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Misty M. Navarro is seeking a position in a professional office environment where she can utilize her skills. She is set to graduate from the University of Texas Pan-American with a Bachelor's degree in Business Administration in August 2015. Navarro has worked for Luby's Cafeteria since 2009 in various front and back of house roles, including catering and food preparation. She also worked at Mosquito Cafe from 2006 to 2009 as an expediter, catering assistant, and barista. Navarro is bilingual in English and Spanish and has strong teamwork and attention to detail skills.
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CSS3 geht 端ber die bekannten Gestaltungsm旦glichkeiten hinaus, mit Transformationen, Transitionen und Animationen k旦nnen richtige HTML-Elemente beweglich gemacht werden. Viel mehr als nur Borders und Boxes.
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Los resultados de las fases I y II de la admisi坦n 2012 al programa de Computaci坦n e Inform叩tica mostraron que varios candidatos fueron considerados aptos y pasar叩n a una entrevista el pr坦ximo lunes 16 de abril a las 4 de la tarde.Postgrau direccio comercial i marqueting industrial temari part 1
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- 1. M i s t y M . N a v a r r o 503 Melba Carter Street, Mission TX 78572 +1 956-240-6784 mmnavarro@broncs.utpa.edu Objective My objective is to obtain a position in a professional office environment where my skills are valued and can benefit the organization. To gain long term employment with a company that is seeking to be on the cutting edge, a company that puts value on the people and the products they are promoting. E D U C A TIO N THE UNIVERSITY OF TEXAS PAN-AMERICAN Bachelors of Business Administration Expected Graduation Date- August 2015 GALVESTON COLLEGE Associates in General Studies Graduation Date-May2009 WO R K H I S T O RY 2009-Present LUBYS CAFETERIA General FOH/BOH Worked in coordination with other departments to ensure that customers get quality service and satisfaction. Catering- Worked and served at different venues providing guest with excellent service. Set up, and prepared serving and dining areas according to specific directions and layout plans established by the catering manager. Back of the House Preparation Prepared fresh food and beverages for the guest and for any request for catering events. 2006-2009 Mosquito Cafe General FOH Expeditor- Helped deliver food in a timely manner. Made sure the quality of our food and service was being met. Catering-Transport all materials to and from the event area,following all health and safety qualifications. Sets up, and prepares serving and dining areas according to specific directions and layout plans established by the catering manager. Barista- Prepared hot or cold beverages,such as coffee,espresso drinks, and blended coffees. A d d i t i o n a l S k i l ls Team worker who is able to adapt in dynamic and changing situations Attention to detail. Bilingual (English/Spaninsh) -Can speak and read in both languages fluently.