際際滷shows by User: BulkWineExhibition / http://www.slideshare.net/images/logo.gif 際際滷shows by User: BulkWineExhibition / Tue, 03 Sep 2019 08:36:31 GMT 際際滷Share feed for 際際滷shows by User: BulkWineExhibition "Vineyard and climate change" by Gregory Jones /slideshow/vineyard-and-climate-change-by-gregory-jones/168645194 15-wbwe-climate-change-panel-session-greg-jones-2018-190903083631
We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lissarrague and Gregory Jones participated on the 2nd day of the #10thWBWE]]>

We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lissarrague and Gregory Jones participated on the 2nd day of the #10thWBWE]]>
Tue, 03 Sep 2019 08:36:31 GMT /slideshow/vineyard-and-climate-change-by-gregory-jones/168645194 BulkWineExhibition@slideshare.net(BulkWineExhibition) "Vineyard and climate change" by Gregory Jones BulkWineExhibition We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lissarrague and Gregory Jones participated on the 2nd day of the #10thWBWE <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/15-wbwe-climate-change-panel-session-greg-jones-2018-190903083631-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lissarrague and Gregory Jones participated on the 2nd day of the #10thWBWE
"Vineyard and climate change" by Gregory Jones from World Bulk Wine Exhibition Amsterdam - Asia
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"Vineyard and climate change" by Jos辿 Ram坦n Lissarrague https://es.slideshare.net/slideshow/vineyard-and-climate-change-by-jos-ramn-lissarrague/168644972 14-bulk-wine-amsterdam-26a28nov2018jose-ramon-lisarrage-190903083505
We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lissarrague and Gregory Jones participated on the 2nd day of the #10thWBWE]]>

We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lissarrague and Gregory Jones participated on the 2nd day of the #10thWBWE]]>
Tue, 03 Sep 2019 08:35:05 GMT https://es.slideshare.net/slideshow/vineyard-and-climate-change-by-jos-ramn-lissarrague/168644972 BulkWineExhibition@slideshare.net(BulkWineExhibition) "Vineyard and climate change" by Jos辿 Ram坦n Lissarrague BulkWineExhibition We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lissarrague and Gregory Jones participated on the 2nd day of the #10thWBWE <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/14-bulk-wine-amsterdam-26a28nov2018jose-ramon-lisarrage-190903083505-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lissarrague and Gregory Jones participated on the 2nd day of the #10thWBWE
from World Bulk Wine Exhibition Amsterdam - Asia
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"Vineyard and climate change" by Enrico Peterlunger /slideshow/vineyard-and-climate-change-by-enrico-peterlunger/168644616 13-2018-11-26-wbwe-vineyard-climate-change-epeterlungerbueno-190903083259
We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lisarrague and Gregory Jones participated on the 2nd day of the #10thWBWE]]>

We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lisarrague and Gregory Jones participated on the 2nd day of the #10thWBWE]]>
Tue, 03 Sep 2019 08:32:59 GMT /slideshow/vineyard-and-climate-change-by-enrico-peterlunger/168644616 BulkWineExhibition@slideshare.net(BulkWineExhibition) "Vineyard and climate change" by Enrico Peterlunger BulkWineExhibition We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lisarrague and Gregory Jones participated on the 2nd day of the #10thWBWE <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/13-2018-11-26-wbwe-vineyard-climate-change-epeterlungerbueno-190903083259-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> We are pleased to share the documents presented at the round table discussion on Vineyard and climate change, in which Enrico Peterlungen, Jos辿 Ram坦n Lisarrague and Gregory Jones participated on the 2nd day of the #10thWBWE
"Vineyard and climate change" by Enrico Peterlunger from World Bulk Wine Exhibition Amsterdam - Asia
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"Benefits of oak alternatives for the upgrading and protection of bulk wines" by Pierre-Etienne Brethenoux and Nicolas Rappeneau /slideshow/benefits-of-oak-alternatives-for-the-upgrading-and-protection-of-bulk-wines-by-pierreetienne-brethenoux-and-nicolas-rappeneau/168644231 12-presentation-xtrachene-wbwe-112018-nicolas-rappeneau-pe-brethenoux-190903083035
Tasting session and presentation on "Benefits of oak alternatives for the upgrading and protection of bulk wines" conducted by Nicolas Rappeneau and Pierre-Etienne Brethenoux on the 27th of November 2018 at the #10thWBWE]]>

