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Winfred Lakena Mawa - Course Progress - 2016-03-08
Lobster Gold Silver Bronze
72 18 44 30
1. Luxury Hospitality Standards - Front of House
2. Luxury Hospitality Standards - Housekeeping
3. Luxury Hospitality Standards - Food and Beverage
4. Luxury Hospitality Standards - Benchmarks
Theory Assessments (Completed)
Theory Assessments (Completed)
Theory Assessments (Completed)
Theory Assessments (Completed)
Bar Professional
Bar Short Course
Bordeaux Short Course
Burgundy Short Course
Champagne Short Course
Chinese Traveller Standards: Food and Beverage
Chinese Traveller Standards: Front Office
Current Level: 1.1
Current Level: 1.1
Current Level: 1.1
Theory Assessments (0/43 Complete)
Practical Assessments (0/14 Completed)
Theory Assessments (Completed)
Practical Assessments Complete
Theory Assessments (0/1 Complete)
Theory Assessments (0/1 Complete)
Theory Assessments (Completed)
Theory Assessments (Completed)
Practical Assessments Complete
Theory Assessments (Completed)
Chinese Traveller Standards: Housekeeping
Chinese Traveller Standards: Introduction
Coffee Professional
Food and Beverage Service Professional
Food and Beverage Service Short Course
Front Office Professional
Current Level: 1.1
Current Level: 1.1
Theory Assessments (Completed)
Practical Assessments Complete
Theory Assessments (Completed)
Theory Assessments (0/28 Complete)
Practical Assessments (0/8 Completed)
Theory Assessments (14/31 Complete)
Practical Assessments (0/9 Completed)
Theory Assessments (Completed)
Practical Assessments Complete
Theory Assessments (Completed)
Practical Assessments Complete
Front Office Short Course
Health and Safety Standards
Housekeeping Professional
Housekeeping Short Course
Sales Professional
Welcome Managers
Welcome to Lobster Ink
Whisky Professional
Theory Assessments (Completed)
Practical Assessments Complete
Theory Assessments (Completed)
Practical Assessments Complete
Theory Assessments (Completed)
Practical Assessments Complete
Theory Assessments (Completed)
Practical Assessments Complete
Theory Assessments (Completed)
Theory Assessments (Completed)
Theory Assessments (Completed)
Theory Assessments (Completed)
Whisky Short Course
Wine Professional
Wine Short Course
Copyright 息 2016 Lobster International S.A. All rights reserved.
Current Level: 1.1
Current Level: 1.1
Theory Assessments (Completed)
Theory Assessments (0/11 Complete)
Practical Assessments (0/3 Completed)
Theory Assessments (0/1 Complete)
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WINFRED LAKENA MAWA .Learner-Chart-Progress

  • 1. Winfred Lakena Mawa - Course Progress - 2016-03-08 Lobster Gold Silver Bronze 72 18 44 30 1. Luxury Hospitality Standards - Front of House 2. Luxury Hospitality Standards - Housekeeping 3. Luxury Hospitality Standards - Food and Beverage 4. Luxury Hospitality Standards - Benchmarks Theory Assessments (Completed) Theory Assessments (Completed) Theory Assessments (Completed) Theory Assessments (Completed)
  • 2. Bar Professional Bar Short Course Bordeaux Short Course Burgundy Short Course Champagne Short Course Chinese Traveller Standards: Food and Beverage Chinese Traveller Standards: Front Office Current Level: 1.1 Current Level: 1.1 Current Level: 1.1 Theory Assessments (0/43 Complete) Practical Assessments (0/14 Completed) Theory Assessments (Completed) Practical Assessments Complete Theory Assessments (0/1 Complete) Theory Assessments (0/1 Complete) Theory Assessments (Completed) Theory Assessments (Completed) Practical Assessments Complete Theory Assessments (Completed)
  • 3. Chinese Traveller Standards: Housekeeping Chinese Traveller Standards: Introduction Coffee Professional Food and Beverage Service Professional Food and Beverage Service Short Course Front Office Professional Current Level: 1.1 Current Level: 1.1 Theory Assessments (Completed) Practical Assessments Complete Theory Assessments (Completed) Theory Assessments (0/28 Complete) Practical Assessments (0/8 Completed) Theory Assessments (14/31 Complete) Practical Assessments (0/9 Completed) Theory Assessments (Completed) Practical Assessments Complete Theory Assessments (Completed) Practical Assessments Complete
  • 4. Front Office Short Course Health and Safety Standards Housekeeping Professional Housekeeping Short Course Sales Professional Welcome Managers Welcome to Lobster Ink Whisky Professional Theory Assessments (Completed) Practical Assessments Complete Theory Assessments (Completed) Practical Assessments Complete Theory Assessments (Completed) Practical Assessments Complete Theory Assessments (Completed) Practical Assessments Complete Theory Assessments (Completed) Theory Assessments (Completed) Theory Assessments (Completed) Theory Assessments (Completed)
  • 5. Whisky Short Course Wine Professional Wine Short Course Copyright 息 2016 Lobster International S.A. All rights reserved. Current Level: 1.1 Current Level: 1.1 Theory Assessments (Completed) Theory Assessments (0/11 Complete) Practical Assessments (0/3 Completed) Theory Assessments (0/1 Complete)