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Global Food Chain (Contemporary Issues) -ZK

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Zareen Khan
Zareen Khan

Global fast food chains have significantly impacted food culture and trade around the world. McDonald's introduced fast food overseas when it was previously unknown. The growth of fast food is linked to urban development and changing food demands. Major fast food chains from the US and UK established globally starting in the mid-20th century. While globalization of food chains affects economies, employment, and international relations, it can also threaten local food traditions and public health by promoting obesity. Alternatives are promoted such as buying local and fresh to support farmers while balancing costs and prices.

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Global Food Chain (Contemporary Issues) -ZK
Global Food Chain Before the introduction of McDonalds overseas fast food was almost unknown. - William Gould (1996)
HOW GLOBALIZATION? weight of developing economies in the world food economy is increasing trade in agriculture and food is likely to be opened up trade in fast food products is gaining importance over agricultural raw produce internationalization strategies other than trade are gaining importance over trade (tax, interest).
Concept of Global Food World URBAN DEVELEPMENT Fast Food Restaurants Quick Food Service Trend - No seating or shelter United States - Take out or Take Away Pre-Modern Europe Pan Cakes, waffles etc UK introduced the concepts of Pizza
Food Demand Agriculture Sector V/S Fast Food or Drinks
FAST FOOD CHAINS McDonalds : California May 15, 1940 KFC: 1930 Subway: US August 20, 1965 Dunkin Donuts: 1950 Pizza Hut: US 1958 Hardees: 1960 Burger King: Florida July 28, 1953 Dominos Pizza: US July 10, 1960
WHY GLOBALIZATION? Effect the Culture, Trade, employment and much more
Effect on Economy by Global Fast Food Chain E f f e c t o n t h e L o c a l F o o d C h a i n : Trade liberalisation will not bring the expected benefits when agricultural markets do not function competitively.
Effect on International Relation by Global Food Chain Economic Security Food Security Environmental Security Community Security Political Security
E f f e c t o n E m p l o y m e n t b y G l o b a l F o o d C h a i n Informal Worker Employer or Owners Self-Employed Wage Workers
Effect on Culture and Society by Global Food Chain Loss of traditional values International Food Trend Positive aspect: Advancement of technology and communication
Should Global Food Chain be limited? NO !! International Relations Developing Countries needs to have Global Interaction
Alternative Solutions to Global Food Chain BUY FRESH, BUY LOCAL Alternative to Global Food In-approach to everyone Farmer selling directly to consumer Balance between price and cost of producing
Hidden Dangers Obesity Food trends are changing Illuminati Symbols (Starbucks) Making us forget our culture Psychological Effect
Credits Presented To: Maam Nighat Naureen Presented By: Sidra Arshad Chaudhary Huriyah Khalid Butt Zareen Anees Khan Mushayada Abdul Rauf COMMENTS AND QUESTIONS

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Global Food Chain (Contemporary Issues) -ZK

  • 2. Global Food Chain Before the introduction of McDonalds overseas fast food was almost unknown. - William Gould (1996)
  • 3. HOW GLOBALIZATION? weight of developing economies in the world food economy is increasing trade in agriculture and food is likely to be opened up trade in fast food products is gaining importance over agricultural raw produce internationalization strategies other than trade are gaining importance over trade (tax, interest).
  • 4. Concept of Global Food World URBAN DEVELEPMENT Fast Food Restaurants Quick Food Service Trend - No seating or shelter United States - Take out or Take Away Pre-Modern Europe Pan Cakes, waffles etc UK introduced the concepts of Pizza
  • 5. Food Demand Agriculture Sector V/S Fast Food or Drinks
  • 6. FAST FOOD CHAINS McDonalds : California May 15, 1940 KFC: 1930 Subway: US August 20, 1965 Dunkin Donuts: 1950 Pizza Hut: US 1958 Hardees: 1960 Burger King: Florida July 28, 1953 Dominos Pizza: US July 10, 1960
  • 7. WHY GLOBALIZATION? Effect the Culture, Trade, employment and much more
  • 8. Effect on Economy by Global Fast Food Chain E f f e c t o n t h e L o c a l F o o d C h a i n : Trade liberalisation will not bring the expected benefits when agricultural markets do not function competitively.
  • 9. Effect on International Relation by Global Food Chain Economic Security Food Security Environmental Security Community Security Political Security
  • 10. E f f e c t o n E m p l o y m e n t b y G l o b a l F o o d C h a i n Informal Worker Employer or Owners Self-Employed Wage Workers
  • 11. Effect on Culture and Society by Global Food Chain Loss of traditional values International Food Trend Positive aspect: Advancement of technology and communication
  • 12. Should Global Food Chain be limited? NO !! International Relations Developing Countries needs to have Global Interaction
  • 13. Alternative Solutions to Global Food Chain BUY FRESH, BUY LOCAL Alternative to Global Food In-approach to everyone Farmer selling directly to consumer Balance between price and cost of producing
  • 14. Hidden Dangers Obesity Food trends are changing Illuminati Symbols (Starbucks) Making us forget our culture Psychological Effect
  • 15. Credits Presented To: Maam Nighat Naureen Presented By: Sidra Arshad Chaudhary Huriyah Khalid Butt Zareen Anees Khan Mushayada Abdul Rauf COMMENTS AND QUESTIONS