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Sikandar Mulani
Sikandar Mulani

Mulani Shikandar Shekhlal provides his resume which includes personal details like name, date of birth, address, contact information, education qualifications and work experience. He has over 20 years of experience in dairy management roles with companies like Gopi Milk Products, Vasandata Zilla Dugh Sangh, Karnik & Associates, Ovhal Milk Products and currently Heritage Foods as Manager of Procurement and Inputs. His roles involved milk procurement operations, quality monitoring, production planning, cost management and ensuring statutory compliance.

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RESUME NAME : MULANI SHIKANDAR SHEKHLAL FATHER¡¯S NAME : MULANI SHEKHLAL MOHD. DATE OF BIRTH : 1st JUNE, 1978 AGE : 37 YEARS ADDRESS : JIJAMATA NAGAR,SANGOLA ¨CMIRAJ ROAD, NEAR SAI SERVICES, KUMTEKAR SHOWROOM, SANGOLA, DIST. SOLAPUR, PIN-413307 CONTACT NO : CELL-9890663639/ 9922966810 EMAIL ID : sikandar_mulani2000@yahoo.com & sikandar_78612@rediffmail.com MARITAL STATUS : MARRIED PASSPORT NO : A-5353137 EDUCATIONAL QUALIFICATION : INPLANT TRAINING FIRST YEAR : MAHANAND DAIRY, GOREGAON, MUMBAI (3rd JUNE TO 5th JULY 96) YEAR QUALIFICATION BOARD/UNIVERSITY MARKS OBTAINED 1993 S.S.C KOLHAPUR BOARD 74.71% 1995 H.S.C KOLHAPUR BOARD 64.67% 1996 I.D.D.(D.T) KONKAN KRUSHI VIDHYAPITH 63.13% 1997 I.D.D.(D.T) KONKAN KRUSHI VIDHYAPITH 63.00%
SECOND YEAR : SHRIRAMPUR DISTRICT MILK UNION,BHABLESHWAR, AHMEDNAGAR (26th MAY 97 TO 28th JUNE 97) WORK EXPERIENCE 1) DAIRY : GOPI MILK PRODUCT PVT. LTD POST : TECHNICAL OFFICER PERIOD : ONE YEAR(2nd AUG 97 TO JULY 98) 2) DAIRY : VASANDATA ZILLA DUGH SANGH, TASGAON,DIST-SANGLI POST : DAIRY SUPERVISOR PERIOD : ONE YEAR (15th NOV.98 TO 9th SEP 99) 3) DAIRY : KARNIK & ASSOCIATES C/O SIMLA DUDH PVT LTD,MANDVI, TAL-VASAI,DIST-THANE POST : SHIFT MANAGER PERIOD : 15th APRIL 2001 TO 6 th MAY 2009 MARKETING EXPERIENCE : WORKING AS MARKETING MANAGER FOR ¡°GAURI ¡± BRAND IN THANE, PANVEL, BHIVANDI, MUMBAI & MUMBAI SUBURBS. 4) DAIRY : OVHAL MILK PRODUCTS PVT. LTD. HIVRE, TAL.-PURANDHAR, DIST.-PUNE. POST : DAIRY MANAGER PERIOD : 02nd OCT.2009 TO 30th NOV 2010. EXPERIENCE : PROCUREMENT , PRODUCTION PLANING, OPERATIONS, TOP MANAGEMENT. 5) DAIRY : SUNRISE MILK PRODUCTS PVT. LTD. AUTADE- HANDEWADI, TAL.-HAVELI, DIST.-PUNE.
