Gtr party menu a 2018
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This 3 sentence summary provides the essential information about the party menu: The menu is for groups of 6 or more people and includes appetizers of chickpea salad and fish and chicken kebabs, main courses of chicken, lamb, vegetables and lentils served with saffron rice and breads, and a dessert of rice pudding, gulab jamun and almonds. The price is 贈38.50 per person and includes VAT with a 10% discretionary service charge added to the final bill.
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This document is a menu for an appetizer and dinner event. It includes:
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The document is a menu from The Squirrel Inn that lists their dinner options. It describes their meat suppliers and that all steaks are dry-aged for a minimum of 28 days. Starters include seasonal soup, mussels, and terrine. Mains include dishes like red deer loin, lamb, salmon, and steaks. Sides include vegetables, potatoes, and bread is offered.
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This document is a menu for an appetizer and dinner event. It includes:
- A wide selection of cold and warm appetizers ranging from bruschetta and ceviche to sliders and skewers.
- Several salad and soup options to start, including strawberry salad and avocado soup.
- Pasta dishes like butternut squash ravioli and mushroom pasta.
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This document provides the special Easter Sunday menu including appetizers of beetroot and mozzarella salad, spiced chickpeas salad, and ground chicken kebab. Main courses consist of chicken thigh with coriander and tamarind, ground lamb with peas and egg, baby eggplant in masala, and lentils infused with garlic and spices. The menu concludes with rice, naan or paratha, and an orange and chocolate dessert with ginger ice cream. The price is 贈38.50 per person including VAT and a 10% discretionary service charge will be added to the final bill.Easter chef special veg menu 2018
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This document provides the vegetarian menu and pricing for an Easter Sunday special event. The appetizer options include trio of beetroot and mozzarella salad and spiced chickpeas. The main courses consist of tandoori grilled paneer stuffed with mango and broccoli, asparagus and vegetables in a bell pepper masala, and baby eggplants in a spicy masala. Lentils infused with garlic and spices, pulao rice, and butter naan or paratha are also included. Orange and chocolate brick with ginger ice cream and chocolate egg is listed for dessert. The price per person is 贈38.50 and includes VAT, with a 10% discretionary service charge added to theJMJM
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The document provides the menu for Gastro 2012, including appetizers, main courses, sides, pizza options, interactive stations, tapas, and desserts. A wide variety of global inspired dishes are listed, ranging in price from $14 to $39. Signature dishes include baby caper risotto, aged beef cheek, and slow braised pork. Interactive stations include a seafood station and antipasto station. The menu showcases creative global fusion cuisine made with seasonal local ingredients.Oscars Christmas & New Year Celebration
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Gtr party menu a 2018
- 1. Party Menu -A This menu is recommended for any group of 6 or more people. Appetizer Chickpeas salad with sweet yoghurt, mint & tamarind chutney **** Tilapia fish in thin batter, pepper, turmeric, carom seeds, & chutney **** Chicken Rashmi kebab, coated with red onion & fresh herbs, mint & coriander chutney Main Course Tandoor smoked corn-fed chicken supreme, dry fenugreek leaves, honey & fresh tomato sauce **** Ground baby Walsh lamb, garden peas, roasted ground spices **** Asparagus, fine beans, cauliflower, broccoli, carrot & paneer cooked with freshly ground spices **** Black Lentils cooked overnight, ginger, tomato and dry fenugreek **** Saffron & cumin flavoured Basmati Pulao Rice, naan & Paratha Dessert Cardamom flavoured rice pudding with Gulab Jamun & toasted almond Price @ 贈38.50 PP All Prices are inclusive of VAT. A discretionary service charge of 10.00% will be added to your final bill. Grand Trunk Road reserves the right to change the above menu at any time.