This document discusses gastric dyspepsia and gastritis. It defines gastric dyspepsia as digestive disorders involving symptoms like heartburn and nausea. Gastritis is defined as inflammation of the stomach lining, which can be caused by H. pylori bacteria, medications, stress, or poor nutrition. The document outlines different types of gastritis based on cause, location in the stomach, and appearance during endoscopy. Treatment options discussed include antacids, mucosal protectants, antibiotics, and prokinetic drugs.
3. 13 Mar 20 Acid Peptic Disease2 dt 13 mar 2020.pptxrenecorpuz1
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GERD is caused by reflux of stomach contents into the esophagus. Symptoms include burning chest pain and difficulty swallowing. Investigations include endoscopy and pH monitoring. Treatment involves lifestyle changes, antacids, PPIs, and fundoplication surgery if other treatments are ineffective. Complications include esophagitis, Barrett's esophagus, and esophageal cancer. Hiatal hernia is a protrusion of the stomach through the diaphragm.
This document provides information on gastroesophageal reflux disease (GERD). It defines GERD as when stomach acid leaks up into the esophagus. Risk factors include smoking, large meals, and hiatal hernia. Symptoms include heartburn and acid taste in the mouth. Diagnosis involves endoscopy and pH testing. Treatment includes lifestyle changes like weight loss and elevation of the head, as well as medications like antacids, H2 blockers, and proton pump inhibitors.
The document discusses gastrointestinal disorders and provides details about gastroesophageal reflux disease (GERD), peptic ulcer disease (PUD), and alcoholic liver disease (ALD). It defines the conditions, describes their etiology, pathogenesis, clinical manifestations, diagnosis, and management. For GERD, it outlines risk factors, symptoms, tests to diagnose and differentiate esophagitis, and pharmacological and surgical treatment options. For PUD, it discusses types, H. pylori infection and NSAID use as causes, symptoms, tests, and drug-based and lifestyle approaches to management. For ALD, it explains the progression from fatty liver to cirrhosis if alcohol consumption continues, and emphasizes abstinence from alcohol
This document provides an overview of the digestive system and gastrointestinal diseases. It covers the anatomy and function of the digestive tract, from the esophagus to the colon. It then discusses various gastrointestinal diseases including GERD, peptic ulcers, gastritis, diarrhea, constipation, irritable bowel syndrome, inflammatory bowel diseases like ulcerative colitis and Crohn's disease, celiac disease, intestinal tuberculosis, and more. Diagnostic tests and treatments for these conditions are also mentioned.
This document provides information on lower gastrointestinal disorders including diagnostic tools and therapeutic interventions. It begins by stating the learning objectives of understanding diagnostic tools and treatments for lower GI disorders. It then provides an introduction to lower GI disorders affecting the small and large intestines. The document proceeds to classify diseases of the small and large intestines. It describes assessment methods including history and physical exam. It provides details on various diagnostic tools for the lower GI tract including lab tests, endoscopy, imaging, and biopsies. The document concludes by covering therapeutic interventions for lower GI disorders like feeding tubes and bowel washes.
1. Chronic diarrhea is defined as persistent changes in stool consistency and increased stool frequency lasting over 4 weeks.
2. The causes of chronic diarrhea include secretory, osmotic, steatorrheal, inflammatory, dysmotility, and iatrogenic factors.
3. The approach to a patient with chronic diarrhea involves obtaining a detailed history and physical exam, followed by screening tests and further testing depending on the results to identify the underlying cause and guide management.