POST : PLANT MANAGER PERIOD : 01st DEC.2010 TO 30 th JUNE.2014 . EXPERIENCE : PROCUREMENT , PRODUCTION PLANING, OPERATIONS, TOP MANAGEMENT. 1. Ensure that the quantity and quality milk procurement is achieved as per the monthly targets as Budgeted. 2. Sub-targets are to be drawn and re-allotted to Procurement Incharge . 3. To review the Budgeted procurement related activity every fortnightly and if any short falls, it has to be fulfilled in the following month. 4. To visit milk collection centre if needed and review route-wise procurement of milk and to ensure the targets are achieved. 5. To ensure the cost control system, under any circumstances per litre shall not exceed the regional average.. 6. Ensure that all the reports are to be consolidated and submitted regularly to Managing Director. 7. Ensure that Milk procurement enhancement programmes like veterinary camps, farmer¡¯s contact programmes, building relationship with farmers, agents, etc. to be conducted regularly by the help Procurement In-charge. 8. Enhancement of milk quality particularly FAT & SNF and regularly monitoring of input and extension activities. 9. Responsible for smooth operations of processing packing & Distribution in Dairy Plant Units. 10. Regularly monitor cost involving activities at units and try to regulate the operation cost by utilizing optimum capacity. 11. Good Manufacturing Practices are to be followed and proper hygienic conditions are maintained at the units. 12. Monitor milk Procurement from Collection Centre / Mini Chilling Unit / Bulk Cooling Units ,then processing as per standard then Packing as per variants and ensure that the In-charge of Production are reconciled quantity and quality of the dispatches and acknowledgements. 13. Apart from the fortnightly reports, consolidated monthly report shall also have to be made as below: i). Actuals daily Procurement report with quantity & quality of milk. ii). Ensure & check Daily Total KG FAT and KG SNF Report . iii). Average price and quality unit-wise. iv). Input cost and cost of extension activities per litre. v). Inward freight per litre including cartage. vi). HR cost per litre and No.of litres per head. vii). Power consumed in units per litre of milk. viii). Total cost of milk landed at dock & Production cost & in what price we marketed ix). Quantity of Milk Procurement in the first 5 Kms, 10 Kms, 15 Kms, 20 Kms from the plant. x). Maintenance of cans, monitoring their movement and reconciling the inventory of cans on regular basis and giving feedback to Managing Director. 14. Making timely payment to farmers / agents as per the company norms as well as to help marketing & Administration to manage funds from market & whatever may be to maintain smooth operations. 15. Adherence to management policies, budgeted expenses, procurement price structure and ensuring cost reduction. 16. Ensure statutory compliance in day today work from all section i.e. Procurement, Laboratory, Production, Maintenance , Logistic, Marketing & Administration. 17.To build up a organization with well & sound team work to development of Organization. 6) DAIRY : HERITAGE FOODS LTD. SANGAVI TAL.-PHALTAN, DIST.-SATARA. POST : MANAGER- PROCUREMENT & INPUTS. PERIOD : 05 th JULY.2014 TO UPTILL NOW .
EXPERIENCE : PROCUREMENT & INPUTS, TOP MANAGEMENT 1. Ensure that the quantity and quality milk procurement is achieved as per the monthly targets as Budgeted. 2. Sub-targets are to be drawn and re-allotted to Procurement Incharge . 3. To review the Budgeted procurement related activity every fortnightly and if any short falls, it has to be fulfilled in the following month. 4. To visit milk collection centre if needed and review route-wise procurement of milk and to ensure the targets are achieved. 5. To ensure the cost control system, under any circumstances per litre shall not exceed the regional average.. 6. Ensure that all the reports are to be consolidated and submitted regularly to Managing Director. 