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The document contains recipes for three dishes: a lemon meringue pie, tocino, and banana cake. The lemon meringue pie recipe calls for beating egg yolks, water, oil and salt together then adding lemon extract. The meringue is made by beating egg whites, sugar and cream of tartar until stiff. The tocino recipe cures pork with salt, sugar, pepper and wine. The embotido recipe is a meat and vegetable mix with ingredients like pork, peppers, onions, carrots, raisins, sausage and eggs boiled in chard. The banana cake recipe combines flour, baking powder, soda, salt and cinnamon then mixes in mashed banana, butter, brown sugar, eggs
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3) The Stuffed Cabbage recipe instructs to stuff cabbage leaves with a mixture of meats, rice, and sauerkraut and simmer them in more sauerkraut liquid.
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¸ÃÎĵµÌÖÂÛÁËÈçºÎÌá¸ß¹¤×÷ЧÂʵIJ»Í¬·½·¨£¬°üÀ¨Ê±¼ä¹ÜÀíºÍÓÅÏȼ¶É趨¡£ËüÌṩÁËһЩʵÓõļ¼ÇÉÓ뽨Ò飬ּÔÚ°ïÖú¶ÁÕßÓÅ»¯ÈÕ³£¹¤×÷Á÷³Ì¡£×÷Õßͨ¹ý°¸Àý·ÖÎö½øÒ»²½²ûÃ÷ÕâЩ·½·¨µÄÓÐЧÐÔ¡£Culinary arts 1
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