This document discusses gastroesophageal reflux disease (GERD). It defines GERD as a chronic condition caused by prolonged reflux of gastric contents into the esophagus, potentially causing esophagitis. It describes the anatomy and physiology related to GERD, including the lower esophageal sphincter. Risk factors include hiatal hernia, obesity, smoking, diet, medications and certain diseases. Diagnosis involves history, physical exam, barium swallow, endoscopy and pH monitoring. Treatment includes lifestyle changes, antacids, H2 blockers, PPIs, surgery and endoscopic procedures. Complications can include esophagitis, stricture, Barrett's esophagus and adenocarc
Gastroesophageal reflux disease (GERD) occurs when stomach acid leaks back up into the esophagus. Risk factors include smoking, large or late meals, certain foods or drinks, and medications. Symptoms include heartburn, chest pain, regurgitation, nausea, and coughing. Diagnosis involves endoscopy, pH testing, or esophageal manometry. Treatment includes lifestyle changes, antacids, H2 blockers, and proton pump inhibitors. Peptic ulcers develop due to an imbalance between protective and harmful factors in the stomach lining, allowing acid and pepsin to damage the lining. Common causes are H. pylori infection and NSAID use. Symptoms include abdominal pain and bleeding
Demonstrate knowledge of a particular body system. Describe the bodily components of the system; describe the pathology of the system; and teach word components and abbreviations.
This document provides an overview of the pathophysiology of the gastrointestinal tract. It discusses the organs of the GI tract and their functions, including secretion, digestion, absorption and motility. Specific sections cover the physiology and regulation of the stomach, mechanisms of gastric hypersecretion and hyposecretion, and the role of Helicobacter pylori in peptic ulcer disease. Other topics include the pathogenesis of gastroesophageal reflux disease, esophageal motility disorders, classifications of gastritis, and malabsorption syndromes resulting from disorders of the pancreas, liver or intestines.
A study of gastrointestinal Diseas - Peptic Ulcer Sonali hiranwar
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1) Peptic ulcers form in the stomach or duodenum when the protective mucus layer is damaged, allowing acid and pepsin to erode the underlying tissue.
2) Helicobacter pylori infection is the leading cause of peptic ulcers, impairing the mucus layer's protection against acid.
3) Symptoms of peptic ulcers include abdominal pain, heartburn, nausea, and vomiting. Endoscopy and tests for H. pylori are used for diagnosis.
This document provides information on diarrhea, including its definition, types, causes, symptoms, diagnostic evaluations, management, and nursing considerations. Diarrhea is defined as 3 or more loose stools per day. It can be classified as acute or chronic based on duration. Causes include viral, bacterial, and parasitic infections. Management involves rehydration, antidiarrheal medications, and antibiotics in some cases. Key nursing diagnoses for patients with diarrhea include deficits in fluid volume and nutrition.
2023 Gastro intestinal system problems.pptxNimonaAAyele
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This document discusses the management of patients with chronic gastrointestinal disorders. It begins by outlining the learning objectives, which are to define various GI disorders, describe their pathophysiology and clinical manifestations, identify appropriate diagnoses and differentials, and discuss medical and nursing management approaches. The document then provides detailed information on gastroesophageal reflux disease (GERD), peptic ulcer disease (PUD), including definitions, causes, risk factors, diagnostic tests, treatment options, and nursing considerations for each condition.
Peptic ulcers form in the stomach or duodenum when gastric acid and pepsin damage the protective mucus layer of the digestive tract. Common causes include H. pylori infection, NSAID use, and stress. Symptoms vary depending on the ulcer location but often include abdominal pain relieved by food or antacids. Treatment involves lifestyle changes and medications to reduce acid production such as PPIs, H2 blockers, or antibiotics. Complications can arise if ulcers bleed, perforate, or cause blockages, so treatment aims to quickly heal ulcers and prevent future recurrence.
Drugs used in git system (GIT - Laxatives /purgatives , drugs used to treat p...Vinitkumar MJ
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CLASS FOR OPHTHALMIC ASSISTANT STUDENTS ( O.A. STUDENTS 2nd year .
educational purpose
short description regarding GIT SYSTEM & drugs used to treat diarrhoea , peptic ulcer diseases , irritable bowel syndrome , IBS, antimotility drugs & laxatives /purgatives etc..