7. Ensure that Milk procurement enhancement programmes like veterinary camps, farmer¡¯s contact programmes, building relationship with farmers, agents, etc. to be conducted regularly by the help Procurement In-charge. 8. Enhancement of milk quality particularly FAT & SNF and regularly monitoring of input and extension activities. 9. Responsible for smooth operations of processing packing & Distribution in Dairy Plant Units. 10. Regularly monitor cost involving activities at units and try to regulate the operation cost by utilizing optimum capacity. 11. Good Manufacturing Practices are to be followed and proper hygienic conditions are maintained at the units. 12. Monitor milk Procurement from Collection Centre / Mini Chilling Unit / Bulk Cooling Units ,then processing as per standard then Packing as per variants and ensure that the In-charge of Production are reconciled quantity and quality of the dispatches and acknowledgements. 13. Apart from the fortnightly reports, consolidated monthly report shall also have to be made as below: i). Actuals daily Procurement report with quantity & quality of milk. ii). Ensure & check Daily Total KG FAT and KG SNF Report . iii). Average price and quality unit-wise. iv). Input cost and cost of extension activities per litre. v). Inward freight per litre including cartage. vi). HR cost per litre and No.of litres per head. vii). Power consumed in units per litre of milk. viii). Total cost of milk landed at dock & Production cost & in what price we marketed ix). Quantity of Milk Procurement in the first 5 Kms, 10 Kms, 15 Kms, 20 Kms from the plant. x). Maintenance of cans, monitoring their movement and reconciling the inventory of cans on regular basis and giving feedback to Managing Director. 14. Making timely payment to farmers / agents as per the company norms as well as to help marketing & Administration to manage funds from market & whatever may be to maintain smooth operations. 15. Adherence to management policies, budgeted expenses, procurement price structure and ensuring cost reduction. 16. Ensure statutory compliance in day today work from all section i.e. Procurement, Laboratory, Production, Maintenance , Logistic, Marketing & Administration. 17.To build up a organization with well & sound team work to development of Organization. LANGUAGES KNOWN : ENGLISH, HINDI, AND MARATHI (MULANI SHIKANDAR SHEKHLAL)

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Resume (4)

  • 1. RESUME NAME : MULANI SHIKANDAR SHEKHLAL FATHER¡¯S NAME : MULANI SHEKHLAL MOHD. DATE OF BIRTH : 1st JUNE, 1978 AGE : 37 YEARS ADDRESS : JIJAMATA NAGAR,SANGOLA ¨CMIRAJ ROAD, NEAR SAI SERVICES, KUMTEKAR SHOWROOM, SANGOLA, DIST. SOLAPUR, PIN-413307 CONTACT NO : CELL-9890663639/ 9922966810 EMAIL ID : sikandar_mulani2000@yahoo.com & sikandar_78612@rediffmail.com MARITAL STATUS : MARRIED PASSPORT NO : A-5353137 EDUCATIONAL QUALIFICATION : INPLANT TRAINING FIRST YEAR : MAHANAND DAIRY, GOREGAON, MUMBAI (3rd JUNE TO 5th JULY 96) YEAR QUALIFICATION BOARD/UNIVERSITY MARKS OBTAINED 1993 S.S.C KOLHAPUR BOARD 74.71% 1995 H.S.C KOLHAPUR BOARD 64.67% 1996 I.D.D.(D.T) KONKAN KRUSHI VIDHYAPITH 63.13% 1997 I.D.D.(D.T) KONKAN KRUSHI VIDHYAPITH 63.00%
  • 2. SECOND YEAR : SHRIRAMPUR DISTRICT MILK UNION,BHABLESHWAR, AHMEDNAGAR (26th MAY 97 TO 28th JUNE 97) WORK EXPERIENCE 1) DAIRY : GOPI MILK PRODUCT PVT. LTD POST : TECHNICAL OFFICER PERIOD : ONE YEAR(2nd AUG 97 TO JULY 98) 2) DAIRY : VASANDATA ZILLA DUGH SANGH, TASGAON,DIST-SANGLI POST : DAIRY SUPERVISOR PERIOD : ONE YEAR (15th NOV.98 TO 9th SEP 99) 3) DAIRY : KARNIK & ASSOCIATES C/O SIMLA DUDH PVT LTD,MANDVI, TAL-VASAI,DIST-THANE POST : SHIFT MANAGER PERIOD : 15th APRIL 2001 TO 6 th MAY 2009 MARKETING EXPERIENCE : WORKING AS MARKETING MANAGER FOR ¡°GAURI ¡± BRAND IN THANE, PANVEL, BHIVANDI, MUMBAI & MUMBAI SUBURBS. 4) DAIRY : OVHAL MILK PRODUCTS PVT. LTD. HIVRE, TAL.-PURANDHAR, DIST.-PUNE. POST : DAIRY MANAGER PERIOD : 02nd OCT.2009 TO 30th NOV 2010. EXPERIENCE : PROCUREMENT , PRODUCTION PLANING, OPERATIONS, TOP MANAGEMENT. 5) DAIRY : SUNRISE MILK PRODUCTS PVT. LTD. AUTADE- HANDEWADI, TAL.-HAVELI, DIST.-PUNE.
