CPHendrix Resume 6-13-15
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Charlene P. Hendrix is seeking a laboratory position where she can utilize her experience in analytical chemistry and microbiology. She has over 25 years of experience performing quality control analysis on food, water, environmental, and medical samples. Her experience includes writing and revising standard operating procedures, supervising laboratory personnel, and ensuring compliance with FDA and USDA regulations. She has a Bachelor's degree in Chemistry and an Associate's degree in Medical Laboratory Technology.
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•Clean room management inclusive of mentoring and supervising 23 clean room associates.
•Microbial test-method development as per USP test method suitability.
•Contamination investigations & implementation of corrective actions.
•Prepare reports and present data with conclusions.
•Maintain microbiology laboratory equipment and supplies.
Also efficiently performed Preservative Efficacy Challenge Tests, Environmental monitoring, LAL Endotoxin testing (Kinetic & Gel Clot methods), Microbial Ingress Integrity Testing (both Dye Penetration & Bacterial Challenge testing), Microbial Identification using Biolog, Mycoplasma testing of products using Luminometer, Bioburden & Water testing.JCR 2017
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Versed Microbiological surface and air quality testing, process validation, microbiological identification, trending, tracking, gram staining techniques and microbiological morphology. Certified in Pharmaceutical Microbiology.Neeta shah Resume 3-25-16
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The document provides information about food science and technology programs at RMIT University. It discusses the Certificate IV and Diploma qualifications which develop skills in food product manufacture, food science, food safety and production efficiency. The programs include courses covering topics like chemistry, food analysis, nutrition, microbiology and food processing. Students gain practical experience through work placements at food companies and labs.Hira_resume_062916
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Danika David seeks a position in a laboratory. She has over 5 years of experience working in clinical laboratories, including as a Laboratory Associate at Sequenom, Laboratory Assistant at Millennium Health, and Laboratory Data Processor also at Millennium Health. Her experience includes preparing and testing samples, maintaining equipment and inventory, entering patient data, and assisting other laboratory personnel. She has a Bachelor's degree in Biological Sciences from the University of California, Irvine and relevant coursework including cell biology, microbiology, and biochemistry.rabab attayeb -microbiolog)
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This document provides a summary of a professional's qualifications and experience working in food and water laboratories over the past 6 years. They have a Master's degree in Food Sciences and Bachelor's degree in agricultural Sciences from Gezira University in Sudan. Their work experience includes positions as Head of Microbiology unit and Chemistry Analyst/Microbiology Analyst at the FUJIARAH Municipality Food Control Laboratory in UAE from 2008 to present. They are proficient in microbiology and molecular biology techniques, quality control management, and computer systems.Resume for Brooks Ranard
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Brooks Robert Ranard has over 15 years of experience in quality assurance and quality control roles in the food and consumer goods industry. He has worked for several large companies, including Nestle, Mead Johnson Nutrition, and Bristol-Myers Squibb. In his current role as Quality Specialist at Nestle, he conducts supplier audits, ensures compliance with food safety standards, and manages quality metrics reporting. Previously, he held roles with increasing responsibility in quality assurance, laboratory analysis, and operations supervision. He has expertise in food safety systems like HACCP and quality management systems.Dan Bradt Resume (Updated 12-9-15)
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Dan Bradt seeks a position in the pharmaceutical industry, laboratory sciences, or related field. He has a B.A. in Biology from Gustavus Adolphus College with a 3.36 GPA. He has experience working with various laboratory equipment and certifications in HAZMAT and OSHA training. His experience includes working as a contract lab analyst performing analytical tests to verify drug specifications and stability, as a laboratory technician performing quality control and assurance tests for an ethanol plant, and as a conservation corps apprentice monitoring water quality.Marie Havaich Resume 2016 b