Peptic ulcer disease is caused by defects in the stomach or duodenal lining from gastric acid and pepsin. Common causes include H. pylori infection, NSAID use, smoking, and stress. Patients may experience burning epigastric pain or develop complications like bleeding. Diagnosis involves endoscopy with biopsy or urea breath testing. Treatment aims to relieve symptoms, heal ulcers, and prevent recurrence with medications like PPIs, antibiotics, and lifestyle changes. Patients are advised to avoid irritants, eat small frequent meals, and see a doctor immediately if they experience signs of bleeding.
Chronic cholecystitis is a recurring inflammation of the gallbladder characterized by impaired evacuation and changes to bile properties. It commonly causes biliary colic pain and is diagnosed using ultrasound and lab tests. Risk factors include bile stasis from diet, inactivity, or anatomical issues. Chronic inflammation can damage the gallbladder walls, allowing bacterial overgrowth and perpetuating the condition. It is classified based on symptoms, complications, and gallbladder function and treated by managing symptoms or cholecystectomy.
This document provides information on the management of patients with chronic gastrointestinal disorders. It discusses gastroesophageal reflux disease (GERD), peptic ulcer disease (PUD), and their definitions, causes, risk factors, pathophysiology, clinical manifestations, diagnostic studies, differential diagnoses, medical and surgical management, complications, and nursing care. The goals are to define and identify the various GI disorders, describe their pathophysiology and clinical presentations, and appropriately manage patients medically or surgically while providing nursing support.
Tomser Ali Group No 22 AD.pptxAnxiety-Understanding-and-Managing-It.pptxneestom1998
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This document provides information on lower gastrointestinal disorders including diagnostic tools and therapeutic interventions. It begins by stating the learning objectives of understanding diagnostic tools and treatments for lower GI disorders. It then provides an introduction to lower GI disorders affecting the small and large intestines. The document proceeds to classify diseases of the small and large intestines. It describes assessment methods including history and physical exam. It provides details on various diagnostic tools for the lower GI tract including lab tests, endoscopy, imaging, and biopsies. The document concludes by covering therapeutic interventions for lower GI disorders like feeding tubes and bowel washes.
1. Chronic diarrhea is defined as persistent changes in stool consistency and increased stool frequency lasting over 4 weeks.
2. The causes of chronic diarrhea include secretory, osmotic, steatorrheal, inflammatory, dysmotility, and iatrogenic factors.
3. The approach to a patient with chronic diarrhea involves obtaining a detailed history and physical exam, followed by screening tests and further testing depending on the results to identify the underlying cause and guide management.
This document discusses gastroesophageal reflux disease (GERD). It defines GERD as a chronic condition caused by prolonged reflux of gastric contents into the esophagus, potentially causing esophagitis. It describes the anatomy and physiology related to GERD, including the lower esophageal sphincter. Risk factors include hiatal hernia, obesity, smoking, diet, medications and certain diseases. Diagnosis involves history, physical exam, barium swallow, endoscopy and pH monitoring. Treatment includes lifestyle changes, antacids, H2 blockers, PPIs, surgery and endoscopic procedures. Complications can include esophagitis, stricture, Barrett's esophagus and adenocarc
Gastroesophageal reflux disease (GERD) occurs when stomach acid leaks back up into the esophagus. Risk factors include smoking, large or late meals, certain foods or drinks, and medications. Symptoms include heartburn, chest pain, regurgitation, nausea, and coughing. Diagnosis involves endoscopy, pH testing, or esophageal manometry. Treatment includes lifestyle changes, antacids, H2 blockers, and proton pump inhibitors. Peptic ulcers develop due to an imbalance between protective and harmful factors in the stomach lining, allowing acid and pepsin to damage the lining. Common causes are H. pylori infection and NSAID use. Symptoms include abdominal pain and bleeding
Demonstrate knowledge of a particular body system. Describe the bodily components of the system; describe the pathology of the system; and teach word components and abbreviations.
This document provides an overview of the pathophysiology of the gastrointestinal tract. It discusses the organs of the GI tract and their functions, including secretion, digestion, absorption and motility. Specific sections cover the physiology and regulation of the stomach, mechanisms of gastric hypersecretion and hyposecretion, and the role of Helicobacter pylori in peptic ulcer disease. Other topics include the pathogenesis of gastroesophageal reflux disease, esophageal motility disorders, classifications of gastritis, and malabsorption syndromes resulting from disorders of the pancreas, liver or intestines.
