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pancakes

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May V叩zquez
May V叩zquez

This document provides a recipe for making pancakes. It lists the ingredients as 2 cups of flour, 1 1/2 cups of milk, 3 eggs, 1/2 tablespoon of baking powder, 5 tablespoons of sugar, 2 tablespoons of oil and a little salt. The instructions explain how to crack the eggs, add the sugar, oil and salt, then mix in the milk and flour until smooth. The batter is then cooked in a lightly oiled pan for about two minutes per side until golden brown. Toppings like butter, syrup or fruit can be added to customize the pancakes.

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PANCAKES
Ingredients: -2 cups of all-purpose flour -1 1/2 cups of milk -3 eggs -1/2 tablespoon of baking poder -5 tablespoons of sugar -2 tablespoons of oil -Add a little of salt.
Steps: 1.Crack eggs into a bowl and beat them. After that, add 5 tablespoons of sugar, 2 tablespoons of oil and a little of salt. Now, mix them. 2.When you have this mix, you must add 1 and a half cups of milk and 2 cups of all-purpose flour, and now you have to blend them until completely smooth.
3.Heat the frying pan to a medium low flame and add a little of oil into the center of the frying pan. 4.Cook for about two minutes or until the pancake is golden. You should see a lot of bubbles in the cupcakea, and now you must flip the cake gently. Cook the other side until golden and remove. 5. And thats all! You can add butter, peanut butter, syrup, jelly, chocolate chips or liquid chocolate, cookies or candies. You can add fruits too if you want.
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pancakes

  • 2. Ingredients: -2 cups of all-purpose flour -1 1/2 cups of milk -3 eggs -1/2 tablespoon of baking poder -5 tablespoons of sugar -2 tablespoons of oil -Add a little of salt.
  • 3. Steps: 1.Crack eggs into a bowl and beat them. After that, add 5 tablespoons of sugar, 2 tablespoons of oil and a little of salt. Now, mix them. 2.When you have this mix, you must add 1 and a half cups of milk and 2 cups of all-purpose flour, and now you have to blend them until completely smooth.
  • 4. 3.Heat the frying pan to a medium low flame and add a little of oil into the center of the frying pan. 4.Cook for about two minutes or until the pancake is golden. You should see a lot of bubbles in the cupcakea, and now you must flip the cake gently. Cook the other side until golden and remove. 5. And thats all! You can add butter, peanut butter, syrup, jelly, chocolate chips or liquid chocolate, cookies or candies. You can add fruits too if you want.