Dr. Stephen Franson of Bonfire Health (www.bonfirehealth.com) discusses the devastating effects of chronic low grade inflammation - and it's eradication.
The document provides a 3-step guide to sports nutrition:
Step 1 discusses eating the right foods like quality proteins, fruits and vegetables, and healthy fats. It explains how nutrition affects training, recovery, injury prevention and performance.
Step 2 covers lifestyle considerations like managing stress, getting sufficient sleep, and hydration. Lack of sleep can negatively impact health, recovery, cognition and performance.
Step 3 reviews common sports supplements like beta-alanine, creatine, protein powder, BCAAs, fish oil, and others that may aid in size, leanness, health or match day performance depending on needs and brand quality. Fish oil is highlighted as an anti-inflammatory that should be
The document discusses many topics related to health and wellness, advocating for a balanced lifestyle focused on nutrition, exercise, stress management, and overall well-being. It notes how modern diets high in sugar and processed foods have led to increased rates of obesity and disease. Key recommendations include focusing on healthy fats and proteins, strength training over excessive cardio, balancing the sympathetic and parasympathetic nervous systems, and adopting a holistic approach to health.
This document discusses healthy aging through diet and lifestyle. It states that while lifespans have increased due to public health measures, many people are living longer with chronic illnesses and disabilities. Foods high in antioxidants and nutrients from plants can help prevent inflammation and chronic disease associated with aging. A diet featuring olive oil, nuts, fatty fish, fruits and vegetables provides anti-inflammatory fats and antioxidants to support healthy aging. Processed foods and refined carbohydrates are best limited due to their links to inflammation and age-related disease risk.
Dr. Servan-Schreiber discovered his own brain cancer and began studying lifestyle factors that could influence cancer outcomes. He found that things like eating more fruits and vegetables or consuming omega-3 fatty acids from fish could decrease cancer risks. Cancer arises from cells that find a fertile environment where the immune system is weakened. Inflammation can stop the suicide of cells and cause overgrowth of tissues or tumors. Managing stress, diet, and lifestyle choices can help support the immune system and reduce cancer risks.
Nutrition and How it Affects Us, Penny Daugherty, RN, MS, OCN, ONN-CGPennyDaughertyRNMSOC
油
Penny Daugherty, RN, MS, OCN presented on how nutrition affects cancer and provided recommendations. She discussed eating fruits and vegetables high in antioxidants to protect DNA from free radicals. Certain foods like refined sugars and processed meats promote cancer, while green tea, turmeric, and fatty fish block cancer. A balanced diet of whole grains, plant proteins, and one glass of red wine supports health. Maintaining proper vitamin D and methylation levels is also important to prevent cancer cell growth. The presentation emphasized self-education to choose a diet that supports the body.
This document discusses the health issues caused by modern diets high in sugar, salt, and fat. Chronic diseases like brain fog, aging, stress, and fatigue are on the rise due to nutrient deficiencies and consumption of processed foods loaded with sugar, salt, and fat. Eating too much sugar leads to blood sugar dysregulation and chronic health problems over time. The document recommends reducing sugar intake to less than 5 teaspoons per day, eating more whole foods and fewer processed foods, balancing macronutrients at meals, and maintaining overall healthy lifestyle habits in order to restore health and prevent chronic disease.
Cholesterol can come from both exogenous (dietary) and endogenous (produced by the liver) sources. Dietary cholesterol is found in foods like eggs and animal fats, while the liver produces cholesterol endogenously. Oxidized cholesterol is especially harmful and can damage blood vessels. High levels of homocysteine in the blood can also damage blood vessels and increase heart disease risk. Homocysteine levels are affected by nutrients like folate, vitamin B6, and vitamin B12. Caffeine intake should be limited as it can raise blood pressure and homocysteine.
This document discusses making healthy choices when eating and balancing nutrients. It emphasizes thinking before eating, eating a variety of foods, and avoiding excessive consumption. Key nutrients discussed include calories, proteins, carbohydrates, fats and alcohol. The document also covers daily calcium requirements, sources of calcium, factors affecting calcium absorption, trends in carbohydrate consumption over time, the importance of dietary fiber, sources of fiber, and potential debate topics around certain foods and diets.
The document provides information on how to improve health through diet and lifestyle changes. It recommends eating a whole foods diet high in fruits and vegetables while limiting "bad" foods like sugar, processed foods, and unhealthy fats. Regular exercise is also emphasized along with reducing stress and drinking enough water. The overall message is that making these lifestyle changes can help reduce the risks of diseases like cancer, heart disease, diabetes, and more.
9 Simple Steps To Restore Gut Health And Weight LossOdwaMbata
油
This document provides information on restoring gut health and losing weight through improving diet and lifestyle. It discusses common digestive issues and the role of the gastrointestinal tract. Key recommendations include eating clean, organic, non-GMO foods; supplementing with probiotics, prebiotics, and enzymes; and including fermented and cultured foods in the diet. Detoxification and 1:1 health coaching are also presented as ways to support gut health and overall wellness.