A study of gastrointestinal Diseas - Peptic Ulcer Sonali hiranwar
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1) Peptic ulcers form in the stomach or duodenum when the protective mucus layer is damaged, allowing acid and pepsin to erode the underlying tissue.
2) Helicobacter pylori infection is the leading cause of peptic ulcers, impairing the mucus layer's protection against acid.
3) Symptoms of peptic ulcers include abdominal pain, heartburn, nausea, and vomiting. Endoscopy and tests for H. pylori are used for diagnosis.
This document provides information on diarrhea, including its definition, types, causes, symptoms, diagnostic evaluations, management, and nursing considerations. Diarrhea is defined as 3 or more loose stools per day. It can be classified as acute or chronic based on duration. Causes include viral, bacterial, and parasitic infections. Management involves rehydration, antidiarrheal medications, and antibiotics in some cases. Key nursing diagnoses for patients with diarrhea include deficits in fluid volume and nutrition.
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This document discusses the management of patients with chronic gastrointestinal disorders. It begins by outlining the learning objectives, which are to define various GI disorders, describe their pathophysiology and clinical manifestations, identify appropriate diagnoses and differentials, and discuss medical and nursing management approaches. The document then provides detailed information on gastroesophageal reflux disease (GERD), peptic ulcer disease (PUD), including definitions, causes, risk factors, diagnostic tests, treatment options, and nursing considerations for each condition.
Peptic ulcers form in the stomach or duodenum when gastric acid and pepsin damage the protective mucus layer of the digestive tract. Common causes include H. pylori infection, NSAID use, and stress. Symptoms vary depending on the ulcer location but often include abdominal pain relieved by food or antacids. Treatment involves lifestyle changes and medications to reduce acid production such as PPIs, H2 blockers, or antibiotics. Complications can arise if ulcers bleed, perforate, or cause blockages, so treatment aims to quickly heal ulcers and prevent future recurrence.
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3. Dyspepsia - digestive disorders of different
origins. There are gastric and intestinal
dyspepsia. The term "gastric dyspepsia"
combines symptoms such as heartburn,
belching, regurgitation, nausea, vomiting,
hiccups. They are observed not only in various
diseases of the stomach, but in diseases of
other organs and systems (central nervous
system, endocrine system, liver, biliary tract,
kidneys, and others.).
4. The organic reasons of dyspepsia:
Gastritis;
Stomach ulcer;
Reflux- esophagitis;
Stomach cancer;
Cholelithiasis;
Chronic pancreatitis.
6. common causes of gastritis.
The most common cause of gastritis is the
bacterium Helicobacter pylori, however,
contribute to the development of gastritis
may be poor nutrition, constant stress,
smoking, alcoholism, medications, error in
nutrition.
7. types of gastritis.
etiological
1. Helicobacter pylori (associated with
Helicobacter pylori)
2. Autoimmune
3. Reactive (due to duodenal reflux, bile reflux
into the stomach or taking drugs)
4. Special forms of gastritis (granulomatous,
including Crohn's disease, sarcoidosis,
tuberculosis, lymphocytic, eosinophilic)
8. types of gastritis.
on the course of the disease.
acute gastritis
chronic gastritis
topography
1. Gastritis antrum
2. The body of the stomach Gastritis
3. pangastritis
10. Chronic H. pylori gastritis
In the early stages of the disease developing
atrophic antral gastritis without secretory failure.
Ulcer-like symptoms:
Pain in the epigastric 1-2 hours after a meal
Hunger pain (fasting)
Heartburn, acid regurgitation
A healthy appetite
The tendency to constipation
11. Objective clinical symptoms:
Language clean or slightly coated from root
Local tenderness in the area piloroduodenalnoy
Normal border stomach
12. In the late stages of the disease
develops diffuse gastritis with atrophy
of the gastric mucosa and the
secretory deficiency.
