The document outlines various food taboos among the Orang Asli people in Malaysia. Pregnant women are restricted to eating only small animals that are caught by their husband or relative, and they must eat the whole animal by themselves. After childbirth, mothers eat gruel for a week and may be prescribed special food restrictions by a medicine man. More broadly, small animals, poisonous animals, and animals considered to possess spirits are generally avoided due to beliefs about spiritual well-being and resource partitioning. Larger animals become acceptable to eat as humans get older and their spirits are deemed stronger.