Tasting session and presentation on "Benefits of oak alternatives for the upgrading and protection of bulk wines" conducted by Nicolas Rappeneau and Pierre-Etienne Brethenoux on the 27th of November 2018 at the #10thWBWE]]>
Tue, 03 Sep 2019 08:30:35 GMT /slideshow/benefits-of-oak-alternatives-for-the-upgrading-and-protection-of-bulk-wines-by-pierreetienne-brethenoux-and-nicolas-rappeneau/168644231 BulkWineExhibition@slideshare.net(BulkWineExhibition) "Benefits of oak alternatives for the upgrading and protection of bulk wines" by Pierre-Etienne Brethenoux and Nicolas Rappeneau BulkWineExhibition Tasting session and presentation on "Benefits of oak alternatives for the upgrading and protection of bulk wines" conducted by Nicolas Rappeneau and Pierre-Etienne Brethenoux on the 27th of November 2018 at the #10thWBWE <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/12-presentation-xtrachene-wbwe-112018-nicolas-rappeneau-pe-brethenoux-190903083035-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Tasting session and presentation on &quot;Benefits of oak alternatives for the upgrading and protection of bulk wines&quot; conducted by Nicolas Rappeneau and Pierre-Etienne Brethenoux on the 27th of November 2018 at the #10thWBWE
"Benefits of oak alternatives for the upgrading and protection of bulk wines" by Pierre-Etienne Brethenoux and Nicolas Rappeneau from World Bulk Wine Exhibition Amsterdam - Asia
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Opportunities of resistant varieties in the Languedoc-Roussillon region by Bernad Aug辿 https://fr.slideshare.net/slideshow/opportunities-of-resistant-varieties-in-the-languedocroussillon-region-by-bernad-aug/168643972 11-civl1-varietes-inra-rv-bouquet-hollandebernard-auge-190903082856
On the 27th of November 2018, the first presentation was given by Bernard Aug辿, President of Coop. Languedoc-Roussillon, on Opportunities of resistant varieties in the Languedoc-Roussillon region.]]>

On the 27th of November 2018, the first presentation was given by Bernard Aug辿, President of Coop. Languedoc-Roussillon, on Opportunities of resistant varieties in the Languedoc-Roussillon region.]]>
Tue, 03 Sep 2019 08:28:56 GMT https://fr.slideshare.net/slideshow/opportunities-of-resistant-varieties-in-the-languedocroussillon-region-by-bernad-aug/168643972 BulkWineExhibition@slideshare.net(BulkWineExhibition) Opportunities of resistant varieties in the Languedoc-Roussillon region by Bernad Aug辿 BulkWineExhibition On the 27th of November 2018, the first presentation was given by Bernard Aug辿, President of Coop. Languedoc-Roussillon, on Opportunities of resistant varieties in the Languedoc-Roussillon region. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/11-civl1-varietes-inra-rv-bouquet-hollandebernard-auge-190903082856-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> On the 27th of November 2018, the first presentation was given by Bernard Aug辿, President of Coop. Languedoc-Roussillon, on Opportunities of resistant varieties in the Languedoc-Roussillon region.
from World Bulk Wine Exhibition Amsterdam - Asia
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New business opportunities for bulk wine by Jean Luc Favarel https://fr.slideshare.net/slideshow/new-business-opportunities-for-bulk-wine-by-jean-luc-favarel/168643635 10-wbw-2018-jean-luc-favarel-pera-190903082654
On the first day of the #10thWBWE, the last talk (New business opportunities for bulk wine) included a tasting session conducted by Jean Luc Favarel, Research and Development director of Pera-Pellenc group.]]>

