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NutriWelle Capabilities Sell Sheet WEB 2016 (1)

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Paul Frantellizzi
Paul Frantellizzi

The Superfood Innovation Center is a lab and kitchen dedicated to developing functional foods and ingredients using organic whole foods and nutraceuticals. Led by food experts and technologists, it works on products like chocolate bars, food bars, powders, snacks and beverages that provide health benefits beyond basic nutrition. The Center consults on innovation, creates new formulas and prototypes, and scales products for commercial manufacturing.

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A PARTNER COMPANY OF MAYPRO/ QUALITY OF LIFE NUTRITIONALS, & GOOD SUPERFOODS 5307 NORTH GLENWOOD STREET | GARDEN CITY, IDAHO 83714 IDEATION Ideation is key to the innovation process. The NutriWelle™ team is one of the most experienced group of foodies, chefs, and technologists in the industry - we love to ideate. Founded by Superfood Entrepreneur, Paul Frantellizzi, and managed by Culinary Chef (Johnson & Wales), Jennifer Gaudry, our Superfood Innovation Center™ leads the industry in the development and production of highly functional foods. THE SUPERFOOD INNOVATION CENTER™ The Superfood Innovation Center™ is a 2500sf lab and kitchen that is dedicated to the development of Best-In-Class functional ingredients and retail products. We work with organic whole-foods and nutraceuticals that have health-promoting properties beyond the basic function of supplying core minerals, live cultures, active enzymes, phytonutrients, antioxidants and more foods that are currently available within our marketplace. Our talented team is available to consult, ideate, develop formulas & products, create bench-top INNOVATION HAPPENS HERE. PRODUCT DEVELOPMENT CHOCOLATE: Solid Bars, Baking Chips, Functional Bark Thins, Disks, Bar Coatings, Cocoa Extracts, High Flavanol Products FOOD BARS: Macronutrient, Whole-Food, Plant-Based Protein, Breakfast, Snack, Nut & Seed, Meal Replacement POWDERS: Proteins (Plant-Based, Whey, Hemp, Ancient Grain), Boosters, Cocoa, Stick Packs/ Sachets, Proprietary Polyphenol Blends MORE: Sport Gels, Functional Nut Butters, Chews, Snacks, Gummies Candies, Tablets, RTD Beverages, Sweetening Systems Innovation@Nutriwelle.com Toll Free: 877.393.5543 | Direct: 208.914.1015 NutriWelle™ CAPABILITIES: • Industry Trend Tracking • Concept Development • Formulation Development • Package and Display Design • Pilot Plant Production • Commercialization/Scaling • Contract Manufacturing • Shelf Life Testing • Nutritional Panels • Focus Groups • Sensory Testing

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NutriWelle Capabilities Sell Sheet WEB 2016 (1)

  • 1. A PARTNER COMPANY OF MAYPRO/ QUALITY OF LIFE NUTRITIONALS, & GOOD SUPERFOODS 5307 NORTH GLENWOOD STREET | GARDEN CITY, IDAHO 83714 IDEATION Ideation is key to the innovation process. The NutriWelleâ„¢ team is one of the most experienced group of foodies, chefs, and technologists in the industry - we love to ideate. Founded by Superfood Entrepreneur, Paul Frantellizzi, and managed by Culinary Chef (Johnson & Wales), Jennifer Gaudry, our Superfood Innovation Centerâ„¢ leads the industry in the development and production of highly functional foods. THE SUPERFOOD INNOVATION CENTERâ„¢ The Superfood Innovation Centerâ„¢ is a 2500sf lab and kitchen that is dedicated to the development of Best-In-Class functional ingredients and retail products. We work with organic whole-foods and nutraceuticals that have health-promoting properties beyond the basic function of supplying core minerals, live cultures, active enzymes, phytonutrients, antioxidants and more foods that are currently available within our marketplace. Our talented team is available to consult, ideate, develop formulas & products, create bench-top INNOVATION HAPPENS HERE. PRODUCT DEVELOPMENT CHOCOLATE: Solid Bars, Baking Chips, Functional Bark Thins, Disks, Bar Coatings, Cocoa Extracts, High Flavanol Products FOOD BARS: Macronutrient, Whole-Food, Plant-Based Protein, Breakfast, Snack, Nut & Seed, Meal Replacement POWDERS: Proteins (Plant-Based, Whey, Hemp, Ancient Grain), Boosters, Cocoa, Stick Packs/ Sachets, Proprietary Polyphenol Blends MORE: Sport Gels, Functional Nut Butters, Chews, Snacks, Gummies Candies, Tablets, RTD Beverages, Sweetening Systems Innovation@Nutriwelle.com Toll Free: 877.393.5543 | Direct: 208.914.1015 NutriWelleâ„¢ CAPABILITIES: • Industry Trend Tracking • Concept Development • Formulation Development • Package and Display Design • Pilot Plant Production • Commercialization/Scaling • Contract Manufacturing • Shelf Life Testing • Nutritional Panels • Focus Groups • Sensory Testing