Fats come in different forms and have various health impacts. Unsaturated fats found in plants are generally healthier than saturated or trans fats. A diet high in saturated or trans fats can increase risk of heart disease, while unsaturated fats may help lower disease risk. Research also indicates that very low-fat diets may negatively impact male fertility by reducing testosterone levels.
The document discusses optimal foods for health according to naturopathic physician Deborah Ardolf. It defines healthy foods as those that are immune supportive, high in nutrients, and help remove toxins. Top healthy foods include mushrooms, nuts, cruciferous vegetables, ancient grains, legumes, and fruit. Specific foods that provide benefits are discussed, like reishi mushroom reducing inflammation and cancer risk, almonds being high in protein and fiber, and apples containing antioxidants. The document concludes optimal health requires consuming fresh, whole foods and that personalized medical advice tailored to individual needs is best.
This document discusses the global health crisis of chronic diseases like heart disease, cancer, and diabetes. It notes that over 40 million people worldwide will be impacted by chronic diseases by 2015. The document then introduces GNLD's Pro Vitality product as a way to address this crisis through personalized nutrition. Pro Vitality provides a complete vitamin and mineral complex, grain concentrates to enhance energy, carotenoids to optimize immunity, and omega-3s to promote good health. It is intended to form the nutritional foundation that can be built upon with additional targeted supplements.
This document discusses different types of dietary fats and their effects on heart health. It explains that cholesterol is essential for many bodily functions and trying to reduce it too much can be harmful. While saturated fats were previously demonized, research now shows they do not directly cause heart disease. Trans and partially hydrogenated fats are the most dangerous as they can damage and kill cells. The optimal ratios of triglycerides to HDL are discussed as a better measure of heart health than just cholesterol levels alone.
This document provides information about natural health and the typical American diet. It discusses the digestive system and how foods are broken down and absorbed. The five main body systems discussed are the digestive system, lymphatic system, circulatory system, colon, and liver. It contrasts the typical American diet of processed foods with more natural foods and explains how different ingredients can affect the body. The document promotes increasing fruit and vegetable intake to support the digestive and other body systems. It also discusses pH balance, cleansing the body of toxins, and provides information on various Isotonix supplements.
This document discusses anemia during pregnancy. It begins by outlining the objectives of identifying iron-rich foods, how iron absorption can be enhanced or inhibited, and making healthier food choices to reduce iron deficiency. It then defines anemia as having too few red blood cells or a decreased ability to carry oxygen or iron, and explains that this can cause poor fetal growth, preterm birth or low birth weight. The document outlines different types of anemia during pregnancy, risk factors, signs and symptoms, how it affects the baby's and mother's health, and treatment which includes iron supplements, eating iron-rich foods, and avoiding things that inhibit absorption like tea, coffee and calcium.
This document summarizes advice from experts on controlling cholesterol levels through diet and supplements or medications. A dietitian recommends limiting saturated fats from animal products and emphasizing unsaturated fats from fish, nuts, and oils. An herbalist lists several herbs that can help lower cholesterol such as garlic, guggulipid, and artichoke. A biochemistry professor notes that while diet affects cholesterol, genetics also play a role, and statin drugs have revolutionized cholesterol lowering for patients with very high levels. A naturopath recommends fish oil, almonds, olive oil, and flax seeds to lower triglycerides and cholesterol.
The digestive system transforms food into nutrients that the body needs. There are four main types of nutrients: proteins, vitamins and minerals, carbohydrates, and fats. Proteins help the body grow and repair itself and are found in foods like meat, fish, legumes, milk and eggs. Vitamins and minerals help the body work correctly and are in foods such as fruits, vegetables, milk and dairy. Carbohydrates and fats provide energy and are obtained from foods including pasta, potatoes, rice, bread, fruits, oil, butter, meat and more. The document provides examples of foods that contain each nutrient type.
This document discusses the importance of good nutrition for athletes. It outlines how proper nutrition provides energy, supports immune function, reduces disease risk, and enhances sports performance. Specific nutrients like carbohydrates, protein, fats, vitamins and minerals are examined in detail. The document also provides guidance on fluid intake, pre-event meals, fueling during exercise, and recovery nutrition for athletes. Maintaining optimal hydration and consuming the right balance of carbohydrates, protein and other nutrients is key to supporting athletic performance and health.
This article discusses 11 foods that can help lower cholesterol levels. It explains that foods high in soluble fiber, polyunsaturated fats, and plant sterols and stanols can help reduce LDL ("bad") cholesterol. Some of the top foods recommended are oats, barley, beans, nuts, fatty fish, and foods fortified with plant sterols. The article advises creating a diverse portfolio of these cholesterol-lowering foods, along with plenty of fruits and vegetables, to see the best results. A largely plant-based diet focusing on these foods can significantly lower LDL, triglycerides, and blood pressure.