On the first day of the #10thWBWE, the last talk (New business opportunities for bulk wine) included a tasting session conducted by Jean Luc Favarel, Research and Development director of Pera-Pellenc group.]]>
Tue, 03 Sep 2019 08:26:53 GMT https://fr.slideshare.net/slideshow/new-business-opportunities-for-bulk-wine-by-jean-luc-favarel/168643635 BulkWineExhibition@slideshare.net(BulkWineExhibition) New business opportunities for bulk wine by Jean Luc Favarel BulkWineExhibition On the first day of the #10thWBWE, the last talk (New business opportunities for bulk wine) included a tasting session conducted by Jean Luc Favarel, Research and Development director of Pera-Pellenc group. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/10-wbw-2018-jean-luc-favarel-pera-190903082654-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> On the first day of the #10thWBWE, the last talk (New business opportunities for bulk wine) included a tasting session conducted by Jean Luc Favarel, Research and Development director of Pera-Pellenc group.
from World Bulk Wine Exhibition Amsterdam - Asia
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"The viticulture in Argentina" by Cristina Pandolfi /slideshow/the-viticulture-in-argentina-by-cristina-pandolfi/168642958 09-presentacion-camara-exportadores-2018-cristina-pandolfi-190903082311
Jos辿 Bartolucci and Cristina Pandolfi led a discussion on "Argentina: a long-term provider". Bartolucci presented the Argentinean Chamber for Bulk Wine whilst Pandolfi shared information on the wine industry of Argentina. ]]>

Jos辿 Bartolucci and Cristina Pandolfi led a discussion on "Argentina: a long-term provider". Bartolucci presented the Argentinean Chamber for Bulk Wine whilst Pandolfi shared information on the wine industry of Argentina. ]]>
Tue, 03 Sep 2019 08:23:11 GMT /slideshow/the-viticulture-in-argentina-by-cristina-pandolfi/168642958 BulkWineExhibition@slideshare.net(BulkWineExhibition) "The viticulture in Argentina" by Cristina Pandolfi BulkWineExhibition Jos辿 Bartolucci and Cristina Pandolfi led a discussion on "Argentina: a long-term provider". Bartolucci presented the Argentinean Chamber for Bulk Wine whilst Pandolfi shared information on the wine industry of Argentina. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/09-presentacion-camara-exportadores-2018-cristina-pandolfi-190903082311-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Jos辿 Bartolucci and Cristina Pandolfi led a discussion on &quot;Argentina: a long-term provider&quot;. Bartolucci presented the Argentinean Chamber for Bulk Wine whilst Pandolfi shared information on the wine industry of Argentina.
"The viticulture in Argentina" by Cristina Pandolfi from World Bulk Wine Exhibition Amsterdam - Asia
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"Argentina: a long-term provider" by Jos辿 Bartolucci https://es.slideshare.net/slideshow/argentina-a-longterm-provider-by-jos-bartolucci/168642660 08-presentacion-wbwe-2018-rev2spanishbartolucci-190903082138
Jos辿 Bartolucci and Cristina Pandolfi led a discussion on "Argentina: a long-term provider". Bartolucci presented the Argentinean Chamber for Bulk Wine whilst Pandolfi shared information on the wine industry of Argentina. ]]>

Jos辿 Bartolucci and Cristina Pandolfi led a discussion on "Argentina: a long-term provider". Bartolucci presented the Argentinean Chamber for Bulk Wine whilst Pandolfi shared information on the wine industry of Argentina. ]]>
Tue, 03 Sep 2019 08:21:38 GMT https://es.slideshare.net/slideshow/argentina-a-longterm-provider-by-jos-bartolucci/168642660 BulkWineExhibition@slideshare.net(BulkWineExhibition) "Argentina: a long-term provider" by Jos辿 Bartolucci BulkWineExhibition Jos辿 Bartolucci and Cristina Pandolfi led a discussion on "Argentina: a long-term provider". Bartolucci presented the Argentinean Chamber for Bulk Wine whilst Pandolfi shared information on the wine industry of Argentina. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/08-presentacion-wbwe-2018-rev2spanishbartolucci-190903082138-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Jos辿 Bartolucci and Cristina Pandolfi led a discussion on &quot;Argentina: a long-term provider&quot;. Bartolucci presented the Argentinean Chamber for Bulk Wine whilst Pandolfi shared information on the wine industry of Argentina.
from World Bulk Wine Exhibition Amsterdam - Asia
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The South East Asia Market and Consumption Trends /slideshow/the-south-east-asia-market-and-consumption-trends/168642298 07-south-east-asia-market-and-consumption-trends-updated-16nov2018khean-ho-190903081934
Presentation given by Khean Hooi Goh, wine consultant and WSET certified, on The South-East Asia market and consumption trends at the 10th WBWE.]]>

