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Easter Menu for Palazzo Victoria
- 1. PRANZO DI PASQUA Aperitivo di Benvenuto con Bollicina e Piccoli Stuzzichini in Abbinamento con Cioccolato Tartina di Cavolfiori con Tuorlo dUovo Croccante, Uova di Arringa e Tartufo Girelline Gratinate di Crepes con Spinaci e Tartare di Gamberi Bocconcini di Manzo e Bietola con Scampi e Melanzane Affumicate Carr竪 dAgnello in Crosta di Nocciole e Verdure al Vapore Mousse Ghiacciata al Cioccolato con Fragole e Mentuccia Piccola Pasticceria Euro 60,00 per persona bevande escluse RISTORANTE BORSARI 36. Corso Porta Borsari, 36, Verona. +39 045 590 566
- 2. Easter Lunch Welcome Drink with Sparkling Wine and Canap竪s paired with a selection of Chocolates Cauliflower Pudding with crispy Egg Yolk , Herring Eggs and Truffles Crepes au Gratin with Spinach and Shrimp Tartare Beef Bocconcini with Chard , Scampi and Smoked Eggplant Rack of Lamb in a Hazelnut crust and Steamed Vegetables Frozen Chocolate Mousse with Strawberries and Mint Assorted Small Pastries 60,00 Euro Per person excluding beverages RISTORANTE BORSARI 36. Corso Porta Borsari, 36, Verona. +39 045 590 566