飩� Supervise and develop laboratory work schedules.
飩� Responsible for maintaining adequate staffing levels for laboratory
飩� Develop, implement, monitor and enforce food safety and quality assurance standards/ bench marks to ensure standards and confirming products in the market.
飩� Implement safety programs that ensure compliance of good manufacturing practices through ISO standards and HACCP.
飩� Deliver quality, hygiene and safety training programmes for the entire factory staffs as and when deemed appropriate.
飩� Develop, implement and update Standard Operating Procedures (SOP) for quality assurance and production.
飩� Responsible for maintaining occupational health and safety ...
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