Presentation given by Khean Hooi Goh, wine consultant and WSET certified, on The South-East Asia market and consumption trends at the 10th WBWE.]]>
Tue, 03 Sep 2019 08:19:34 GMT /slideshow/the-south-east-asia-market-and-consumption-trends/168642298 BulkWineExhibition@slideshare.net(BulkWineExhibition) The South East Asia Market and Consumption Trends BulkWineExhibition Presentation given by Khean Hooi Goh, wine consultant and WSET certified, on The South-East Asia market and consumption trends at the 10th WBWE. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/07-south-east-asia-market-and-consumption-trends-updated-16nov2018khean-ho-190903081934-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Presentation given by Khean Hooi Goh, wine consultant and WSET certified, on The South-East Asia market and consumption trends at the 10th WBWE.
The South East Asia Market and Consumption Trends from World Bulk Wine Exhibition Amsterdam - Asia
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"The future of the wine has changed" by Robert Joseph /slideshow/the-future-of-the-wine-has-changed-by-robert-joseph/168641840 06-robert-joseph-the-future-of-the-wine-has-changed-book-190903081720
The book "The future of the wine has changed" was presented at the #10thWBWE. The author himself, Robert Joseph, consultant for and editor of Wine Business International, also participated in a round table discussion on the bag-in-box market. ]]>

The book "The future of the wine has changed" was presented at the #10thWBWE. The author himself, Robert Joseph, consultant for and editor of Wine Business International, also participated in a round table discussion on the bag-in-box market. ]]>
Tue, 03 Sep 2019 08:17:20 GMT /slideshow/the-future-of-the-wine-has-changed-by-robert-joseph/168641840 BulkWineExhibition@slideshare.net(BulkWineExhibition) "The future of the wine has changed" by Robert Joseph BulkWineExhibition The book "The future of the wine has changed" was presented at the #10thWBWE. The author himself, Robert Joseph, consultant for and editor of Wine Business International, also participated in a round table discussion on the bag-in-box market. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/06-robert-joseph-the-future-of-the-wine-has-changed-book-190903081720-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> The book &quot;The future of the wine has changed&quot; was presented at the #10thWBWE. The author himself, Robert Joseph, consultant for and editor of Wine Business International, also participated in a round table discussion on the bag-in-box market.
"The future of the wine has changed" by Robert Joseph from World Bulk Wine Exhibition Amsterdam - Asia
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New trends in wine consumption in the US marketplace /slideshow/new-trends-in-wine-consumption-in-the-us-marketplace/156121143 05-liza-cyril-deborah-new-trends-in-wine-consumption-in-the-us-marketplace-190717155625
Tips from the round table on "New trends in wine consumption in the US marketplace", with the contribution of Cyril Penn, journalist at The Wine Business; Deborah Parker Wong, DWSET; and Liza B. Zimmerman, principal of Liza the Wine Chick, a freelance writing and consulting business. They were in the 10th World Bulk Wine Exhibition talking about the US Wine market, trends and consumption habits.]]>

Tips from the round table on "New trends in wine consumption in the US marketplace", with the contribution of Cyril Penn, journalist at The Wine Business; Deborah Parker Wong, DWSET; and Liza B. Zimmerman, principal of Liza the Wine Chick, a freelance writing and consulting business. They were in the 10th World Bulk Wine Exhibition talking about the US Wine market, trends and consumption habits.]]>
Wed, 17 Jul 2019 15:56:25 GMT /slideshow/new-trends-in-wine-consumption-in-the-us-marketplace/156121143 BulkWineExhibition@slideshare.net(BulkWineExhibition) New trends in wine consumption in the US marketplace BulkWineExhibition Tips from the round table on "New trends in wine consumption in the US marketplace", with the contribution of Cyril Penn, journalist at The Wine Business; Deborah Parker Wong, DWSET; and Liza B. Zimmerman, principal of Liza the Wine Chick, a freelance writing and consulting business. They were in the 10th World Bulk Wine Exhibition talking about the US Wine market, trends and consumption habits. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/05-liza-cyril-deborah-new-trends-in-wine-consumption-in-the-us-marketplace-190717155625-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Tips from the round table on &quot;New trends in wine consumption in the US marketplace&quot;, with the contribution of Cyril Penn, journalist at The Wine Business; Deborah Parker Wong, DWSET; and Liza B. Zimmerman, principal of Liza the Wine Chick, a freelance writing and consulting business. They were in the 10th World Bulk Wine Exhibition talking about the US Wine market, trends and consumption habits.
New trends in wine consumption in the US marketplace from World Bulk Wine Exhibition Amsterdam - Asia
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Trends in the wine market of the Scandinavian countries, by Cruz Liljegren /slideshow/trends-in-the-wine-market-of-the-scandinavian-countries-by-cruz-liljegren/156119463 04-cruz-liljegren-trends-in-the-wine-market-of-scandinavian-countries-190717154829
Cruz Liljegren was in charge of talking about the Scandinavian wine trends in 2019, with a conference that took place on the first day of the 10th World Bulk Wine Exhibition. This documents shows facts and figures about Scandinavian wine market and trends.]]>

