際際滷

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1
4
2
3
5,000tons/year
OUR MARKET
01
Japan
Japan is a food lovers paradise. Japanese people are
obsessed with food. Japanese food is considered one of
theWorld'sgreatcuisines.
Japan
EU
UAE
Korea
Other
43%
29%
8%
7%
13%
04
Korea
Although Korean food shares ingredients and certain
aspects with its Chinese and Japanese neighbors, it's a
food culture that has its own 鍖avors, spices, ingredients
andtechniques.
02
EU
The cuisines of Western countries are diverse by
themselves, although there are common characteris cs
that dis nguish Western cooking from cuisines of Asian
countries and others. Include: France, Belgium,
Netherland,Germany,Spain,etc.
03
UAE
The UAE have all the 鍖ner points of the culinary cultures
fromallovertheworld.ThetypesofcuisinesfromEurope
to Asia are available with a variety of prices. Local cuisine
isrichandvariedwithseafoodandtradi onaldishes.
5
5
5
5
Chijimi
Potato Shrimp
Salmon
Tongue Sole
Seafood Skewer
Scallop Shell
Spring Roll
Breaded Shirmp
Pangasius
Shrimp
Other
Octopus
Others
81%
7%
12%
Korea
19%
3%
72%
6%
UAE
55%
43%
2%
05
Others
Include: Hong Kong, New Zealand, Cambodia, Caribean
Island, Singapore, Mexico, Brazil, etc.
EU
12%
47%
10%
22%
9%
Japan
33%
6%
24%16%
16%
5%
SUPPLY THE MARKET WITH INNOVATIVE PRODUCTS
WHICH ARE UNIQUE IN STYLES
ORIGINAL IN IDEAS, DIVERSIFIED IN KINDS

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Seajoco - Export market

  • 1. 1 4 2 3 5,000tons/year OUR MARKET 01 Japan Japan is a food lovers paradise. Japanese people are obsessed with food. Japanese food is considered one of theWorld'sgreatcuisines. Japan EU UAE Korea Other 43% 29% 8% 7% 13% 04 Korea Although Korean food shares ingredients and certain aspects with its Chinese and Japanese neighbors, it's a food culture that has its own 鍖avors, spices, ingredients andtechniques. 02 EU The cuisines of Western countries are diverse by themselves, although there are common characteris cs that dis nguish Western cooking from cuisines of Asian countries and others. Include: France, Belgium, Netherland,Germany,Spain,etc. 03 UAE The UAE have all the 鍖ner points of the culinary cultures fromallovertheworld.ThetypesofcuisinesfromEurope to Asia are available with a variety of prices. Local cuisine isrichandvariedwithseafoodandtradi onaldishes. 5 5 5 5 Chijimi Potato Shrimp Salmon Tongue Sole Seafood Skewer Scallop Shell Spring Roll Breaded Shirmp Pangasius Shrimp Other Octopus Others 81% 7% 12% Korea 19% 3% 72% 6% UAE 55% 43% 2% 05 Others Include: Hong Kong, New Zealand, Cambodia, Caribean Island, Singapore, Mexico, Brazil, etc. EU 12% 47% 10% 22% 9% Japan 33% 6% 24%16% 16% 5% SUPPLY THE MARKET WITH INNOVATIVE PRODUCTS WHICH ARE UNIQUE IN STYLES ORIGINAL IN IDEAS, DIVERSIFIED IN KINDS