You Can Do This! is part of a series of workshops conducted by Health Coach, Camille LoParrino, at Our Town Rocks, Dundee, NY to guide participants in what they can eat, how much they can eat, and how many times a day they can eat.
Proteins and fats are essential nutrients that provide energy and help the body function properly. Proteins are made of amino acids and are found in both animal and plant foods. They help with growth, repair, and other processes. Fats also contribute calories and aid with vitamin absorption. While both are needed, excess consumption can be harmful. The document discusses sources of proteins and fats, how the body uses them, and recommendations for intake.
With the ever-changing trends in foods sometimes it can be hard to keep up with the latest details. A huge focus has shifted to the incorporation of superfoods into every diet, but many are confused by the terminology and what it means to qualify as a part of this group.
This document discusses four different Isotonix products:
1. Isotonix OPC-3 promotes joint health and supports the body's natural healing processes. The market includes those experiencing joint discomfort or recovering from injuries.
2. The Spice of Life provides immune support and liver detoxification. The broad market includes anyone over 18.
3. Isotonix Cardio provides cardiovascular and eye health as well as endurance. The market includes those at risk of heart issues or over 40 years old.
4. Isotonix Fat Burner aids in weight loss and fat burning while preserving muscle. The large market includes overweight individuals worldwide seeking to reduce body fat.
Each product is described
Ever wonder why your metabolism isn't working? It starts to decrease in your 40's. Metaboliq will help you increase it, thus you can lose weight and be healthier
Qivana METABOLIQ Reviews IBO Business Product Presentation | PowerpointSupplements Business
油
Qivana METABOLIQ Reviews IBO Business Product Presentation | Powerpoint
METABOLIQ速The worlds only system engineered to transform your body by correcting your metabolism.
REDEFINING WEIGHT LOSS WITH METABOLIC CORRECTION
Target the root-cause of weight gain your metabolism
Backed by 30 years of University Research
Created by world-renowned metabolism expert Dr. Donald K. Layman
METABOLIQ速 is unlike any other product or program in the world.
It is the worlds first weight management system proven and engineered to correct the underlying cause of weight gainyour metabolism.
Metabolic correction doesnt just band-aid symptoms, but it produces targeted body changes, that make you healthier, and your weight sustainable for the long-term.
Developed by the world-leading expert in protein, it includes nutrients at each meal that activate your bodys own fat-burning mechanism, triggered by properly feeding and building lean muscles.
The result?
Less fat, more lean muscle, superior heath, more energy, a resculpted body all in just 90 days.
This is metabolic correction.
This is METABOLIQ.
* Metaboliq
* Qivana Metaboliq
* Qivana Metaboliq Shakes
* Qivana Metaboliq System
* Metaboliq Shakes
* Metaboliq System
"SLIM" - the 2nd lecture in the Slim Sane & Sexy Lecture Series of CWILouis Cady, MD
油
In this, the second of the "Slim, Sane, and Sexy" Lecture series of Cady Wellness Institute, Drs. Gabhart and Cady explore the medical literature and probed each other as they co-presented this lecture on the inter-relationship between hormones, diet, exercise, and weight loss. This was held at the Newburgh Public LIbrary for a very appreciative group of women.
This document provides information from a health seminar on nutrition. It discusses how most North Americans have poor diets and health, with high rates of obesity, diabetes, and other diseases. It promotes adopting a healthy lifestyle through proper nutrition, exercise, and supplementation to reduce inflammation and achieve health goals like weight loss or increased energy. The seminar emphasizes balancing blood sugar through low glycemic foods and meals with protein, fat and fiber at each meal to improve insulin sensitivity and reverse insulin resistance over time.
The document provides information on how to improve health through diet and lifestyle changes. It recommends eating a whole foods diet high in fruits and vegetables while limiting "bad" foods like sugar, processed foods, and unhealthy fats. Regular exercise is also emphasized along with reducing stress and drinking enough water. The overall message is that making these lifestyle changes can help reduce the risks of diseases like cancer, heart disease, diabetes, and more.
9 Simple Steps To Restore Gut Health And Weight LossOdwaMbata
油
This document provides information on restoring gut health and losing weight through improving diet and lifestyle. It discusses common digestive issues and the role of the gastrointestinal tract. Key recommendations include eating clean, organic, non-GMO foods; supplementing with probiotics, prebiotics, and enzymes; and including fermented and cultured foods in the diet. Detoxification and 1:1 health coaching are also presented as ways to support gut health and overall wellness.
Fats come in different forms and have various health impacts. Unsaturated fats found in plants are generally healthier than saturated or trans fats. A diet high in saturated or trans fats can increase risk of heart disease, while unsaturated fats may help lower disease risk. Research also indicates that very low-fat diets may negatively impact male fertility by reducing testosterone levels.
