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This recipe calls for stir frying thin slices of beef with green onions, red peppers, soy sauce, salt, and potato flour. The beef is first marinated in soy sauce and potato flour before being stir fried until almost cooked through. Green onions are then stir fried separately before adding to the beef along with red peppers to continue stir frying for 2 more minutes before serving.
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- 1. FRIED BEEF WITH GREEN ONION
- 2. Ingredient( 2 copies) 10 slices of beef 1 tsp. potato flour 1/2 tsp. rice wine 1/2 Sectioned red peppers 2 c. Sectioned green onion 2 tsp. oil 2 tsp. soy sauce 1/2 tsp. salt
- 3. Method Marinate beef with soy sauce and potato flour for 20 minutes. Heat 1 tsp. oil in a pan. Add beef and stir-fry until seven parts cooked , dish up. Heat another 1 tsp. oil in a pan. Add green onion and stir fry it for 40 seconds. Put beef and the rest of flavoring into the pan, and continue to stir fry for 2 minutes. take a beautiful plate to dish up