Associate Professor Food Microbiology and Safety
PhD in Food Microbiology, Univ. of Massachusetts, USA
Special interest: developing methodologies for the detection of Foodborne disease
路 ISO membership, the international judging committee,
o ISO/TC 34 Food products and ISO/TC 34/SC 17 Food safety
management systems
o ISO/TC 34/SC 16 Horizontal methods for biomarker analysis
路 Certified Lead auditor, ISO 22000, BRC (2008)
路 Membership, The National Environmental Health Association
(NEHA)
路 Member, Institute of Food Technologists
路 Reviewer, Journal of Food Safety
路 Reviewe
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