The document discusses optimal foods for health according to naturopathic physician Deborah Ardolf. It defines healthy foods as those that are immune supportive, high in nutrients, and help remove toxins. Top healthy foods include mushrooms, nuts, cruciferous vegetables, ancient grains, legumes, and fruit. Specific foods that provide benefits are discussed, like reishi mushroom reducing inflammation and cancer risk, almonds being high in protein and fiber, and apples containing antioxidants. The document concludes optimal health requires consuming fresh, whole foods and that personalized medical advice tailored to individual needs is best.
This document discusses the global health crisis of chronic diseases like heart disease, cancer, and diabetes. It notes that over 40 million people worldwide will be impacted by chronic diseases by 2015. The document then introduces GNLD's Pro Vitality product as a way to address this crisis through personalized nutrition. Pro Vitality provides a complete vitamin and mineral complex, grain concentrates to enhance energy, carotenoids to optimize immunity, and omega-3s to promote good health. It is intended to form the nutritional foundation that can be built upon with additional targeted supplements.
This document discusses different types of dietary fats and their effects on heart health. It explains that cholesterol is essential for many bodily functions and trying to reduce it too much can be harmful. While saturated fats were previously demonized, research now shows they do not directly cause heart disease. Trans and partially hydrogenated fats are the most dangerous as they can damage and kill cells. The optimal ratios of triglycerides to HDL are discussed as a better measure of heart health than just cholesterol levels alone.
This document provides information about natural health and the typical American diet. It discusses the digestive system and how foods are broken down and absorbed. The five main body systems discussed are the digestive system, lymphatic system, circulatory system, colon, and liver. It contrasts the typical American diet of processed foods with more natural foods and explains how different ingredients can affect the body. The document promotes increasing fruit and vegetable intake to support the digestive and other body systems. It also discusses pH balance, cleansing the body of toxins, and provides information on various Isotonix supplements.
This document discusses anemia during pregnancy. It begins by outlining the objectives of identifying iron-rich foods, how iron absorption can be enhanced or inhibited, and making healthier food choices to reduce iron deficiency. It then defines anemia as having too few red blood cells or a decreased ability to carry oxygen or iron, and explains that this can cause poor fetal growth, preterm birth or low birth weight. The document outlines different types of anemia during pregnancy, risk factors, signs and symptoms, how it affects the baby's and mother's health, and treatment which includes iron supplements, eating iron-rich foods, and avoiding things that inhibit absorption like tea, coffee and calcium.
This document summarizes advice from experts on controlling cholesterol levels through diet and supplements or medications. A dietitian recommends limiting saturated fats from animal products and emphasizing unsaturated fats from fish, nuts, and oils. An herbalist lists several herbs that can help lower cholesterol such as garlic, guggulipid, and artichoke. A biochemistry professor notes that while diet affects cholesterol, genetics also play a role, and statin drugs have revolutionized cholesterol lowering for patients with very high levels. A naturopath recommends fish oil, almonds, olive oil, and flax seeds to lower triglycerides and cholesterol.
The digestive system transforms food into nutrients that the body needs. There are four main types of nutrients: proteins, vitamins and minerals, carbohydrates, and fats. Proteins help the body grow and repair itself and are found in foods like meat, fish, legumes, milk and eggs. Vitamins and minerals help the body work correctly and are in foods such as fruits, vegetables, milk and dairy. Carbohydrates and fats provide energy and are obtained from foods including pasta, potatoes, rice, bread, fruits, oil, butter, meat and more. The document provides examples of foods that contain each nutrient type.
This document discusses the importance of good nutrition for athletes. It outlines how proper nutrition provides energy, supports immune function, reduces disease risk, and enhances sports performance. Specific nutrients like carbohydrates, protein, fats, vitamins and minerals are examined in detail. The document also provides guidance on fluid intake, pre-event meals, fueling during exercise, and recovery nutrition for athletes. Maintaining optimal hydration and consuming the right balance of carbohydrates, protein and other nutrients is key to supporting athletic performance and health.
This article discusses 11 foods that can help lower cholesterol levels. It explains that foods high in soluble fiber, polyunsaturated fats, and plant sterols and stanols can help reduce LDL ("bad") cholesterol. Some of the top foods recommended are oats, barley, beans, nuts, fatty fish, and foods fortified with plant sterols. The article advises creating a diverse portfolio of these cholesterol-lowering foods, along with plenty of fruits and vegetables, to see the best results. A largely plant-based diet focusing on these foods can significantly lower LDL, triglycerides, and blood pressure.
You Can Do This! is part of a series of workshops conducted by Health Coach, Camille LoParrino, at Our Town Rocks, Dundee, NY to guide participants in what they can eat, how much they can eat, and how many times a day they can eat.
Proteins and fats are essential nutrients that provide energy and help the body function properly. Proteins are made of amino acids and are found in both animal and plant foods. They help with growth, repair, and other processes. Fats also contribute calories and aid with vitamin absorption. While both are needed, excess consumption can be harmful. The document discusses sources of proteins and fats, how the body uses them, and recommendations for intake.
With the ever-changing trends in foods sometimes it can be hard to keep up with the latest details. A huge focus has shifted to the incorporation of superfoods into every diet, but many are confused by the terminology and what it means to qualify as a part of this group.