Cruz Liljegren was in charge of talking about the Scandinavian wine trends in 2019, with a conference that took place on the first day of the 10th World Bulk Wine Exhibition. This documents shows facts and figures about Scandinavian wine market and trends.]]>
Wed, 17 Jul 2019 15:48:29 GMT /slideshow/trends-in-the-wine-market-of-the-scandinavian-countries-by-cruz-liljegren/156119463 BulkWineExhibition@slideshare.net(BulkWineExhibition) Trends in the wine market of the Scandinavian countries, by Cruz Liljegren BulkWineExhibition Cruz Liljegren was in charge of talking about the Scandinavian wine trends in 2019, with a conference that took place on the first day of the 10th World Bulk Wine Exhibition. This documents shows facts and figures about Scandinavian wine market and trends. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/04-cruz-liljegren-trends-in-the-wine-market-of-scandinavian-countries-190717154829-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Cruz Liljegren was in charge of talking about the Scandinavian wine trends in 2019, with a conference that took place on the first day of the 10th World Bulk Wine Exhibition. This documents shows facts and figures about Scandinavian wine market and trends.
Trends in the wine market of the Scandinavian countries, by Cruz Liljegren from World Bulk Wine Exhibition Amsterdam - Asia
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The new bag-in-box market: The Nordic Markets /slideshow/the-new-baginbox-market-the-nordic-markets/156117481 03-catherine-mendoza-the-new-bag-in-box-market-190717154000
Catherine Mendoza, in charge of Scandinavian Market of Ciatti company; Rafael del Rey, director of the OEMV (Spanish Wine Market Observatory); and Robert Joseph, editor of Wine Business International, took part on a round table discussion about "The new bag-in-box market" at the 10th World Bulk Wine Exhibition. This document shows the figures about the Scandinavian countries. By Catherine Mendoza.]]>

Catherine Mendoza, in charge of Scandinavian Market of Ciatti company; Rafael del Rey, director of the OEMV (Spanish Wine Market Observatory); and Robert Joseph, editor of Wine Business International, took part on a round table discussion about "The new bag-in-box market" at the 10th World Bulk Wine Exhibition. This document shows the figures about the Scandinavian countries. By Catherine Mendoza.]]>
Wed, 17 Jul 2019 15:40:00 GMT /slideshow/the-new-baginbox-market-the-nordic-markets/156117481 BulkWineExhibition@slideshare.net(BulkWineExhibition) The new bag-in-box market: The Nordic Markets BulkWineExhibition Catherine Mendoza, in charge of Scandinavian Market of Ciatti company; Rafael del Rey, director of the OEMV (Spanish Wine Market Observatory); and Robert Joseph, editor of Wine Business International, took part on a round table discussion about "The new bag-in-box market" at the 10th World Bulk Wine Exhibition. This document shows the figures about the Scandinavian countries. By Catherine Mendoza. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/03-catherine-mendoza-the-new-bag-in-box-market-190717154000-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Catherine Mendoza, in charge of Scandinavian Market of Ciatti company; Rafael del Rey, director of the OEMV (Spanish Wine Market Observatory); and Robert Joseph, editor of Wine Business International, took part on a round table discussion about &quot;The new bag-in-box market&quot; at the 10th World Bulk Wine Exhibition. This document shows the figures about the Scandinavian countries. By Catherine Mendoza.
The new bag-in-box market: The Nordic Markets from World Bulk Wine Exhibition Amsterdam - Asia
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The new bag-in-box market: an expanding market /slideshow/the-new-baginbox-market-an-expanding-market/156115671 02-rafael-del-rey-the-new-bag-in-box-market-190717153151
Rafael del Rey, director of the OEMV (Spanish Wine Market Observatory); Robert Joseph, editor of Wine Business International; and Catherine Mendoza, in charge of Scandinavian Market of Ciatti company, took part on a round table discussion about "The new bag-in-box market" at the 10th World Bulk Wine Exhibition. This document shows the growth of industry and its possibilities. By Rafael del Rey.]]>

