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PERSONAL DETAILS
Name: Mohamed Saied
Address: Al Barsha –Dubai-UAE
Mobile phone: +971 52 183 2057
E-Mail : SAIED0844@GMAIL.COM
Date of Birth: 26/05/1991
Nationality: Egyptian
EDUCATION
Industrial High School
Graduation year:2007
QUALIFICATION:
Good knowledge, skill, and/or ability required.
Strong communication, interpersonal and organization skills.
Demonstrated ability to priorities multiple projects.
Ability to work with all levels of employees.
Team player and ready to accept responsibility.
Good moral and written communication skills.
Self-motivated, self-training, cooperative, thinking through logical procedures.
Motivation
- To achieve goals.
- Able to gain agreement with other and self.
Leadership
Organization Beverage training
Provides consistent proof that decisions are explicit genuine and can be depended on.
To maintain a high standard of personal appearance hygiene at all times.
To maintain a good report working relationship with staff in the outlet and all other department.
To project at all times appositive and motivated attitude and exercise self-control.
PROFESIONAL EXPERIENC
Experience
F&B Supervisor at
Double tree el barsha by Hilton Im Dubai
From feb 2016 till present
-I am assist the F&B manger to handel the operations.
-Acheve the target of the department.
-Guide and support for result focus the entire Food & Beverage team.
- replacing the F&B manger.
Head bartender
Hilton hurghada plaza
From october 2014 till transfer to Double Tee by Hilton Dubai at feb 2016
Fully responsible for the whole operations for all The beverage in the hotel and 6Bars, 1 multi-functional
conference room
- Guide and support for result focus the entire Food & Beverage team
- Fully responsible for monthly training plan and execution
- Guide and support for result focus the entire Food & Beverage team,
- Elaboration of Menu engineering
- Outlets pre-opening
- replacing beverage manger
Bar man
Hilton hurghada Plaza
From October 2013 till prmoted at the same hotel in October 2014
-in charge of daily bar operations
- control requisitions and daily order
- support the beverage cost
Bartender
Ramada plaza hotel
From08/2011 till 09/2013
Working as bar man in main Lounge bar
Bartender
Sun rise hotel Hurghada
From 06/2009 till 07/2011
El bostan bark hotel
Bar man
05/2008 till 05/2009
Bar waiter
Royal plaza sharm el shek
From 02/2006 till 03/2008
ADDITIONAL INFORMATION
REVmax courses
Blue energy guest champions
Food Handler’s license.
Hygiene Course
Human Resources course
Service Culture
Member of the Reserve Society of Drinks,
Information Security Awareness
Basic Skills & Basic System Functions
Food Hygiene training
ONQ courses
Costa Coffee Training
Hilton Leadership Training.
Performance Appraisal Program
Hilton Train The Trainer Course.
Maximizing F&B Revenue.
Commitment to Excellence.
Food &Beverage Hygiene training
Fire & Safety Training.
Handing Guest Complain.
Hilton License to Review
Hilton License to Heir
Languages Arabic Mother tongue
English Written and spoken
Russian Written and spoken
Computer Windows XP Internet
Word, Excel Micros, Calc menu, Fidelio
Power point Opera, OnQ,
INTEREST AND ACTIVITIES
Sports Football&Swimming&vollyball
Music & Piano
REFEREES
Mr. Mehdi Othmani
General Manager
Hilton Hurghada plaza
Telephone: +201026114119
E-Mail: Mehdi.Othmani@hilton.com
Mr. Hani Imam
Operations Manager
Hilton Hurghada plaza
Telephone: +201227683083
E-Mail: hani.imam@hilton.com
Mr . EHAB ABDO
BAVRAGE MANGER
Hilton Hurghada plaza
Telephone: 0201098553995
Mr. Heasham El Seroguy
Financell controller
Hilton Hurghada plaza
Telephone: +201003759571
E-Mail: Hesham.ElSorougy@hilton.com

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Mohamed Saied

  • 1. PERSONAL DETAILS Name: Mohamed Saied Address: Al Barsha –Dubai-UAE Mobile phone: +971 52 183 2057 E-Mail : SAIED0844@GMAIL.COM Date of Birth: 26/05/1991 Nationality: Egyptian EDUCATION Industrial High School Graduation year:2007 QUALIFICATION: Good knowledge, skill, and/or ability required. Strong communication, interpersonal and organization skills. Demonstrated ability to priorities multiple projects. Ability to work with all levels of employees. Team player and ready to accept responsibility. Good moral and written communication skills. Self-motivated, self-training, cooperative, thinking through logical procedures. Motivation - To achieve goals. - Able to gain agreement with other and self. Leadership Organization Beverage training Provides consistent proof that decisions are explicit genuine and can be depended on. To maintain a high standard of personal appearance hygiene at all times. To maintain a good report working relationship with staff in the outlet and all other department. To project at all times appositive and motivated attitude and exercise self-control. PROFESIONAL EXPERIENC Experience F&B Supervisor at Double tree el barsha by Hilton Im Dubai From feb 2016 till present -I am assist the F&B manger to handel the operations. -Acheve the target of the department. -Guide and support for result focus the entire Food & Beverage team. - replacing the F&B manger.
  • 2. Head bartender Hilton hurghada plaza From october 2014 till transfer to Double Tee by Hilton Dubai at feb 2016 Fully responsible for the whole operations for all The beverage in the hotel and 6Bars, 1 multi-functional conference room - Guide and support for result focus the entire Food & Beverage team - Fully responsible for monthly training plan and execution - Guide and support for result focus the entire Food & Beverage team, - Elaboration of Menu engineering - Outlets pre-opening - replacing beverage manger Bar man Hilton hurghada Plaza From October 2013 till prmoted at the same hotel in October 2014 -in charge of daily bar operations - control requisitions and daily order - support the beverage cost Bartender Ramada plaza hotel From08/2011 till 09/2013 Working as bar man in main Lounge bar Bartender Sun rise hotel Hurghada From 06/2009 till 07/2011 El bostan bark hotel Bar man 05/2008 till 05/2009 Bar waiter Royal plaza sharm el shek From 02/2006 till 03/2008
  • 3. ADDITIONAL INFORMATION REVmax courses Blue energy guest champions Food Handler’s license. Hygiene Course Human Resources course Service Culture Member of the Reserve Society of Drinks, Information Security Awareness Basic Skills & Basic System Functions Food Hygiene training ONQ courses Costa Coffee Training Hilton Leadership Training. Performance Appraisal Program Hilton Train The Trainer Course. Maximizing F&B Revenue. Commitment to Excellence. Food &Beverage Hygiene training Fire & Safety Training. Handing Guest Complain. Hilton License to Review Hilton License to Heir Languages Arabic Mother tongue English Written and spoken Russian Written and spoken Computer Windows XP Internet Word, Excel Micros, Calc menu, Fidelio Power point Opera, OnQ, INTEREST AND ACTIVITIES Sports Football&Swimming&vollyball Music & Piano REFEREES
  • 4. Mr. Mehdi Othmani General Manager Hilton Hurghada plaza Telephone: +201026114119 E-Mail: Mehdi.Othmani@hilton.com Mr. Hani Imam Operations Manager Hilton Hurghada plaza Telephone: +201227683083 E-Mail: hani.imam@hilton.com Mr . EHAB ABDO BAVRAGE MANGER Hilton Hurghada plaza Telephone: 0201098553995 Mr. Heasham El Seroguy Financell controller Hilton Hurghada plaza Telephone: +201003759571 E-Mail: Hesham.ElSorougy@hilton.com