Atique talks about the problems with the industrialized food system, including genetically engineered seeds and organisms, chemical fertilizers and pesticides, and food irradiation. He discusses how these practices can be harmful and how most people are unaware of them. Atique then explains how he wants to become an organic farmer to make a positive impact. He encourages supporting local farmers through farmers markets and knowing where your food comes from. Atique concludes by asking people to choose local and organic foods to support better food systems.