This document provides tips for planning a green meeting. It discusses considering the green practices of the meeting facility and whether they are actually followed. It suggests sourcing food locally for freshness and cost savings. The document also recommends using greener meeting materials like electronic handouts and recycling food waste. Overall, the document outlines key elements to evaluate like a venue's certifications and sustainability efforts as well as utilizing local food and digital materials to help make meetings more environmentally friendly.
15. Things to Consider During Planning
Green Practices of Hotel / Meeting Facility (Are they actually
followed?)
Is food sourced locally?
Greener meeting materials
16. Green Practices of Hotel / Meeting Facility
Do they actively implement their stated green practices?
Hotel Industry Green Certified
Employees talk about it