13. Clinical symptoms:
Poor appetite, nausea
metallic taste in the mouth, dry mouth
Belching air, food, sometimes rotten
The feeling of heaviness in the epigastric
Dull epigastric pain after eating
Rumbling and flatulence
Frequent loose stools
14. Objective symptoms
Weight loss
Language thickly coated
Perleches in the corners of the mouth
Moderate diffuse pain in the epigastric region
Omission of the lower boundary of the stomach
Rumbling palpation of the large intestine due to
the pronounced flatulence
16. survey
X - ray examination of the stomach:
Early stage (non-atrophic gastritis) - rough
terrain mucosa in the antrum, pyloric spasm,
segmented peristalsis, disorderly evacuation of
a contrast agent.
Late stage (pangastritis with atrophy) - relief of
gastric mucosa smoothed, hypotension,
sluggish perstaltika, fast evacuation of contrast
material.
18. Gastroscopy
Early stage (non-atrophic gastritis) - blotchy
redness and swelling of the mucous membrane
of the antrum, frequent submucosal
hemorrhage, erosion, hyperplasia folds,
exudation, antral spasms, stasis.
Late stage (pangastritis with atrophy) -
paleness, thinning, flattening of the mucous
membrane in the stomach and the antrum,
blotchy flushing, candling vascular hypotension,
increased vulnerability of the mucous, reflux of
duodenal contents.
24. Histopathological examination (biopsy taken at least
2 pieces of the antrum and the body (front and rear),
always with a muscular plate):
Early stage (non-atrophic gastritis) - pronounced active
antral gastritis (infiltration own skin epithelial
lymphocytes, plasmocytes, neutrophils), foci of
intestinal metaplasia, a lot of helicobacter surface and
mucous pits.
Late stage (pangastritis with atrophy) - glandular
epithelium atrophy, intestinal metaplasia, a small
amount of helicobacter in gastric mucosa and antrum,
the minimal activity of inflammation.
25. Diagnosis of Helicobacter pylory:
Histological method for determining Helicobacter
pylori is the gold standard of diagnosis:
Thin slices of biopsy specimens stained by the
method of Giemsa-Romanovsky, Helicobacter
located in the mucus, have a spiral shape.
There are three degrees of contamination
Heliobacter pylory:
Low () - 20 microbial cells in the s.v.
Average (++) - up to 50 microbial cells in the
s.v.
High (+++) - more than 50 microbial cells in the
s.v.
26. Chronic autoimmune gastritis.
Chronic autoimmune gastritis is
characterized by lesions of the gastric
fundus, atrophy of the gastric mucosa
and the secretory deficiency.
27. Subjective symptoms
feeling of heaviness and fullness after eating
Belching air, rotten, food sedennoy
metallic taste in the mouth
Poor appetite
Rumbling transfusions and stomach, unstable
stool
severe weakness, dizziness, sweating
(functional dumping syndrome)
28. Objective symptoms
Weight Loss
pale skin (anemia), hair loss, brittle nails
Dry skin, hyperpigmentation (gipokortitsizm)
Signs gipopolivitaminoza (dry skin, blurred vision,
bleeding of gums and loosening, Zayed corners of
mouth, dermatitis, diarrhea)
coated tongue
Sore epigastrii
Morbidity and rumbling in the umbilical and the
ileocecal region
Omission of the greater curvature of the stomach
30. Gastroscopy
The folds of the gastric mucosa are reduced in
volume, in advanced cases of atrophy, they can
be absent
stomach lining thinned, atrophic, pale, clearly
visible vascular pattern, an excessive amount of
mucus
hiatus gatekeeper, throw the stomach contents
of 12 duodenal ulcer, gastric motility sluggish
antrum is not changed
31. Histopathological examination
atrophy of the mucous membrane of the fundus
of the stomach with the replacement of
specialized glands psevdopiloric glands and
intestinal epithelium.
33. Special forms of gastritis.
Hypertrophic gastritis (Menetries disease).
