XiHu LongJing tea is one of China's 10 famous teas and is known for being harvested before April 4th in the MeiJiaWu region, the largest original production area for longjing tea. The document discusses Uncle Xu, an old tea farmer who owns a longjing tea plantation of over 30 acres and the production process for XiHu LongJing tea.
Ceylon tea, also known as Sri Lankan tea, originates from Sri Lanka, formerly known as Ceylon. Sri Lanka is the third largest tea producing country in the world. Ceylon tea is renowned for its quality and is one of the top exported tea varieties globally. It is known as one of the world's four major black teas and is considered a gift to the world. The Sri Lankan government issues a quality mark for certified Ceylon tea featuring a sword-wielding lion symbol. Ceylon tea is rich in antioxidants and has various health benefits such as lowering cancer and heart disease risk.
Jiangteaonline.com offers seasonal loose tea care packages for tea lovers around the world. The packages include 3-5 of the best fresh loose teas based on harvesting times and health benefits for each quarter of the year. Customers can choose from spring, summer, autumn, winter or annual packages that are shipped internationally on a quarterly basis. Sample packages are also available for those new to Chinese teas.
Chinese tea culture has a long history dating back thousands of years. It originated with the discovery of tea by Shennong and evolved over dynasties into different tea varieties and elaborate tea ceremonies. Tea culture encompasses not just tea preparation and drinking but also the art, poetry, music, and philosophy surrounding it. The core values of Chinese tea culture are harmony, tranquility, happiness, and the pursuit of truth.
The document describes the process and techniques of Kung Fu tea brewing in 8 steps:
1. Warm the teapot with hot water.
2. Warm the teacups with water from the teapot.
3. Add tea leaves to the teapot.
4. Pour hot water into the teapot until overflowing.
5. Remove foam with the lid.
6. Pour hot water over the teapot surface.
7. Serve tea with circulating movements to evenly fill cups.
8. Serve guests and enjoy tea together.
Liuan Guapian tea is a specialty green tea from Anhui province that is shaped like melon seeds. It is made from a local tea variety through a unique traditional processing technique of rolling and removing the buds and stems. Liuan Guapian tea has a long history as a tribute tea and is praised for its refreshing flavor and health benefits. It is produced using special techniques in the cities of Liuan, Jinzhai, and Hoxian of Anhui province.
1) Junshan Silver Needle tea is one of China's "Ten Famous Teas" produced on Junshan Island in Dongting Lake in Hunan Province. It is a yellow needle-shaped tea known for its bright green color, fresh aroma, and sweet taste.
2) Junshan Silver Needle tea is produced solely from the buds, which are straight and covered in a white down. When brewed, the buds stand upright in the light yellow water, dancing before settling at the bottom of the cup.
3) Junshan Island, also known as Dongting Mountain, has a humid climate ideal for tea growing due to its fertile soil, fog from Dongting Lake, and surrounding forests.