This document discusses four different Isotonix products:
1. Isotonix OPC-3 promotes joint health and supports the body's natural healing processes. The market includes those experiencing joint discomfort or recovering from injuries.
2. The Spice of Life provides immune support and liver detoxification. The broad market includes anyone over 18.
3. Isotonix Cardio provides cardiovascular and eye health as well as endurance. The market includes those at risk of heart issues or over 40 years old.
4. Isotonix Fat Burner aids in weight loss and fat burning while preserving muscle. The large market includes overweight individuals worldwide seeking to reduce body fat.
Each product is described
Ever wonder why your metabolism isn't working? It starts to decrease in your 40's. Metaboliq will help you increase it, thus you can lose weight and be healthier
Qivana METABOLIQ Reviews IBO Business Product Presentation | PowerpointSupplements Business
油
Qivana METABOLIQ Reviews IBO Business Product Presentation | Powerpoint
METABOLIQ速The worlds only system engineered to transform your body by correcting your metabolism.
REDEFINING WEIGHT LOSS WITH METABOLIC CORRECTION
Target the root-cause of weight gain your metabolism
Backed by 30 years of University Research
Created by world-renowned metabolism expert Dr. Donald K. Layman
METABOLIQ速 is unlike any other product or program in the world.
It is the worlds first weight management system proven and engineered to correct the underlying cause of weight gainyour metabolism.
Metabolic correction doesnt just band-aid symptoms, but it produces targeted body changes, that make you healthier, and your weight sustainable for the long-term.
Developed by the world-leading expert in protein, it includes nutrients at each meal that activate your bodys own fat-burning mechanism, triggered by properly feeding and building lean muscles.
The result?
Less fat, more lean muscle, superior heath, more energy, a resculpted body all in just 90 days.
This is metabolic correction.
This is METABOLIQ.
* Metaboliq
* Qivana Metaboliq
* Qivana Metaboliq Shakes
* Qivana Metaboliq System
* Metaboliq Shakes
* Metaboliq System
"SLIM" - the 2nd lecture in the Slim Sane & Sexy Lecture Series of CWILouis Cady, MD
油
In this, the second of the "Slim, Sane, and Sexy" Lecture series of Cady Wellness Institute, Drs. Gabhart and Cady explore the medical literature and probed each other as they co-presented this lecture on the inter-relationship between hormones, diet, exercise, and weight loss. This was held at the Newburgh Public LIbrary for a very appreciative group of women.
This document provides information from a health seminar on nutrition. It discusses how most North Americans have poor diets and health, with high rates of obesity, diabetes, and other diseases. It promotes adopting a healthy lifestyle through proper nutrition, exercise, and supplementation to reduce inflammation and achieve health goals like weight loss or increased energy. The seminar emphasizes balancing blood sugar through low glycemic foods and meals with protein, fat and fiber at each meal to improve insulin sensitivity and reverse insulin resistance over time.
This document discusses women's health across different life stages and provides recommendations for optimizing health. It covers three main life stages: ages 20-39 which is a time of choices regarding career and family; ages 40-49 which is a time of hormonal changes during perimenopause; and ages 50+ which is a time to manage chronic diseases. Some key recommendations included eating a nutritious diet, engaging in regular exercise, managing stress, and supplementing appropriately for each stage of life. The document emphasizes the importance of preventative health behaviors in reducing the risk of common diseases that affect women as they age.
This document summarizes information about Dr. Joel Wallach, a veterinarian and physician who founded Youngevity, a nutritional company. Some key points:
- Dr. Wallach published numerous articles and defeated the FDA in court several times.
- His research on animal nutrition found supplementing with essential nutrients doubled lifespans and eliminated over 900 diseases.
- Youngevity offers supplements containing 90 essential nutrients like vitamins, minerals, and amino acids that the body cannot produce and are necessary for health.
- The company's products and business opportunity are centered around distributing these nutrient formulas to improve health worldwide.
This document provides an overview of a presentation on health and wellness. It discusses:
- The leading causes of death have shifted from infectious diseases to degenerative diseases like heart disease, cancer, and diabetes.
- Conditions like metabolic syndrome, obesity, and type 2 diabetes are epidemics affecting millions worldwide. Lifestyle changes are needed to address these issues.
- A healthy lifestyle with a focus on supplementation, low glycemic nutrition, and exercise is key to maintaining healthy blood sugar levels, reducing inflammation, and achieving health goals like weight loss and disease prevention. Keeping blood sugar stable is important for optimal brain and body functioning.