Rafael del Rey, director of the OEMV (Spanish Wine Market Observatory); Robert Joseph, editor of Wine Business International; and Catherine Mendoza, in charge of Scandinavian Market of Ciatti company, took part on a round table discussion about "The new bag-in-box market" at the 10th World Bulk Wine Exhibition. This document shows the growth of industry and its possibilities. By Rafael del Rey.]]>
Wed, 17 Jul 2019 15:31:51 GMT /slideshow/the-new-baginbox-market-an-expanding-market/156115671 BulkWineExhibition@slideshare.net(BulkWineExhibition) The new bag-in-box market: an expanding market BulkWineExhibition Rafael del Rey, director of the OEMV (Spanish Wine Market Observatory); Robert Joseph, editor of Wine Business International; and Catherine Mendoza, in charge of Scandinavian Market of Ciatti company, took part on a round table discussion about "The new bag-in-box market" at the 10th World Bulk Wine Exhibition. This document shows the growth of industry and its possibilities. By Rafael del Rey. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/02-rafael-del-rey-the-new-bag-in-box-market-190717153151-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Rafael del Rey, director of the OEMV (Spanish Wine Market Observatory); Robert Joseph, editor of Wine Business International; and Catherine Mendoza, in charge of Scandinavian Market of Ciatti company, took part on a round table discussion about &quot;The new bag-in-box market&quot; at the 10th World Bulk Wine Exhibition. This document shows the growth of industry and its possibilities. By Rafael del Rey.
The new bag-in-box market: an expanding market from World Bulk Wine Exhibition Amsterdam - Asia
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Global Situation of the Wine Sector /slideshow/global-situation-of-the-wine-sector/155930483 pau-roca-global-situation-wine-sector-190716162758
10th WBWE - Conferences: The opening speech was given by Pau Roca, Secretary-General of the Spanish Wine Federation (FEV) and candidate for the OIV Director General; he talked about the "Global situation of the wine sector". In 2019, the WBWE celebrates 11 years attracting the entire international wine industry to Amsterdam with the very same objective: TO DO BUSINESS.]]>

10th WBWE - Conferences: The opening speech was given by Pau Roca, Secretary-General of the Spanish Wine Federation (FEV) and candidate for the OIV Director General; he talked about the "Global situation of the wine sector". In 2019, the WBWE celebrates 11 years attracting the entire international wine industry to Amsterdam with the very same objective: TO DO BUSINESS.]]>
Tue, 16 Jul 2019 16:27:58 GMT /slideshow/global-situation-of-the-wine-sector/155930483 BulkWineExhibition@slideshare.net(BulkWineExhibition) Global Situation of the Wine Sector BulkWineExhibition 10th WBWE - Conferences: The opening speech was given by Pau Roca, Secretary-General of the Spanish Wine Federation (FEV) and candidate for the OIV Director General; he talked about the "Global situation of the wine sector". In 2019, the WBWE celebrates 11 years attracting the entire international wine industry to Amsterdam with the very same objective: TO DO BUSINESS. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/pau-roca-global-situation-wine-sector-190716162758-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> 10th WBWE - Conferences: The opening speech was given by Pau Roca, Secretary-General of the Spanish Wine Federation (FEV) and candidate for the OIV Director General; he talked about the &quot;Global situation of the wine sector&quot;. In 2019, the WBWE celebrates 11 years attracting the entire international wine industry to Amsterdam with the very same objective: TO DO BUSINESS.
Global Situation of the Wine Sector from World Bulk Wine Exhibition Amsterdam - Asia
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The Art of Blending Wine /slideshow/the-art-of-blending-wine/123580948 masterclasses-181121063615
The MASTERCLASS THE ART OF BLENDING WINE will take place in the 10th WORLD BULK WINE EXHIBITION, which will be held in Amsterdam on the 26th and 27th of November. Throughout two days, different KEYNOTE LECTURES and WORKSHOPS will be carried out by the best professionals and the best companies of the sector. With an ambitious proposal that includes exceptional masterclasses and uniques workshops to cover a comprehensive program that starts from the knowledge of blending and its technique, to reach its application: red, white, sparkling wines, etc., and the elements: barrels, woods, etc .]]>

