Daniel Unruh has a Bachelor of Science degree in Agriculture from Kansas State University, with a major in Animal Sciences & Industry and a minor in Food Science. He has relevant coursework and experience in livestock and meat evaluation, processing, and operations. His resume lists experience as a ranch hand, veterinary assistant, quality assurance technician, and meat lab technician where he assisted with cattle handling, processing, equipment operation, and record keeping. He holds several certificates related to beef quality assurance and food safety.