This document outlines the topics to be covered in a biochemistry course taught by Professor Jim Roesser. The course will discuss the importance of biochemistry in fields like agriculture, medicine, history and forensic science. It will also examine the composition and interactions of biological macromolecules like proteins, nucleic acids, carbohydrates and lipids, and how they carry out functions within living organisms. Students will learn about figures and tables illustrating key concepts like biomolecular structure, interaction and recognition.
Figure 1.8 Molecular organization in the cell is a hierarchy.
Figure 1.8 Molecular organization in the cell is a hierarchy.
Figure 1.8 Molecular organization in the cell is a hierarchy.
Figure 1.8 Molecular organization in the cell is a hierarchy.
Figure 1.8 Molecular organization in the cell is a hierarchy.
Figure 1.8 Molecular organization in the cell is a hierarchy.
Figure 1.8 Molecular organization in the cell is a hierarchy.
Active Figure 1.9 (a) Amino acids build proteins by connecting the _-carboxyl C atom of one amino acid to the _-amino N atom of the next amino acid in line.
(c) Nucleic acids are polymers of nucleotides linked by bonds between the 3_-OH of the ribose ring of one nucleotide to the 5_-PO4 of its neighboring nucleotide. All three of these polymerization processes involve bond formations accompanied by the elimination of water (dehydration synthesis reactions). Test yourself on the concepts in this at http://chemistry.brookscole.com/ggb3
(b) Polysaccharides are built by combining the C-1 of one sugar to the C-4 O of the next sugar in the polymer.
Active Figure 1.10 The sequence of monomeric units in a biological polymer has the potential to contain information if the diversity and order of the units are not overly simple or repetitive. Nucleic acids and proteins are information-rich molecules; polysaccharides are not. Test yourself on the concepts in this at http://chemistry.brookscole.com/ggb3
Animated Figure 1.14 Some of the biologically important H bonds and functional groups that serve as H bond donors and acceptors. See this animated at http:// chemistry.brookscole.com/ggb3
Animated Figure 1.14 Some of the biologically important H bonds and functional groups that serve as H bond donors and acceptors. See this animated at http:// chemistry.brookscole.com/ggb3
Structural complementarity: the pieces of a puzzle.
(a) The antigen on the right (green) is a small protein, lysozyme, from hen egg white. The part of the antibody molecule (IgG) shown on the left in blue and yellow includes the antigen-binding domain.
(b) This domain has a pocket that is structurally complementary to a surface protuberance (Gln121, shown in red between antigen and antigen-binding domain) on the antigen.