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Marie Havaich has over 7 years of experience as a quality control microbiologist and laboratory technician. She is currently a senior quality control lab technician at Chr-Hansen where she conducts scientific testing, follows procedures meticulously, and assists with training. Previously she worked at H&P Industries performing laboratory testing and identifying contamination, and at Alverno College assisting with microbiology coursework. She has a Bachelor of Science in Biology from Alverno College and additional training in cultured dairy products and communications.Charles Travis Prenn resume 7-6-16
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- 1. Charlene P. Hendrix PO Box 839 Cassville, GA 30123 Cell: (770) 547-5439 charlene.p.hendrix@gmail.com OBJECTIVE: To obtain a laboratory position and to collaborate as a member of a laboratory team SUMMARY OF QUALIFICATIONS:  Experienced with performing chemistry and microbiological analysis on food products, water, and environmental samples  Previous experience in revising and writing standard operating procedures for both analytical chemistry and microbiology laboratories  Possesses the ability to ensure that her department is within FDA/USDA standards in the event of an audit  Excellent quality control & procedural skills  Ability to perform any chemistry and/or microbiology procedures  Laboratory safety procedures and protocol training  Advanced level math skills, including metric system and statistical methods  Proficient in analytical and organizational skills  Exceptional customer service skills  Proficient with Microsoft Office EDUCATION: SHORTER UNIVERSITY  Bachelor of Science in Natural Science: Chemistry GEORGIA HIGHLANDS COLLEGE  Associate of Science in Medical Laboratory Technology WORK EXPERIENCE: INGLES MARKETS 08/2014 – Present Deli Associate (Cook)  Cook duties include the following responsibilities:  Quality assurance of foods to be served, monitoring temperatures for food safety.  Preparation, cooking, and packaging rotisserie chicken, BBQ, and hot wings, etc.  Cooking and maintaining hot food bar.  Cleaning and operation of Henny Penny pressure fryer, rotisserie, and hot food bar.  Customer service for deli customers. US BIOFUELS, INC. 01/2012 – 06/2014 Laboratory Technician  Conducted quality control analysis of bio-diesel through a variety of methods  Analyzed incoming feedstock to determine water & sediment, water content, and free fatty acids  Analyzed composites of finished biodiesel for Certificate of Analysis  Completed data entry and reporting, and inventoried laboratory supplies  Produced & revised standard operating procedures  Processed and weighed incoming and outgoing trucks  Worked independently and also as a team member
- 2. Charlene P. Hendrix, page 2 CASS HIGH SCHOOL 08/2010 – 06/2011 Biology & Environmental Science Teacher PAULDING COUNTY HIGH SCHOOL Spring 2010 Biology Teacher SHORTER COLLEGE 01/2009 – 12/2009 Math Hotline Tutor ADAIRSVILLE HIGH SCHOOL Fall 2008 Long Term Substitute Teacher - Chemistry & Biology GORDON CENTRAL HIGH SCHOOL 08/2007 – 06/2008 Chemistry Teacher TIPTOP POULTRY, INC. 08/2006 – 02/2007 QA Microbiologist/Chemist  Performed chemistry and microbiological analysis on food products, water, and environmental samples  Supervised and trained chemistry and microbiology personnel in laboratory techniques  Revised and wrote standard operating procedures for both analytical chemistry and microbiology laboratories  Completed data entry and reporting  Inventoried and purchased supplies and new equipment  Achieved a successful USDA audit PFEIFFER PHARMACEUTICALS, INC. 08/2002 – 08/2006 QA/QC Microbiologist  Performed microbiology testing with daily data entry on over-the-counter products  Prepared and analyzed water samples for chemical and biological testing  Trained employees in chemistry and microbiology techniques  Engaged in quality control and maintenance of laboratory equipment (thermometers, refrigerators, autoclaves, ovens, incubators, microscopes, etc.)  Performed environmental monitoring (air, water, and surface)  Produced and monitored quality control of microbiological media  Wrote, reviewed, and revised standard operating procedures  Achieved a successful FDA audit CRYOLIFE, INC. 06/1990 – 08/2002 Microbiologist II  Performed microbial sterility testing of human tissues, bio-glue, solutions, and environmental samples  Analyzed tissues and liquids for bioburden analysis  Identified positive microbiological cultures  Engaged in routine quality control and usage of microbiological identification kits, reagents, and stains  Performed validation for quality control of distilled water for injection system  Entered data daily into computer (Windows 95, Excel, Lotus Notes, Access)  Monitored inventory control and implemented preventive maintenance of equipment  Developed and maintained standard operating procedures & material standards