A survey of 2,500 employees from Edenred across 14 countries found that 30% eat at least once a week in a restaurant, while 57% use word-of-mouth and 31% use digital tools to find dining options. Atmosphere, menu variety, and cuisine type were the most important factors for 67%, 66%, and 65% of respondents respectively. 73% of respondents cook their own meals at least three times a week, while prepared meals are popular in Brazil, Germany, Italy, and Japan, and take-away food is very successful in Greece, the United States, Mexico, and the United Kingdom.
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Ideal meal-publication slideshare-en-20052016
1. Results of a survey on the eating habits
of 2,500 Edenred employees
in 14 countries
13. 73% of respondents cook their own meal
at least three times a week
Prepared meal are popular
in Brazil, Germany, Italy and Japan.
Take-away food are very successful
in Greece, United States, Mexico, and United Kingdom
22. 14 plates for 14 different countries
Germany Belgium Brazil
USA
France Greece Italy Japan
Mexico Poland Czech Republic Romania United-Kingdom Venezuela
