A highly motivated and internationally experienced Hospitality Manager. Aim to generate more revenue, lead cost oriented operations, ensure ultimate guest satisfaction and pleased employees, Set and maintain high quality standards.
Specialties: Specialties
Areas of Expertise
鈥� General Management
鈥� Team Leadership
鈥� Food / Health & Hygiene
鈥� Maximizing Profit Margins
鈥� Staff Training / Development
鈥� Security & Safety
鈥� Business Development
鈥� Property Management
鈥� Budgeting /Cost Control
鈥� Function / Event Organizing
鈥� Marketing and Promotions
鈥� Stock / Inventory Control
鈥� Menu Development
We鈥檝e updated our privacy policy so that we are compliant with changing global privacy regulations and to provide you with insight into the limited ways in which we use your data.
You can read the details below. By accepting, you agree to the updated privacy policy.
