Training
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This document provides training instructions for housekeeping staff attending rooms. It outlines 16 steps for checking rooms, ensuring equipment is available and in order, completing assignments on time, and checking vacant rooms before finishing duties. It also lists 9 things housekeeping staff should not do such as smoking, eating or drinking in public areas, talking negatively about the hotel, or discussing personal affairs with guests. The training is intended to guide housekeeping staff on proper procedures and conduct when attending rooms.
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留信认证的作用：
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Ang Chong Yi Singapore: Honoring India’s Sweet Heritage Through GenerationsAng Chong Yi
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Ang Chong Yi Singapore invites diners on a flavorful journey that honors India’s rich sweet heritage, blending tradition with innovation. The restaurant brings Ang Chong Yi Celebrates India’s Sweet Tradition: A Legacy Passed Through Generations together centuries-old recipes and modern culinary techniques, ensuring the legacy of Indian sweets continues to thrive in an evolving world.
加拿大成绩单购买原版(顿辞耻驳濒补蝉毕业证书)道格拉斯学院毕业证文凭
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Training
- 1. Housekeeping Training: What to do for the Room Attended 1. Report to your work with clean uniform. 2. Check all of the Rooms carefully. 3. If you found any change in the Room or the floor inform to your office immediately. 4. After checking all of the Room send your comments to the office. 5. You have to make sure that on your floor all equipments are available and it is in order like Vacuum Machine, Service Trolley, Mop-Bucket, Spray gun etc. 6. Start through check out Rooms, if no through from requested guest Room, if no start through vacant Rooms, if no contact to your office. 7. You have to complete your assignment within your duty time. 8. You have to make sure just before finish your duty about the followings: 9. Check all vacant Rooms and turn off A/C, Light, Water Heater, closed the door properly. 10.Inform Supervisor for lost & found in the check out Rooms. 11.Keep Clean all the Machinery for next use. 12.Keep clean and fully set up the Trolley for next use. 13.Do not leave any garbage in the service room. 14.Make note for next day’s requirements. 15.If there is no Guest in the floor, turn off the light from the floor. 16.You should not leave any of the items for free use. Don’t 1. Smoking, Eating, Drinking & Gum Chewing, Whistling, Humming or Singing in the Lobby or any public area in the Hotel. 2. Stand in-group and have casual conversation with your co-workers. 3. Talk loudly in public areas. 4. Say anything negative about the Hotel its Management policies, staff or food. 5. Allowing personal friends to visit you at the Hotel. 6. Spitting in any area. 7. Listening to Guests personal conversations. 8. Discuss personal affairs with Guests. 9. Entering in other Departments, public areas or Guest floor unless required. Best regards, Ali Shahbaz