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Pancake Batter
           www.france-export-fv.com
Preparation time: 5 minutes
Resting time:     1 hour

Ingredients:
          125 g of flour
          3 eggs
          35 cl milk
          1pinch of salt
          1 tablespoon oil

In a bowl, pour the flour and break 3 eggs in the middle.
Incorporate them into the flour, stirring with a wooden
spoon.
Pour the milk and oil, by stirring slowly to avoid lumps.
If you make sweet crepes, add 2 tablespoons of sugar.
 Add a pinch of salt.
Let the dough rest 1 hour before using.
If you want thinner pancakes, put half water, half milk.

Enjoy...
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Pancake batter

  • 1. Pancake Batter www.france-export-fv.com Preparation time: 5 minutes Resting time: 1 hour Ingredients: 125 g of flour 3 eggs 35 cl milk 1pinch of salt 1 tablespoon oil In a bowl, pour the flour and break 3 eggs in the middle. Incorporate them into the flour, stirring with a wooden spoon. Pour the milk and oil, by stirring slowly to avoid lumps. If you make sweet crepes, add 2 tablespoons of sugar. Add a pinch of salt. Let the dough rest 1 hour before using. If you want thinner pancakes, put half water, half milk. Enjoy...