This document provides an overview of key chemistry concepts related to classifying and identifying matter. It defines pure substances, elements, compounds, mixtures and their subcategories. Physical properties like viscosity, conductivity and melting point are described, as well as common separation techniques like filtration and distillation. Chemical properties like reactivity and flammability are also covered. Key differences between physical and chemical changes are outlined. The document concludes with review questions to test understanding of these fundamental chemistry concepts.