This document discusses several medicinal mushrooms and herbs that have been used in traditional Chinese medicine for their health benefits. It describes how Cordyceps sinensis has been used as an energy tonic, rejuvenator, and longevity aid. Reishi (Ganoderma lucidum) is discussed as a powerful immune booster and super tonic. Chaga (Inonotus obliquus) has anti-cancer properties. Lion's Mane (Hericium erinaceus) supports nerve growth and may help with cognitive decline. Turmeric has many benefits including anti-inflammatory and anti-cancer effects. Berries are highlighted as a brain-supporting superfood. Schizandra (Schis
Increased waist weight is associated with many illnesses that shorten life. An expanding waistline accelerates aging through increased oxidative stress, inflammation, glycation, and toxic accumulation. Losing waist weight through a healthy diet, exercise, supplements, stress management, and optimizing hormones can help people live longer by reducing these damaging processes.
This document provides information about improving health, with a focus on issues common in the African-Caribbean population. It discusses the importance of health from a scriptural perspective and defines health. Key topics covered include factors that influence health, common health issues like hypertension, diabetes and obesity, and actions individuals can take to improve their health such as diet, exercise, reducing salt intake, and screening for conditions like prostate cancer.
About this Webinar: We know that methods of eating and diet are a large part of cancer care, but how can you make your diet work for you in your cancer journey? Dr. Rob Rutelege is back to present the latest science around healthy eating and cancer care. In addition, Dr. Rutledge will share the benefits of time-restricted eating, and how you can incorporate it into your daily routine.
- The document outlines a presentation on nutrition and weight loss given by Rich McKeating, an ex-Marine and nutrition consultant.
- The presentation is divided into 5 parts that discuss why people gain weight, debunk diet myths, explain important nutrition concepts like calories and macronutrients, provide a reclaiming slim plan to cut out junk food and food intolerances, and stress the importance of exercise.
- The plan proposes eliminating dairy and gluten for some, changing eating habits like breakfast and hydration, and incorporating recipes like veggie omelettes, tuna salad, and salmon strips to lose weight and keep it off long term.
This document provides an overview of nutrition and key nutrients. It discusses carbohydrates, proteins, fats, vitamins, minerals and water. For carbohydrates, it explains the differences between complex and simple carbs and recommends getting 55-65% of daily calories from carbs. For fats, it discusses saturated, unsaturated and trans fats and recommends 25-30% of calories from fat. For protein, it recommends 10-35% of calories and notes the importance of complete proteins. The document also covers cholesterol, fiber and recommended daily intake of nutrients.
This document discusses how Shaklee celebrates women's health and optimizes health throughout their life stages. It covers three main life stages for women: ages 20s to late 30s which is a time of choices balancing career and family; late 30s to late 40s, a time of hormonal change during perimenopause; and late 40s to 50+, a time for living well and managing chronic disease. For each stage, it provides health recommendations and highlights how Shaklee products can support women's nutritional and supplemental needs.
Jo Gamble is a highly trained and qualified nutritional therapy with years of experience helping people with wellness, various health problems and also professional sportsmen. She holds her clinic in Coventry , England in the United Kingdom and is available for consulation by booking on her website http:www.embracingnutrition.co.uk or via Skype or telephone consultations, information is available on the website.
Everything You Wanted to Know about Nutrition but were Afraid to Ask.MUSWellness
油
This document provides a summary of questions submitted about nutrition and answers from Cristin Stokes, a registered dietitian. Some key points addressed include:
- Eggs are fine to eat and do not significantly raise cholesterol levels. Moderation is key.
- Sugar intake should be limited and sugar substitutes are generally safe but may increase cravings. Moderation of both is recommended.
- Fish is healthy but certain types may contain contaminants. A variety of fish 1-2 times per week is advised.
- A gluten-free diet is only necessary for those with celiac disease or non-celiac gluten sensitivity. It can be unhealthy if highly processed foods are substituted.
- A
This document provides information from a webinar about liver health presented by Dr. Sandra Cabot. It discusses the important roles of the liver, signs of liver dysfunction, and principles for liver detoxification. The liver acts as the major fat burning organ, mechanical filter of the bloodstream, and energy factory of the body. A buildup of toxins can lead to a fatty liver and other health issues. Eating foods high in nutrients like sulfur and drinking herbal teas can help the liver function better and detoxify. The document also advertises several of Dr. Cabot's liver support supplements.
This document provides information from a webinar about liver health presented by Dr. Sandra Cabot. It discusses the important roles of the liver, signs of liver dysfunction, and tips for improving liver function. The liver acts as the body's major fat burning organ, mechanical filter, and energy factory. A healthy liver helps reduce cancer risk and the risk of other diseases. The document provides a checklist of potential liver dysfunction symptoms and recommends lifestyle changes like increasing consumption of detoxifying foods and beverages to support liver health. It also describes supplements like Livatone products that contain milk thistle and other ingredients to help detoxify and repair the liver.
This presentation gives us an insight into liver function, problems that can manifest when the liver is not healthy and how we can improve our liver health.
This webinar discusses the importance of liver health and function. The liver acts as the major fat burning organ, mechanical filter of the bloodstream, and energy factory of the body. A healthy liver helps reduce the risk of cancer and supports overall health. Common signs of liver dysfunction include fatigue, skin issues, and digestive problems. Environmental toxins from foods, chemicals, and other sources can overload the liver. Maintaining a diet rich in fruits and vegetables, herbs, spices, and supplements like milk thistle can support liver detoxification and function.
