Traumatic acid is a monounsaturated dicarboxylic acid found naturally in plants that was first isolated from wounded bean plants in 1939. It is a plant hormone that belongs to the group of fatty acid derivatives and is biosynthesized by the non-enzymatic oxidation of traumatin. Traumatic acid acts as a potent wound healing agent that stimulates cell division near trauma sites to form a protective callus and heal damaged tissue.
1 of 6
Download to read offline
More Related Content
ubaid afzal
1. Traumatic acid and plants
Traumatic acid is a monounsaturated
dicarboxylic acid naturally occurring in plants.
The compound was first isolated from
wounded bean plants by American chemists
James English Jr. and James Frederick Bonner
and Dutch scientist in 1939.
2. Traumatic acid (TA) is a plant hormone
(cytokinin) that in terms of chemical structure
belongs to the group of fatty acids derivatives.
3. CONTI..
Traumatic acid is biosynthesized in plants by
non-enzymatic oxidation of traumatin.
At normal conditions traumatic acid is a solid
crystaline water insoluble substances.
The salts and esters of traumatic acid are
called traumatates.
4. CONTI.
Traumatic acid is a potent wound healing
agent in plants ("wound hormone") that
stimulates cell division near a trauma site to
form a protective callus and to heal the
damaged tissue. It may also act as a growth
hormone especially in inferior plants.
For example;
Algae
5. CONTI
The first effect of TA in plants was found to be
an intense stimulation of cell division within a
wounded area.
The formation of callus tissue Precursors of
traumatic acid are 18-carbon non-saturated
fatty acids: linolic and linolenic acids, which are
released from membrane lipid fractions as a
result of phospholipases A2 and D.
6. It is also known that these phospholipases are
mainly activated as a reaction to an injury of
the plant However, research carried out over
the past several years has shown that the
synthesis of traumatic acid is induced not only
through injury, but also by other
environmental stress factors such as high and
low temperature or UV radiation or osmotic
shock.