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PATRICK M GEIGER
Unit 11  33 Old Country Drive, Kitchener, ONT N2E 4B2
Home: (519) 749-2284
Cell: (519) 590-8807
Career Objective: A challenging and diverse position where pride in my work, and proven results will
provide opportunities to learn and grow within the Company.
Qualifications
 24yrs G Class License with clean driving record
 Strong work ethic with ability to work as a team member or independently
 Forklift operation certification
 Quick learner with good organization and communication skills
 G.M.P along with HACCP and WHMIS training
 3yrs Supervisory/Lead hand experience
Work Experience
Maple Leaf Consumer Foods (Aug 2005-Feb 2015)
(Production Worker)
 Quality Assurance certified Pre-Start Food Safety Auditor
 PX-94 and Hauptman Operation
 Brine making with some nitrite addition following specific formulas while verifying and
documenting product numbers as well as lot numbers on sheet for Q.A
 Utilized both Fomaco and Mepsco pumpers for brine injection
 Operated challengers for product massage before stuffing
 General clean up and sanitation duties
 Forklift and Pallet jack operator to move product safely
 Performed new employee training in Curing Department procedures
Versacold Logistics Services (June1996-May 2005)
(Lead hand and Production Worker)
 Trained Forklift, Picker and electric Pallet Jack operator
Order Picking (skid & case pick) quickly and efficiently
 Warehouse racking layout to optimize storage and handling.
 Filling out damaged goods forms and preparing manifests/irregularity reports
 Shipping & Receiving audit to ensure shipments received or made, were complete and in good
order in accordance with the Packing slips and/or Bills of Lading. Resolved discrepancies
directly with the material supplier albeit internally or externally
 3 years of Supervision and training of up to 10 to 15 staff in such accounts as Costco, Cargill
and Fletchers Fine Foods
 Resolved any disciplinary problems on shift, as well as taking the initiative to help organize co-
workers in the absence of supervision to achieve the necessary results
 Resolved pick errors, missing and damaged product problems, and time sensitive shipping
issues with Suppliers
Additional Skills
 Canadian Red Cross First Aid & CPR trained (Level C) and S.C.B.A as well as Industrial First
Responder
Computer Experience
 Experience with Microsoft Windows as well as experience with Microsoft Word, Excel and R.F
frequency inventory and order pick programs
Education:
 Alberta Vocational College Secondary

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Resume Patrick New Rev

  • 1. PATRICK M GEIGER Unit 11 33 Old Country Drive, Kitchener, ONT N2E 4B2 Home: (519) 749-2284 Cell: (519) 590-8807 Career Objective: A challenging and diverse position where pride in my work, and proven results will provide opportunities to learn and grow within the Company. Qualifications 24yrs G Class License with clean driving record Strong work ethic with ability to work as a team member or independently Forklift operation certification Quick learner with good organization and communication skills G.M.P along with HACCP and WHMIS training 3yrs Supervisory/Lead hand experience Work Experience Maple Leaf Consumer Foods (Aug 2005-Feb 2015) (Production Worker) Quality Assurance certified Pre-Start Food Safety Auditor PX-94 and Hauptman Operation Brine making with some nitrite addition following specific formulas while verifying and documenting product numbers as well as lot numbers on sheet for Q.A Utilized both Fomaco and Mepsco pumpers for brine injection Operated challengers for product massage before stuffing General clean up and sanitation duties Forklift and Pallet jack operator to move product safely Performed new employee training in Curing Department procedures Versacold Logistics Services (June1996-May 2005) (Lead hand and Production Worker) Trained Forklift, Picker and electric Pallet Jack operator Order Picking (skid & case pick) quickly and efficiently Warehouse racking layout to optimize storage and handling. Filling out damaged goods forms and preparing manifests/irregularity reports Shipping & Receiving audit to ensure shipments received or made, were complete and in good order in accordance with the Packing slips and/or Bills of Lading. Resolved discrepancies directly with the material supplier albeit internally or externally 3 years of Supervision and training of up to 10 to 15 staff in such accounts as Costco, Cargill and Fletchers Fine Foods Resolved any disciplinary problems on shift, as well as taking the initiative to help organize co- workers in the absence of supervision to achieve the necessary results Resolved pick errors, missing and damaged product problems, and time sensitive shipping issues with Suppliers Additional Skills Canadian Red Cross First Aid & CPR trained (Level C) and S.C.B.A as well as Industrial First Responder Computer Experience Experience with Microsoft Windows as well as experience with Microsoft Word, Excel and R.F frequency inventory and order pick programs Education: Alberta Vocational College Secondary