Learn why heart disease is a major issue and what you can do to prevent and reverse the number one killer of American's today. Review extensive science and studies demonstrating the effect of nutrient dense foods, exercise and mental health on heart health. Establish your own personal heart health program today.
Co-Chairs and Presenters, Gerald Appel, MD, and Dana V. Rizk, MD, discuss kidney disease in this CME activity titled Advancements in IgA Nephropathy: Discovering the Potential of Complement Pathway Therapies. For the full presentation, downloadable Practice Aids, and complete CME information, and to apply for credit, please visit us at https://bit.ly/48UHvVM. CME credit will be available until February 25, 2026.
Chair, Grzegorz (Greg) S. Nowakowski, MD, FASCO, discusses diffuse large B-cell lymphoma in this CME activity titled Addressing Unmet Needs for Better Outcomes in DLBCL: Leveraging Prognostic Assessment and Off-the-Shelf Immunotherapy Strategies. For the full presentation, downloadable Practice Aid, and complete CME information, and to apply for credit, please visit us at https://bit.ly/49JdxV4. CME credit will be available until February 27, 2026.
Patient-Centred Care in Cytopenic Myelofibrosis: Collaborative Conversations ...PeerVoice
油
Claire Harrison, DM, FRCP, FRCPath, and Charlie Nicholson, discuss myelofibrosis in this CE activity titled "Patient-Centred Care in Cytopenic Myelofibrosis: Collaborative Conversations on Treatment Goals and Decisions." For the full presentation, please visit us at www.peervoice.com/JJY870.
PERSONALITY DEVELOPMENT & DEFENSE MECHANISMS.pptxPersonality and environment:...ABHAY INSTITUTION
油
Personality theory is a collection of ideas that explain how a person's personality develops and how it affects their behavior. It also seeks to understand how people react to situations, and how their personality impacts their relationships.
Key aspects of personality theory
Personality traits: The characteristics that make up a person's personality.
Personality development: How a person's personality develops over time.
Personality disorders: How personality theories can be used to study personality disorders.
Personality and environment: How a person's personality is influenced by their environment.
Chair, Joshua Sabari, MD, discusses NSCLC in this CME activity titled Modern Practice Principles in Lung CancerFirst Find the Targets, Then Treat With Precision: A Concise Guide for Biomarker Testing and EGFR-Targeted Therapy in NSCLC. For the full presentation, downloadable Practice Aid, and complete CME information, and to apply for credit, please visit us at https://bit.ly/3VomnBV. CME credit will be available until February 26, 2026.
Chair, Shaji K. Kumar, MD, prepared useful Practice Aids pertaining to multiple myeloma for this CME/NCPD/AAPA/IPCE activity titled Restoring Remission in RRMM: Present and Future of Sequential Immunotherapy With GPRC5D-Targeting Options. For the full presentation, downloadable Practice Aids, and complete CME/NCPD/AAPA/IPCE information, and to apply for credit, please visit us at https://bit.ly/4fYDKkj. CME/NCPD/AAPA/IPCE credit will be available until February 23, 2026.
Dr. Jaymee Shells Perspective on COVID-19Jaymee Shell
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Dr. Jaymee Shell views the COVID-19 pandemic as both a crisis that exposed weaknesses and an opportunity to build stronger systems. She emphasizes that the pandemic revealed critical healthcare inequities while demonstrating the power of collaboration and adaptability.
Shell highlights that organizations with gender-diverse executive teams are 25% more likely to experience above-average profitability, positioning diversity as a business necessity rather than just a moral imperative. She notes that the pandemic disproportionately affected women of color, with one in three women considering leaving or downshifting their careers.
To combat inequality, Shell recommends implementing flexible work policies, establishing clear metrics for diversity in leadership, creating structured virtual collaboration spaces, and developing comprehensive wellness programs. For healthcare providers specifically, she advocates for multilingual communication systems, mobile health units, telehealth services with alternatives for those lacking internet access, and cultural competency training.
Shell emphasizes the importance of mental health support through culturally appropriate resources, employee assistance programs, and regular check-ins. She calls for diverse leadership teams that reflect the communities they serve and community-centered care models that address social determinants of health.
In her words: "The COVID-19 pandemic didn't create healthcare inequalities it illuminated them." She urges building systems that reach every community and provide dignified care to all.
Chair, Shaji K. Kumar, MD, and patient Vikki, discuss multiple myeloma in this CME/NCPD/AAPA/IPCE activity titled Restoring Remission in RRMM: Present and Future of Sequential Immunotherapy With GPRC5D-Targeting Options. For the full presentation, downloadable Practice Aids, and complete CME/NCPD/AAPA/IPCE information, and to apply for credit, please visit us at https://bit.ly/4fYDKkj. CME/NCPD/AAPA/IPCE credit will be available until February 23, 2026.
