際際滷

際際滷Share a Scribd company logo

Naina project

Download as PPTX, PDF
Mahesh Dhoke
Mahesh Dhoke

This document discusses different types of coffee. It introduces coffee as the most popular beverage consumed worldwide and notes its benefits. It then describes several popular coffee drinks - espresso, cappuccino, americano, latte, cafe au lait, cafe mocha, and caramel macchiato. It provides details on how each coffee type is prepared and its distinguishing characteristics.

1 of 9
Download to read offline
DIFFERENT TYPES OF COFFEE
INTRODUCTION COFFEEAS WE ALL KNOW THAT ITS THE MOST POPULAR BEVERAGE WHICH IS CONSUMED ON A VERY LARGE SCALE IN ALL OVER THE WORLD. ITS A MUST FOR ALL OF US,IN TODAYS EXTERMELY HECTIC AND STRESSFULL LIFE. AS IT GIVES A GOOD AND FRESH FEELING,OFCOURSE BECAUSE OF ITS NICE AND HEALTHY CONSTITUENTS.
VARIOUS TYPES OF COFFEE ESPRESSO CAPPUCCINO AMERICANO CAFFE LATTE CAF AU LAIT CAF MOCHA(MOCHACHINO). CARAMEL MACCHIATO
ESPRESSO ESPRESSO IS BREWED BY FORCING SMALL AMOUNT OF NEARLY BOILING WATER UNDER PRESSURE THROUGH FINELY GROUNED COFFEE BEANS. THE FLAVOURS AND CHEMICALS IN A TYPICAL CUP OF ESPRESSO ARE VERY CONCENTRAT ED.
CAPPUCCINO A CAPPUCINO IS AN ITALIAN COFFEE DRINK THAT IS TRADITIONA LY PREPARED WITH DOUBLE ESPPRESSO, HOT MILK,AND STEAMED MILK FOAM. NAME COMES FROM THE CAPUCHIN FRIARS,REF ERING TO THE
CLASSSIC LATTE A LATTE IS A COFFEE MADE WITH ESPRES SO AND STEAME D MILK.
CAFE AU LAIT CAFE AU LAIT IS COFFEE WITH HOT MILK ADDED AND ITS DIFFERENT FROM WHITE COFFEE,WHICH IS COFFEE WITH COLD MILK OR OTHER WHITENER ADDED.
CAF MOCHA
CAF AMERICANO CAF AMERICANO IS A STYLE OF COFFEE PREPARED BY BREWING ESPRESSO WITH ADDED HOT WATER. IT GIVES SIMILAR STRENGTH BUT DIFFERENT FLAVOUR FROM DRIP COFFEE.

More Related Content

Naina project

  • 2. INTRODUCTION COFFEEAS WE ALL KNOW THAT ITS THE MOST POPULAR BEVERAGE WHICH IS CONSUMED ON A VERY LARGE SCALE IN ALL OVER THE WORLD. ITS A MUST FOR ALL OF US,IN TODAYS EXTERMELY HECTIC AND STRESSFULL LIFE. AS IT GIVES A GOOD AND FRESH FEELING,OFCOURSE BECAUSE OF ITS NICE AND HEALTHY CONSTITUENTS.
  • 3. VARIOUS TYPES OF COFFEE ESPRESSO CAPPUCCINO AMERICANO CAFFE LATTE CAF AU LAIT CAF MOCHA(MOCHACHINO). CARAMEL MACCHIATO
  • 4. ESPRESSO ESPRESSO IS BREWED BY FORCING SMALL AMOUNT OF NEARLY BOILING WATER UNDER PRESSURE THROUGH FINELY GROUNED COFFEE BEANS. THE FLAVOURS AND CHEMICALS IN A TYPICAL CUP OF ESPRESSO ARE VERY CONCENTRAT ED.
  • 5. CAPPUCCINO A CAPPUCINO IS AN ITALIAN COFFEE DRINK THAT IS TRADITIONA LY PREPARED WITH DOUBLE ESPPRESSO, HOT MILK,AND STEAMED MILK FOAM. NAME COMES FROM THE CAPUCHIN FRIARS,REF ERING TO THE
  • 6. CLASSSIC LATTE A LATTE IS A COFFEE MADE WITH ESPRES SO AND STEAME D MILK.
  • 7. CAFE AU LAIT CAFE AU LAIT IS COFFEE WITH HOT MILK ADDED AND ITS DIFFERENT FROM WHITE COFFEE,WHICH IS COFFEE WITH COLD MILK OR OTHER WHITENER ADDED.
  • 9. CAF AMERICANO CAF AMERICANO IS A STYLE OF COFFEE PREPARED BY BREWING ESPRESSO WITH ADDED HOT WATER. IT GIVES SIMILAR STRENGTH BUT DIFFERENT FLAVOUR FROM DRIP COFFEE.