Subjective symptoms:
Intense epigastric pain occurring after meals,
heartburn, regurgitation, air and food
Frequent vomiting with blood
Anorexia
Weight loss, swelling of the feet and hands
Diarrhea
Hypoproteinemia
34. Special forms of gastritis.
Hypertrophic gastritis (Menetries disease).
Gastroscopy:
Hypertrophy of the mucous membrane in the
form of giant folds, covered with lots of sticky
mucus.
Histopathological examination:
The sharp thickening of the gastric mucosa,
extension and expansion of the gastric pits
37. treatment
1. Sparing diet. Vegetables boiled, steamed
zucchini, potatoes, carrots, cabbage, beans,
beets, dairy products, fruit and berry juices,
sauces, spices, snacks, tea, coffee and black
with milk, broth hips, black currant). Excluded
are indigestible, long linger in the stomach
and dishes. Fractional meals 4-5 times a day.
38. treatment
Anti-inflammatory therapy
Sucralfate (Venter) Tablets (1 g) 1 tab four
times daily (for 1 hour before meals and at
bedtime) or 2 g in the morning and evening.
The course of treatment 2-4 weeks
or
De-nol (colloidal bismuth subcitrate) Tablets
(120 mg) 1 tablet three times a day 30 minutes
before meals and at bedtime. The course of
treatment 4 - 8 weeks. For 30 minutes before
and after taking the drug should not take
antacids, milk, beverages, solid food.
39. treatment
Cementing and enveloping substance
Allonton (drug inula) Tablets (0.1) 1 tab. 2-4
times for 30 min. before meals
or
Kaleflon (extract from marigold flowers) Tablets
(0.1) Table 1-2. 3 times per day after meals
40. treatment
Stimulators of gastric secretion
Trental (metabolic drug in combination with the
improvement of microcirculation) 100 mg 1-2
tab. 3 times for 30 min. before meals for 1-2
months.
or
Pentagastrin (synthetic analog of histamine)
Ampoule 0.025% -1.0 s/c before meal 1-2
times a day for two weeks
41. treatment
replacement therapy drugs.
Gastric juice natural vials of 1-2 tablespoons
into 遜 cup of water through a straw while eating
or
Citric acid powder on the tip of a knife into 村
cup of water with meals
or
Atsidin-pepsin tablets (0.5) Table 1. dissolved in
遜 cup of water with meals
42. treatment
prokinetics.
Metoclopramide (raglan, Reglan) Tablets (0.01)
Ampules (1 ml-0.005) 10-20 mg 3-4 times a day
for 15-30 minutes before meal, maximum daily
dose of 60 mg
or
Motilium (domperidone) Tablets 0.01 mg 10-20
3-4 times a day for 15-30 minutes before meals,
daily dose - 60 mg
43. treatment
Pancreatin Tablets 0.5-1.0 The enzyme
preparation from the pancreas of beef cattle.
Table 1-2. before meals 3-4 times
or
Mezim forte preparation containing pancreatic
enzymes 1-2 tab. 3 times daily before or during
meals
46. Peptic ulcer - an independent (primary) chronic
relapsing disease gastroduodenal region with
the formation of ulcers of the stomach and
duodenum.
47. Peptic ulcer
Peptic ulcer duodenal bulb (PUD) occurs 4
times more often than gastric ulcer (GU).
Peptic ulcer duodenal bulb - is more common in
the age range 25-75 years (rarely less than 15
years).
GU - occurs more often aged 55-65 (rarely
younger than 40 years).
48. The criteria for early diagnosis.
epigastric pain - in the center or left of the
midline at a stomach ulcer, epigastric right of
the midline - duodenal ulcer and prepiloric area
with gastric cardia of the stomach - in the
sternum.
Early pain (30 minutes - 1 hour after a meal) - at
the top of the stomach ulcer, recent pain (1.5 -
2 hours after a meal), night and hungry (after 6-
7 hours after eating) - ulcer antral department
and duodenal ulcer.