  • 3. POST : PLANT MANAGER PERIOD : 01st DEC.2010 TO 30 th JUNE.2014 . EXPERIENCE : PROCUREMENT , PRODUCTION PLANING, OPERATIONS, TOP MANAGEMENT. 1. Ensure that the quantity and quality milk procurement is achieved as per the monthly targets as Budgeted. 2. Sub-targets are to be drawn and re-allotted to Procurement Incharge . 3. To review the Budgeted procurement related activity every fortnightly and if any short falls, it has to be fulfilled in the following month. 4. To visit milk collection centre if needed and review route-wise procurement of milk and to ensure the targets are achieved. 5. To ensure the cost control system, under any circumstances per litre shall not exceed the regional average.. 6. Ensure that all the reports are to be consolidated and submitted regularly to Managing Director. 7. Ensure that Milk procurement enhancement programmes like veterinary camps, farmer¡¯s contact programmes, building relationship with farmers, agents, etc. to be conducted regularly by the help Procurement In-charge. 8. Enhancement of milk quality particularly FAT & SNF and regularly monitoring of input and extension activities. 9. Responsible for smooth operations of processing packing & Distribution in Dairy Plant Units. 10. Regularly monitor cost involving activities at units and try to regulate the operation cost by utilizing optimum capacity. 11. Good Manufacturing Practices are to be followed and proper hygienic conditions are maintained at the units. 12. Monitor milk Procurement from Collection Centre / Mini Chilling Unit / Bulk Cooling Units ,then processing as per standard then Packing as per variants and ensure that the In-charge of Production are reconciled quantity and quality of the dispatches and acknowledgements. 13. Apart from the fortnightly reports, consolidated monthly report shall also have to be made as below: i). Actuals daily Procurement report with quantity & quality of milk. ii). Ensure & check Daily Total KG FAT and KG SNF Report . iii). Average price and quality unit-wise. iv). Input cost and cost of extension activities per litre. v). Inward freight per litre including cartage. vi). HR cost per litre and No.of litres per head. vii). Power consumed in units per litre of milk. viii). Total cost of milk landed at dock & Production cost & in what price we marketed ix). Quantity of Milk Procurement in the first 5 Kms, 10 Kms, 15 Kms, 20 Kms from the plant. x). Maintenance of cans, monitoring their movement and reconciling the inventory of cans on regular basis and giving feedback to Managing Director. 14. Making timely payment to farmers / agents as per the company norms as well as to help marketing & Administration to manage funds from market & whatever may be to maintain smooth operations. 15. Adherence to management policies, budgeted expenses, procurement price structure and ensuring cost reduction. 16. Ensure statutory compliance in day today work from all section i.e. Procurement, Laboratory, Production, Maintenance , Logistic, Marketing & Administration. 17.To build up a organization with well & sound team work to development of Organization. 6) DAIRY : HERITAGE FOODS LTD. SANGAVI TAL.-PHALTAN, DIST.-SATARA. POST : MANAGER- PROCUREMENT & INPUTS. PERIOD : 05 th JULY.2014 TO UPTILL NOW .
  • 4. EXPERIENCE : PROCUREMENT & INPUTS, TOP MANAGEMENT 1. Ensure that the quantity and quality milk procurement is achieved as per the monthly targets as Budgeted. 2. Sub-targets are to be drawn and re-allotted to Procurement Incharge . 3. To review the Budgeted procurement related activity every fortnightly and if any short falls, it has to be fulfilled in the following month. 4. To visit milk collection centre if needed and review route-wise procurement of milk and to ensure the targets are achieved. 5. To ensure the cost control system, under any circumstances per litre shall not exceed the regional average.. 6. Ensure that all the reports are to be consolidated and submitted regularly to Managing Director. 7. Ensure that Milk procurement enhancement programmes like veterinary camps, farmer¡¯s contact programmes, building relationship with farmers, agents, etc. to be conducted regularly by the help Procurement In-charge. 8. Enhancement of milk quality particularly FAT & SNF and regularly monitoring of input and extension activities. 9. Responsible for smooth operations of processing packing & Distribution in Dairy Plant Units. 10. Regularly monitor cost involving activities at units and try to regulate the operation cost by utilizing optimum capacity. 11. Good Manufacturing Practices are to be followed and proper hygienic conditions are maintained at the units. 12. Monitor milk Procurement from Collection Centre / Mini Chilling Unit / Bulk Cooling Units ,then processing as per standard then Packing as per variants and ensure that the In-charge of Production are reconciled quantity and quality of the dispatches and acknowledgements. 13. Apart from the fortnightly reports, consolidated monthly report shall also have to be made as below: i). Actuals daily Procurement report with quantity & quality of milk. ii). Ensure & check Daily Total KG FAT and KG SNF Report . iii). Average price and quality unit-wise. iv). Input cost and cost of extension activities per litre. v). Inward freight per litre including cartage. vi). HR cost per litre and No.of litres per head. vii). Power consumed in units per litre of milk. viii). Total cost of milk landed at dock & Production cost & in what price we marketed ix). Quantity of Milk Procurement in the first 5 Kms, 10 Kms, 15 Kms, 20 Kms from the plant. x). Maintenance of cans, monitoring their movement and reconciling the inventory of cans on regular basis and giving feedback to Managing Director. 14. Making timely payment to farmers / agents as per the company norms as well as to help marketing & Administration to manage funds from market & whatever may be to maintain smooth operations. 15. Adherence to management policies, budgeted expenses, procurement price structure and ensuring cost reduction. 16. Ensure statutory compliance in day today work from all section i.e. Procurement, Laboratory, Production, Maintenance , Logistic, Marketing & Administration. 17.To build up a organization with well & sound team work to development of Organization. LANGUAGES KNOWN : ENGLISH, HINDI, AND MARATHI (MULANI SHIKANDAR SHEKHLAL)