This document discusses instructional design and interaction design for home cooking applications. It notes that cooking skills are low in Britain due to convenience foods, lack of time, and choice. Cooking is complex and requires organization, planning, juggling preferences, shopping, knowing recipes and techniques. It references Jamie Oliver and proposes designing recipes and applications to build confidence, provide security, and increase freedom rather than submission to recipes. It outlines two studies comparing control, segmented, and complete recipes and control versus segmented versus overview recipes.