Form 5 Chap 6
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This chapter discusses food technology and production, including the methods and substances used in food technology, ways to improve food production, and how technology has contributed to food production. It also covers critical and analytical thinking when selecting processed foods.
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Form 5 Chap 6
- 1. Chapter 6 – Food Technology& Production
- 4. 6.1 – The Methods & Substances Used in Food Technology
- 28. 6.2 – Ways to Improve Food Production
- 43. 6.3 – The Contributions of Technologyin Food Production
- 46. 6.4 – Critical & Analytical Thinking whenSelecting Processed Food
- 52. REVISION