49. The criteria for early diagnosis.
Dumb nature of pain can be aching, boring
The frequency of pain
Relief of pain - after antacids, milk, food,
often after vomiting
Seasonality pain - spring, autumn,
characterized more for duodenal ulcer
Heartburn
50. The criteria for early diagnosis.
Belching, often occurs in the localization
field mesogastric
Nausea characteristic for mediogastral
ulcers, but not characteristic of ulcer 12
duodenal ulcer
Vomiting - at an altitude of pain
Appetite - kept, good
52. The criteria for early diagnosis.
objective:
Asthenia
The tendency to bradycardia
Tendency to hypertension
Moderate or severe pain in the epigastric in
acute: gastric ulcer - midline or left, ulcer 12
duodenal ulcer over the right
percussion tenderness over the area of the ulcer
- a symptom of Mendel
Local protective tension anterior abdominal wall
53. The criteria for early diagnosis.
Laboratory research:
CBC - a slight increase in red blood cells and
hemoglobin
Fecal occult blood test (reaction Gregersen) -
positive for bleeding from the ulcer
54. The criteria for early diagnosis.
Endoscopy:
Ulcers round, polygonal or slit form
Borders ulcers crisp, edge bloodshot, swollen
Undermining the ulcer edge (facing the cardiac
department), the distal end flat
The bottom of the ulcer is covered with fibrin
60. The criteria for early diagnosis.
X-rays:
Direct indication of the "niche"
Indirect signs:
Delay barium mass at the site of the ulcer (contrast
stain resistant)
Delayed or accelerated passage of barium sulfate of
stomach
Duodenalnogastralny reflux
Convergence folds at locations ulcers
Lack of cardia, gastroesophageal reflux
Local stomach cramps or 12 duodenal ulcer
Symptom De Quervain - circular retraction of the
muscles on the opposite side of the stomach ulcer -
deformation of the stomach and duodenum
62. Determination Helicobacter pylori
urease breath test - identifying exhaled C13 isotopes
which are formed in the stomach during digestion
drunk labeled urea by the action of urease HP
histological methods - detection of HP in biopsies
stained by the method of Giemsa
urease biopsy test - determination of urease activity of
HP in biopsies
The bacteriological test - the growth of HP biopsy
Immunological methods - determination of antibodies in
the blood to HP, HP detection of antigen in stool
63. Required laboratory tests
Complete blood count - once (In the event of
repeated study of 1 every 10 days)
Blood type
Fecal occult blood test
64. The severity of the ulcer
Mild - is characterized by the following features:
Exacerbations 1 time in 1-3 years
Pain syndrome moderate pain stoped for 4-7
days
shallow ulcer
The remission disabled preserved
65. The severity of the ulcer
moderate severity:
Relapse 2 times a year
Pain syndrome pronounced pain stoped in the
hospital for 10-14 days
Characterized dyspepsia
Ulcers deep, often bleeds, accompanied by
phenomena perigastritis, periduodenitis
66. The severity of the ulcer
Severe:
Relapse 2-3 times a year and more
Pain and pronounced cropped in the hospital for
2 weeks or more
Sharply expressed dyspeptic symptoms and
weight loss
The ulcer is often complicated by bleeding,
development of pyloric stenosis, perigastritis,
periduodenitis
67. Complications of peptic ulcer disease.
Peptic ulcer bleeding is observed in 15-25% of
patients with peptic ulcer disease, often with stomach
ulcers localization
Ulcer perforation occurs in 5% of patients with peptic
ulcer disease, more common in men.
Penetration - penetration of gastric ulcer or duodenal
ulcer in the surrounding tissues: the pancreas, a small
gland, gall bladder, and others.
Perivistserit - adhesive process that evolves with
ulcers between the stomach or duodenum and
adjacent organs (pancreas, liver, gall bladder).
duodenum.
69. Complications of peptic ulcer disease.
Pyloric stenosis usually formulated after
ulcer healing located in the pyloric channel or
the initial part of the duodenum, is found in 5%
of patients.
