Iron deficiency anemia is a major health issue affecting many children and mothers in Hooper Bay, Alaska. Rates of anemia in Hooper Bay are over 35%, compared to national averages of 14% in children and 9% in women. Risk factors for anemia in Hooper Bay include environmental challenges like the remote location and harsh climate, as well as cultural and economic factors like traditional diets and poverty. A public health intervention is proposed to educate mothers and children on nutrition, focusing on increasing iron intake through foods like meat and vitamin C to enhance iron absorption and prevent anemia.