Sanjay's resume
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Sanjay, pursuing an M.Sc. in Food Tech from Guru Nanak Dev University, Amritsar, provides his contact information and objective to serve an organization to the best of his abilities. He details his educational qualifications including a B.Sc. in Food Tech from Bhaskaracharya College of Applied Sciences and a certificate in Food Safety from IGNOU. His father is a school principal, mother a housewife, brother a doctor and sister a nurse. He lists summer training experiences at food testing laboratories and food companies. Finally, he lists his participation in various national conferences, seminars, and trade fairs on topics related to food processing, agriculture, and technology.
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- 1. Food Tech. SANJAY 12 SEPTEMBER 1989 S/o Mr. Rajendra Kumar 28/5, Rana Partap street no.2 Chajjupur Colony Babarpur, Shahdra, New Delhi - 110032 Contact No.: 08054876688 , Email id: palsanjay002@gmail.com Objective To serve the organization with the best of my abilities. EDUCATIONAL QUALIFICATIONS: Pursuing M.Sc. Food Tech. Fourth sem.(Completed) from GURU NANAK DEV UNIVERSITY, AMRITSAR in 2015. B.Sc. FOOD TECH. 3rd year gotseconddivisionfromBHASKARAYACHARYACOLLEGEOF APPLIED SCIENCES (DELHI UNIVERSITY). Secured second division in First year. Secured second division in Second year. Completed Certificate course from IGNOU, NEW DELHI on FOOD SAFETY (six months). Secured first division in Senior Secondary School. FAMILY BACKGROUND My father is a principal in school and my brother is a doctor,my sister is doing nursing from Aiims and my mother is a housewife. DETAILS OF SUMMER TRAINING: Summer trained at Intertek Food Lab , Gurgaon for six weeks (28 May 2012 to 6 July 2012). Summer training in Golden Wheat and Allied Mills (p) Ltd. FARIDABAD,HARYANA for six weeks in 2013. Summer training in MOON BEVERAGES (COCO COLA) for four weeks in 2014.
- 2. DETAILS OF PARTICIPATION: 1. Attendedthe NationalConference on UsheringSecondGreenRevolutioninIndianAgriculture through Public Private Partnership held on December 11, 2012 organized by Ministry of Agriculture, Government of India and Confederation of Indian Industry (CII). 2. Attended National Seminar on Indian Food Processing Industries- for Sustainable Prosperity in Agriculture held on December 14, 2012 organized by All India Food Processors Association (AIFPA). 3. AttendedConference on ChallengesAheadforAgriculture SOIL.WATER.ENERGY.TECHNOLOGY heldon January 22, 2013; Hotel Claridges,New Delhi organizedby The Associated Chamber of Commerce and Industry of India. 4. Attended TRADE FAIR on FOOD PROCESSING in year 2012 and 2013(15 march). 5. Participate inmakingfoodstall of BCAScollegebyshowingown NewproductatDELHI UNIVERSITYFEST ANTARDHAVNI``.