Pests can contaminate and spoil food or carry disease. Main types of pests include insects, rodents, birds, and other mammals. To control and eliminate pests, thoroughly clean all areas and surfaces, wipe up spills immediately, cover and remove garbage frequently, and keep food covered or refrigerated. It is also important to prevent pests from entering by installing screens and self-closing doors, and to consult an exterminator if needed.
4. Steps in controlling and
eliminating pests:
?Clean all areas and surfaces
thoroughly.
?Wipe up spills immediately.
?Cover garbage and remove from the
kitchen every four hours.
?Keep food covered or refrigerated.
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5. Steps in controlling and
eliminating pests:
?Prevent pests from entering the
facility by installing screened
windows and self-closing doors.
?If necessary, consult a professional
exterminator for regular preventive
visits.
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6. Steps in controlling and
eliminating pests:
?Prevent pests from entering the
facility by installing screened
windows and self-closing doors.
?If necessary, consult a professional
exterminator for regular preventive
visits.
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