The MASTERCLASS THE ART OF BLENDING WINE will take place in the 10th WORLD BULK WINE EXHIBITION, which will be held in Amsterdam on the 26th and 27th of November. Throughout two days, different KEYNOTE LECTURES and WORKSHOPS will be carried out by the best professionals and the best companies of the sector. With an ambitious proposal that includes exceptional masterclasses and uniques workshops to cover a comprehensive program that starts from the knowledge of blending and its technique, to reach its application: red, white, sparkling wines, etc., and the elements: barrels, woods, etc .]]>
Wed, 21 Nov 2018 06:36:15 GMT /slideshow/the-art-of-blending-wine/123580948 BulkWineExhibition@slideshare.net(BulkWineExhibition) The Art of Blending Wine BulkWineExhibition The MASTERCLASS THE ART OF BLENDING WINE will take place in the 10th WORLD BULK WINE EXHIBITION, which will be held in Amsterdam on the 26th and 27th of November. Throughout two days, different KEYNOTE LECTURES and WORKSHOPS will be carried out by the best professionals and the best companies of the sector. With an ambitious proposal that includes exceptional masterclasses and uniques workshops to cover a comprehensive program that starts from the knowledge of blending and its technique, to reach its application: red, white, sparkling wines, etc., and the elements: barrels, woods, etc . <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/masterclasses-181121063615-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> The MASTERCLASS THE ART OF BLENDING WINE will take place in the 10th WORLD BULK WINE EXHIBITION, which will be held in Amsterdam on the 26th and 27th of November. Throughout two days, different KEYNOTE LECTURES and WORKSHOPS will be carried out by the best professionals and the best companies of the sector. With an ambitious proposal that includes exceptional masterclasses and uniques workshops to cover a comprehensive program that starts from the knowledge of blending and its technique, to reach its application: red, white, sparkling wines, etc., and the elements: barrels, woods, etc .
The Art of Blending Wine from World Bulk Wine Exhibition Amsterdam - Asia
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The antioxidant effect of grape pomace in asphalt Binder /slideshow/the-antioxidant-effect-of-grape-pomace-in-asphalt-binder/104841784 10-the-vine-asphalt-web-180708164100
Objective: To demonstrate that when incorporating grape pomace into the asphalt binder, two different effects are identified: An antioxidant effect a filler effect.]]>

Objective: To demonstrate that when incorporating grape pomace into the asphalt binder, two different effects are identified: An antioxidant effect a filler effect.]]>
Sun, 08 Jul 2018 16:41:00 GMT /slideshow/the-antioxidant-effect-of-grape-pomace-in-asphalt-binder/104841784 BulkWineExhibition@slideshare.net(BulkWineExhibition) The antioxidant effect of grape pomace in asphalt Binder BulkWineExhibition Objective: To demonstrate that when incorporating grape pomace into the asphalt binder, two different effects are identified: An antioxidant effect a filler effect. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/10-the-vine-asphalt-web-180708164100-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Objective: To demonstrate that when incorporating grape pomace into the asphalt binder, two different effects are identified: An antioxidant effect a filler effect.
The antioxidant effect of grape pomace in asphalt Binder from World Bulk Wine Exhibition Amsterdam - Asia
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WETWINE Project /slideshow/wetwine-project/104841783 09-the-vine-wetwine-180708164059
Winery wastewater valorisation system based on constructed wetlands. South-West Europe region accounts for 25% of the European vineyard area. The wine sector has notable environmental implications, some of them related to water and fertilization: consumption of water in cellars, production of liquid spills, use of fertilizers in the vineyards.]]>