Union Budget 2025 Healthcare Sector Analysis & Impact (PPT).pdfAditiAlishetty
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The Union Budget 2025-26 emphasizes enhancing India's healthcare by allocating 99,858 crore to the Ministry of Health and Family Welfare, marking a 10% increase from the previous year. Key initiatives include adding 10,000 medical college seats, with a plan to reach 75,000 over five years, and increasing funding for the Pradhan Mantri Ayushman Bharat Health Infrastructure Mission by 41% to 4,758 crore. However, experts express concerns that the allocation may still fall short of the sector's urgent needs. Dr. Bipin Vibhute, a distinguished Liver and Multi-Organ Transplant Surgeon, is renowned for pioneering free liver transplants for pediatric patients up to 12 years old in Pune. As the Program Director of the Center for Organ Transplants at Sahyadri Hospitals, he has significantly advanced organ transplantation services across Maharashtra.
COLD-PCR is a modified version of the polymerase chain reaction (PCR) technique used to selectively amplify and enrich rare or minority DNA sequences, such as mutations or genetic variations.
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TunesKit Spotify Converter is a software tool that allows users to convert and download Spotify music to various formats, such as MP3, AAC, FLAC, or WAV. It is particularly useful for Spotify users who want to keep their favorite tracks offline and have them in a more accessible format, especially if they wish to listen to them on devices that do not support the Spotify app.
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4. What is Chronic Low Grade
Inflammation?
Two types of Inflammation
Acute, Painful
Insidious, Painless Silent
Chronic Inflammation attacks tissues
on a cellular level
5. What does
CLG Inflammation look like?
Heart Disease, High CHO, BP, Strokes
Mood Disorders, Depression, Anxiety
Brain Degeneration, Alzheimers, Senility
Obesity, Diabetes, Cancer
Joint Pain, Swelling, Arthritis
Atopic Disorders, Allergies, Asthma, Eczema
and Acne
Poor Recovery, Healing, and Immune Response
cause
6. What causes Silent Inflammation?
Omega 6 FA : Omega 3 FA
IMBALANCE
Ideal Balance Omega 6 : Omega 3 = 1 : 1
Modern Dietstyle is 10 : 1 to 20 : 1
Major increase in Omega 6 intake
Major decrease in Omega 3 intake
All cells
7. Omega 3 FAs and Cell
Membranes
You are Cells
All Tissues are Cells
Cells are made of Fat
Protein Doors and
Windows
Locks and Keys
Omega 3s promote
cell membrane fluidity
8. Omega 3 FAs and Inflammation
Omega 6 : Omega 3
Balanced Ratio
EPA and AA Compete
Prostaglandins
Silent Inflammation
AA : EPA Blood Testing
White board
9. Unwanted Fat and Obesity
Hormonal Storm
Pro-Inflammatory
Chronic Disease
10. Cardio Vascular Health
Heart Health
Blood Vessels
High Cholesterol
High Blood Pressure
Plaques, Clots, Strokes
11. Joint Health
JointPain and Swelling
Arthritis, DJD
Performance
Recovery
Birthday Try-Athalon
12. Brain Health
Brain Synapses
Pediatric Development
Breast Feeding
Moods
Depression, Anxiety
Senility
Alzheimers
Tool Belt
13. What causes Silent Inflammation?
Omega 6 FA : Omega 3 FA
IMBALANCE
Ideal Balance Omega 6 : Omega 3 = 1 : 1
Modern Dietstyle is 10 : 1 to 20 : 1
Major increase in Omega 6 intake
Major decrease in Omega 3 intake
14. Omega 6 FA : Omega 3 FA
Omega 6 Fatty Acids Omega 3 Fatty Acids
Essential Fatty Acids Essential Fatty Acids
Grains (Corn) Cold water fatty fish (Wild)
Grain-fed Animal Protein Grass fed meats, game and
Vegetable Oils range fed eggs
Corn oil Flax, hemp and walnuts*
Cottonseed Fish Oil Supplements
Sunflower
Safflower
Peanut
Soy
Canola
15. What can I do to fix it?
Dietstyle Changes (Bonfire Health)
Reduce Fast, White Carbs (breads, grains, cereals
and sugar)
Reduce Omega 6 Vegetable Oil intake
Add Grass-fed Meats and Wild Fish / Game and
Range-fed Eggs
Increase Colorful Fruits and Vegetables
(Polyphenols = antioxidants / anti-inflammatory)
Add SUPPLEMENTATION***
23. What can I do to fix it?
Dietstyle Changes (Bonfire Health)
Reduce Fast, White Carbs (breads, grains, cereals
and sugar)
Reduce Omega 6 Vegetable Oil intake
Add Grass-fed Meats and Wild Fish and Game
Range-fed Eggs
Increase Colorful Fruits and Vegetables
(Polyphenols = antioxidants / anti-inflammatory)
Add FISH OIL SUPPLEMENTATION***