1. The document announces the results of the 2023 Arkhangai soum elections. It lists the names of the soum governors elected to each of the 25 soums and their vote percentages.
2. It provides criteria for evaluation of the elected candidates. Governors elected with 30-100% of votes are considered adequate. Those with 0-5 points on evaluation are also deemed adequate.
3. Of the 25 soum governors elected in Arkhangai, 6 received less than 30% of votes but were in the 0-5 point evaluation range so they were still considered adequate candidates. The remaining governors received over 30% of votes.
1. The document announces the results of the 2023 Arkhangai soum elections. It lists the names of the soum governors elected to each of the 25 soums and their vote percentages.
2. It provides criteria for evaluation of the elected candidates. Governors elected with 30-100% of votes are considered adequate. Those with 0-5 points on evaluation are also deemed adequate.
3. Of the 25 soum governors elected in Arkhangai, 6 received less than 30% of votes but were in the 0-5 point evaluation range so they were still considered adequate candidates. The remaining governors received over 30% of votes.
This document consists of a single word, "CamScanner", repeated over 200 times. CamScanner appears to be the name of a mobile scanning application. The document provides no other context or information.
This document contains a list of 33 names with email addresses. It appears to be contact information for individuals in fields related to engineering, technology, and science. The names are in Mongolian and many have affiliations listed such as "laboratory engineer" or "geologist."
+ The document summarizes a news article in an unfamiliar language. It discusses a cooking class that was held on May 5, 2012 at 4 pm where a local chef taught participants how to cook traditional dishes. It then provides details about the dishes that were made, including their ingredients and preparation methods. The summary emphasizes that the class aimed to teach traditional cooking techniques and recipes.
