Practica n? 4 nutricion y toxicologia
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This document analyzes the nutritional value of a meal consisting of beef, potatoes, and rice. It includes two tables showing the nutritional breakdown per 100g of each individual food item. It then calculates the total nutritional contribution of the full meal based on the amounts of each food included. The meal provides a total of 27.69g of carbohydrates, 36.54g of protein, and 8.510g of fat. This analysis was conducted as part of a university course on food industries.
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Practica n? 4 nutricion y toxicologia
- 1. Nutrición Y Toxicología Mickii Mickii Nutrición Y Toxicología Practica N? 4 Valor nutricional de una segundo Arroz con carne de res y papa hervida Tabla n?1 Tabla N? 2 En 100gr de Alimento Bibliografía de la tablan?2 Fuente: carne de res : http://www.mujerdeelite.com/guia_de_alimentos/32/carne-de-vaca-magra Fuente: Papa: http://naturalmedicina.net/papa.html Alimento Cantidad Peso en gr Papa 1 41gr Arroz 1/4 taza 35.5 Carne de res 1 porción 180.5gr Sal 1 cucharilla 1.9gr Agua 1Litro 1kg Alimento Carne de res Papa Arroz Sal Hidratos de Carbono 0 20.13 78gr 0 Proteínas 20.3 1.87 7.6 0 Grasas 4.3 0.10 1.7 0
- 2. Nutrición Y Toxicología Mickii Mickii Fuente: Arroz: http://estaren.cuidadodelasalud.com/alimentos-nutritivos/tabla-nutricional-del- arroz-blanco-e-integral/ Cálculos y Expresión de Resultados Carne de res Proteínas 100 → 20.3 180 → 36.54 Grasas 100 → 4.3 180?? → 7.74 Papa H.C 100 → 20.13 41?? → 8.323 Proteínas 100 → 1.87 41 → 0.7667 Grasas 100 → 0.10 41?? → 0.041 Arroz H.C. 100 → 78 35.5?? → 27.69 Proteínas 100 → 7.6 35.5 → 2.69 Grasas
- 3. Nutrición Y Toxicología Mickii Mickii 100 → 1.7 35.5?? → 0.6035 Tabla N? 3 Fuente propia Alimento Carne de res Papa Arroz Sal Total Hidratos de Carbono 0 8.323 27.69 0 27.69 Proteínas 36.54 0.7667 2.69 0 Grasas 7.74 0.041 0.6035 0 4510.42
- 4. Nutrición Y Toxicología Mickii Mickii UNIVERSIDAD MAYOR, REAL Y PONTIFICIA DE SAN FRANCISCO XAVIER DE CHUQUISACA FACULTAD DE TECNOLOGIA Carrera : Industrias DE ALIMENTOS MATERIA : qmc - 133
- 5. Nutrición Y Toxicología Mickii Mickii Nombre : CU- 22-1970 DOCENTE : ING. Berrios Practica : N? 4 Fecha : 17 de abril de 2013