The risk of malignancy (adenocarcinoma
development) benign ulcers when infected with
HP 9 times more likely than uninfected patients.
70. treatment
1. Medical treatment - mental and physical rest,
not strict bed rest for 7-10 days, then free.
2. Diet - table 1 a, 1 b for 2-3 days, then the table
1. The food is cooked, but not shabby, eat 5-6
times a day are not recommended sharp,
pickled, smoked food. The optimum amount of
protein in the diet of 120-125 g / day.
3. Giving up smoking.
4. Pharmacotherapy.
71. treatment
H. pylori therapy
First-line therapy (triple therapy) for 7 days
Omeprazole 20 mg 2 times a day, or
Lansoprazole 30 mg 2 times a day, or
Pantoprozol 40 mg 2 times a day
+
Clarithromycin 500 mg 2 times a day
+
Amoxicillin 1000 mg 2 times a day
or
Clarithromycin 500 mg 2 times a day
+
Metronidazole 500 mg 2 times a day
72. treatment
H. pylori therapy
First-line therapy (triple therapy) for 7 days
Omeprazole 20 mg 2 times a day,
Clarithromycin 500 mg 2 times a day
Amoxicillin 1000 mg 2 times a day
73. treatment
H. pylori therapy
Second-line therapy (quadruple) for 7 days
Omeprazole 20 mg 2 times a day, or
Lansoprazole 30 mg 2 times a day, or
Pantoprozol 40 mg 2 times a day
+
Bismuth subsalicylate 120 mg four times a day
+
Metronidazole 500 mg three times a day
+
Tetracycline 500 mg four times a day
74. treatment
H. pylori therapy
Second-line therapy (quadruple) for 7 days
Omeprazole 20 mg 2 times a day,
Bismuth subsalicylate 120 mg four times a day
Metronidazole 500 mg three times a day
Tetracycline 500 mg four times a day
76. stomach cancer
Stomach cancer - a malignant tumor growing
from the epithelial cells of the mucosa (inner)
membrane of the stomach. Swelling can occur
in different parts of the stomach: at the top,
where it connects with the esophagus, in the
main part (body) of the stomach or in the
bottom where the stomach is connected to the
intestines.
77. stomach cancer
Risk factors for gastric cancer
Genetic predisposition - if someone in the family
diagnosed with stomach cancer, then all the other
relatives (blood) relatives likely to develop
increased by 20%;
eating habits - overreliance smoked, spicy, salty,
fried (overcooked) and canned food, long stored
foods containing nitrates, significantly increases
the risk of stomach cancer;
long-existing diseases of the stomach: gastritis
(with low acidity), ulcers and polyps of the
stomach;
gastric surgery increases the risk of gastric
cancer development is 2.5 times;
78. stomach cancer
Risk factors for gastric cancer
the presence of the stomach bacterium
Helicobacter pylori: In 1994 the World Health
Organization (WHO) has recognized the link
between Helicobacter Pylori and stomach cancer
and the bacteria brought it into the category of
carcinogens of the first class;
Work with asbestos and nickel;
deficiency of vitamin B12, and C;
primary and secondary (e.g., AIDS),
immunodeficiency states;
20 times more common in gastric cancer patients
with pernicious (malignant) anemia;
Some viruses, such as Epstein-Barr virus;
alcoholism and smoking.
79. stomach cancer
clinical picture
decreased appetite;
changes in eating habits, for example, they feel
an aversion to meat, fish and etc .;
rise in temperature (usually 37-38 属 C);
anemia (decreased hemoglobin).
80. stomach cancer
clinical picture
With the growth of stomach cancer, new symptoms:
a feeling of heaviness in the stomach after eating,
nausea and vomiting, fast saturation;
violation stool (diarrhea, constipation);
pain in the upper abdomen, girdle pain, smack in the
back (in the propagation of the tumor in the pancreas);
increasing the size of the stomach, fluid accumulation
in the abdomen (ascites);
weight loss;
the destruction of tumor blood vessels may develop
gastrointestinal bleeding.