This document outlines different food groups and provides examples of foods that fall under each group. It discusses fruits, vegetables, dairy, proteins, fats, and cereals. Examples of fruits include apples, kiwis, bananas, oranges, and pears. Examples of vegetables include carrots, potatoes, and lettuce. Dairy foods include milk, yogurt, and cheese. The document also discusses where different foods come from and provides questions about food sources and food production.