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Kuwait Kuwait

Assistant Operations Manager, TGI.FRiDAY'S

Hospitality / Leisure

• Manage staff of 613 members through 45 managers • Successfully opened and operated 6 restaurants. Spearheaded the entire project from conceptualization through completion. • Managed Restaurant P&L and Total Chain P&L • Set operational budgets and yearly & monthly targets for all restaurants in alignment with The management • Tracked restaurant sales and achievement of the set budget on daily, weekly, monthly basis • Weekly meetings with all restaurant managers to discuss P&L, food safety and hygiene, best practices, and overall performance • Managing the daily operations of restaurants and handling arising conflicts • Responsible for all stocks and inventory control • Managed the food,...