The document discusses food waste management trends in the UK. It states that the UK aims to reduce landfilling of biodegradable waste by 35% by 2035 according to EU regulations. To achieve this, the UK focuses on preventing food waste through education campaigns and uses anaerobic digestion to treat unavoidable food waste, seeing it as an energy resource. This has led to growing numbers of anaerobic digestion plants and enclosed composting sites to process food waste in the UK.