was an only child and I used to spend a lot of time with my father down in the paddocks. I consider myself quite good with stock but not really good at moving carts and machinery. Share farming is good for me. I have an arrangement with my neighbour Mick who provides labour, the seed, the fertilizer and the machinery. He gets two-thirds and I get one-third of the income. Normally a paddocks used for crops for three years and then its sown down to small seed and it reverts to pasture. I put in sub-clover, which builds up the nitrogen levels. We usually sow 200 acres (80 hectares) but this year (1996) weve doubled that because wheat looks so good. Running a farm is a lot of work for one person. David comes along about two days a week and just recently a young woman called Cate from Mathoura rang up and asked would you like a housekeeper and I said, when can you start (Barbara runs B&B accommodation at the farmhouse) You know, you're either sliding down the the cliff face of life or your clawing your way up it, and at the moment, we're clawing our way up.
74. PQ Burning Maize stubble is more prevalent in the irrigation districts of Southern NSW. Maize stubble is very fibrous material and may not decompose before the next seasons sowing commences. Burning stubble can also aid in controlling disease and weeds. Other cereal crops like wheat and barley are less fibrous and are ploughed into the soil in line with current farming practice. The Maize stubble fire creates a huge column of smoke and ash reaching several hundred metres into the sky. From a distance the smoke column dominates the expansive flat horizon and stains an indigo blue sky. Closer to the burning paddock, the smoke is dense changing colour from burnt orange to brown and grey. Men in farm vehicles travel along the permitter of the stubble to ensure the fire doesnt jump into an adjoining paddock. Willy Willys full of maize ash occasionally form ahead of the fire. As evening falls the sky has less natural clouds formed by the dissipating smoke.
75. Merino Lamb & Grain Producers Peter & Val Cannon, 'Yeronga' Peak Hill New South Wales 2005
76. Export Hay Farmers Richard and Anthony Ord, Marombi Coolah New South Wales 2005
77. Shire Horse Gelding 'Archibold Cedars (Australia's tallest horse), Sydney Royal Easter Show New South Wales 2005
82. Max Hargreaves Contract Harvester checking equipment during the Rice Harvest, Mungadal Twynham Pastoral Coy Hay New South Wales 2006
83. Derek McFarland stands infront of a 200 year old River Red Gum on the flood plain of the Lachlan River, Thelanderin Station Hay New South Wales 2006
84. PQ The Lachlan River rises south west of Goulburn and flows northwest, west, and southwest to its junction with the Murrumbidgee River, a distance of approximately 1500 kilometres. It is part of the Murray- Darling Basin. The Lachlan River below Booligal near Hay receives inadequate environmental water allocation and as a consequence the degradation of the riverine environment is obvious. River Red Gum and Black Box Gum forests, the existing native remanent vegetation along the river and across the flood plains are dying, due to lack of moisture. It is not just about the drought and lack of rainfall. These forests need natural periodic flooding to survive. The lower reaches of the Lachlan River runs through Dereks property. It is a vast sheep station on the Hay Plain. Other farmers living along the river support Dereks concern for the environment of the Lachlan. You only have to go back up towards Cowra, where the river appears to have reasonable water flows to realise the depth of the problem. On Thelanderin Station the river is sluggish, the riverbanks exposed, and fallen trees litter its shallow waters. Derek McFarland
85. Cattle Farmer Martin Royds counting Cattle, Jillamatong Braidwood New South Wales 2005
86. Danish born Mette Pederson drives the Tractor and Chaser bin during the Maize Harvest, early evening Wooloondool Hay New South Wales 2006
87. Cattle Farmer Wayne Dunford hand feeding cattle, Lynton Gunningbland New South Wales 2005
88. Sheep Wheat Farmers Andrew & Will Burge, Praire Home Deniliquin New South Wales 2005
89. 70 year old Mavis Butcher during the Pea Harvest, Shooters Hill Oberon District New South Wales 2004
90. Geoff and James Rayner with Prize Merino Ram, Pomanara Sallys Flat Mudgee District New South Wales 2005
92. Wheat and Cotton Farmer Barry Dugan, Toobaroo West Narromine New South Wales 2005
93. Philip Quirk Photographer PO Box 1101 Woollahra 1350 New South Wales P: 02 93631616 E: [email_address] W: www.philipquirk.com A selection of portraits covering 3 decades of farming in Australia Credits: Photographs by Philip Quirk Interviews Kerry Conway, Diana Dennison, Phil Thorton and Philip Quirk