Reindeer were first imported to Alaska in 1892 by a Presbyterian minister to address food shortages among Alaska Natives. Russian and Saami herders taught locals how to herd reindeer. The gold rush increased demand for reindeer meat but after prospectors left, the reindeer population peaked at 650,000 with no natural predators or humans to control numbers. In the 1980s, the value of reindeer antlers for traditional Chinese medicine created a market for organized spring roundups. Today fewer than 18,000 reindeer remain in Alaska due to remoteness limiting access to processing facilities and transportation infrastructure.
2. How Reindeer Came to Alaska
First imported in 1892 from
Siberia
Introduced by Sheldon Jackson,
a Presbyterian minister
Whaling captains had noticed a
lack of food for the Alaska
Natives due to the extensive
hunting of marine mammals in
the Bering Sea.
Sheldon brought Russian and
then Saami herders to teach
the Alaskans how to herd.
Distributed first to the care of
territorial schools.
Saami reindeer herders on arrival in Bethel ca. 1903. Photo courtesy of
baika.org.
3. Gold Rush and Bust
The Gold Rush came to Nome
and the Seward Peninsula
1899-1909 bringing with it lots
of hungry prospectors.
After the left, Reindeer hit
their peak in Western Alaska
with an estimated 650,000
head.
With few left to eat them, the
Reindeer were left to their
own, succumbing to predators
or joining wild Caribou herds.
4. New Purpose
In the 1980s Reindeer antlers
were discovered to be worth
as much as an entire Reindeer
when harvested to
specification for Traditional
Chinese Medicine.
This created a new need for a
spring roundup so the antlers
could be harvested in their
prime, before the velvet came
off.
The medicinal qualities of the
antlers are now being
confirmed by modern
research.
Davis Ongtowasruk handling a reindeer in his familys corral in Wales, Alaska,
1993. Courtesy of Faye Ongtowasruk. Shared from the ongtowasruk herd of
wales, alaska by Davis Ongtowasruk in the Alaska Journal of Anthropology
vol. 12, no. 2 (2014)
5. Reindeer Today
Today there are fewer than
18,000 Reindeer remaining in
semi-domestic herds, mostly
on the Seward Peninsula.
Because of the remoteness of
the herds, there is no access
to USDA processing facilities
or affordable transportation
to get them to market.
With over 15 million acres of
prime reindeer range,
Alaskans could sustainably
produce 50,000 to 100,000
Reindeer every year.
Ongtowasruk corral crew in Wales, Alaska, 1993. Courtesy of Faye
Ongtowasruk. Shared from the ongtowasruk herd of wales, alaska by
Davis Ongtowasruk in the Alaska Journal of Anthropology vol. 12, no. 2
(2014)
6. Additional Questions
What is the cultural significance of Reindeer in Alaska Native villages today?
Are they as important to identity as other traditional foods, or they not
considered traditional because they were imported?
What is the economic impact of Reindeer on these communities?
Is there community motivation to improve markets and market access, or is it
mostly external pressure?
Interesting Fact: The Reindeer in our Alaskan Reindeer Dogs is sometimes
imported from other countries, and if its from Alaska has to first be shipped
out of state for inspection!