The document discusses the promotion of Japanese agriculture, specifically burdock. It notes that burdock is mainly eaten in Japan and is known as gobo. The document outlines trends in burdock prices in China from 2012. It also discusses the market potential for burdock-based anti-aging products, which is projected to reach billions by 2015. The document emphasizes maintaining price stability and quality control for burdock.
22. References
Towada Best Products Data Base
http://www.city.towada.lg.jp/sangyou/hanbaisenryaku/towadasanpin_db/index.html
Health News & Views
http://healthvigil.blogspot.jp/2011/06/vegetal-plant-placenta-anti-aging.html
Ebara
http://www.ebarafoods.com/recipe/calendar/material/kisetsu_26.php
Izumo Kamiari net
http://www.izumo-kamiari.jp/blog/2010/02/08-1428.php
Hokkaido China Work
http://www.h-china.com/blog/2008/02/02/post_30.html
Geppo Yasai Joho
http://vegetable.alic.go.jp/yasaijoho/yasai/1212/yasai1.html
The Ministry of Health, Labour and Welfare
http://www.mhlw.go.jp/topics/yunyu/monitoring/2013/dl/03-130829-01.pdf
The Ministry of Agriculture, Forestry and Fisheries
http://www.maff.go.jp/kanto/seisan/engei/yasaiyunyu/pdf/getuhou_116.pdf
alic
http://vegetable.alic.go.jp/yasaijoho/kaigaijoho/1212/kaigaijoho01.html
Gobo Tengoku
http://goboutea.com/kenkou/
Ishinomaki City
http://www.city.ishinomaki.lg.jp/cont/10451000/6544/004.pdf
Ministry of Economy,Trade and Industry
http://www.meti.go.jp/topic/downloadfiles/e90121j.pdf