Winery wastewater valorisation system based on constructed wetlands. South-West Europe region accounts for 25% of the European vineyard area. The wine sector has notable environmental implications, some of them related to water and fertilization: consumption of water in cellars, production of liquid spills, use of fertilizers in the vineyards.]]>
Sun, 08 Jul 2018 16:40:59 GMT /slideshow/wetwine-project/104841783 BulkWineExhibition@slideshare.net(BulkWineExhibition) WETWINE Project BulkWineExhibition Winery wastewater valorisation system based on constructed wetlands. South-West Europe region accounts for 25% of the European vineyard area. The wine sector has notable environmental implications, some of them related to water and fertilization: consumption of water in cellars, production of liquid spills, use of fertilizers in the vineyards. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/09-the-vine-wetwine-180708164059-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Winery wastewater valorisation system based on constructed wetlands. South-West Europe region accounts for 25% of the European vineyard area. The wine sector has notable environmental implications, some of them related to water and fertilization: consumption of water in cellars, production of liquid spills, use of fertilizers in the vineyards.
WETWINE Project from World Bulk Wine Exhibition Amsterdam - Asia
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Re-utilization of winemaking lees as a new food ingredient /slideshow/reutilization-of-winemaking-lees-as-a-new-food-ingredient/104841782 08-the-vine-new-food-ingredient-180708164058
Department of Chemical Engineering and Food Technology, Faculty of Sciences, University of C叩diz, Agrifood Campus of International Excellence (CeiA3), IVAGRO, Puerto Real, C叩diz, Spain.]]>

Department of Chemical Engineering and Food Technology, Faculty of Sciences, University of C叩diz, Agrifood Campus of International Excellence (CeiA3), IVAGRO, Puerto Real, C叩diz, Spain.]]>
Sun, 08 Jul 2018 16:40:58 GMT /slideshow/reutilization-of-winemaking-lees-as-a-new-food-ingredient/104841782 BulkWineExhibition@slideshare.net(BulkWineExhibition) Re-utilization of winemaking lees as a new food ingredient BulkWineExhibition Department of Chemical Engineering and Food Technology, Faculty of Sciences, University of C叩diz, Agrifood Campus of International Excellence (CeiA3), IVAGRO, Puerto Real, C叩diz, Spain. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/08-the-vine-new-food-ingredient-180708164058-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Department of Chemical Engineering and Food Technology, Faculty of Sciences, University of C叩diz, Agrifood Campus of International Excellence (CeiA3), IVAGRO, Puerto Real, C叩diz, Spain.
Re-utilization of winemaking lees as a new food ingredient from World Bulk Wine Exhibition Amsterdam - Asia
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Kaempferol increases levels of oenzyme Q /BulkWineExhibition/kaempferol-increases-levels-of-oenzyme-q 06-the-vine-kaempferol-180708164058
Kaempferol increases levels of coenzyme Q in kidney cells and serves as a biosynthetic ring precursor Complete study available in Free Radical Biology and Medicine. 2017 Sep;110:176-187. doi: 10.1016/j.freeradbiomed.2017.06.006. Epub 2017 Jun 9.]]>

Kaempferol increases levels of coenzyme Q in kidney cells and serves as a biosynthetic ring precursor Complete study available in Free Radical Biology and Medicine. 2017 Sep;110:176-187. doi: 10.1016/j.freeradbiomed.2017.06.006. Epub 2017 Jun 9.]]>
Sun, 08 Jul 2018 16:40:57 GMT /BulkWineExhibition/kaempferol-increases-levels-of-oenzyme-q BulkWineExhibition@slideshare.net(BulkWineExhibition) Kaempferol increases levels of oenzyme Q BulkWineExhibition Kaempferol increases levels of coenzyme Q in kidney cells and serves as a biosynthetic ring precursor Complete study available in Free Radical Biology and Medicine. 2017 Sep;110:176-187. doi: 10.1016/j.freeradbiomed.2017.06.006. Epub 2017 Jun 9. <img style="border:1px solid #C3E6D8;float:right;" alt="" src="https://cdn.slidesharecdn.com/ss_thumbnails/06-the-vine-kaempferol-180708164058-thumbnail.jpg?width=120&amp;height=120&amp;fit=bounds" /><br> Kaempferol increases levels of coenzyme Q in kidney cells and serves as a biosynthetic ring precursor Complete study available in Free Radical Biology and Medicine. 2017 Sep;110:176-187. doi: 10.1016/j.freeradbiomed.2017.06.006. Epub 2017 Jun 9.
Kaempferol increases levels of oenzyme Q from World Bulk Wine Exhibition Amsterdam - Asia
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