This document contains a personal profile and work experience summary for Vinoth Kumar. It summarizes his 14 years of experience in hospitality, including roles as a Room Attendant, Linen Runner, and Accommodation Supervisor. His most recent role is as Cluster Assistant Housing Manager at Royal Rose Hotel in Abu Dhabi, where he helps with employee housing operations. He is highly motivated, enjoys teamwork, and strives for continuous self-improvement.
Adora B. Rarangur's CV summarizes her qualifications and 11 years of experience in hotel and restaurant work and 3 years of experience in facilities management. She currently works as a Soft Services Supervisor for Arabtec Enviro green LLC in the UAE. Previously she held roles such as Assistant Executive Housekeeper, Housekeeping Floor Supervisor, and Head Waitress. She is fluent in English, Arabic, and Tagalog and has received several awards and attended trainings for skills like managing employees, training, and first aid.
Eklal Sharma Poudel is a housekeeping supervisor from Nepal currently working at Yas Viceroy Hotel in Abu Dhabi, UAE. He has over 9 years of experience in housekeeping and customer service roles at luxury hotels in Dubai and Abu Dhabi. His current role involves supervising housekeeping staff, ensuring rooms are cleaned on time, handling special requests, and coordinating with other hotel departments. He holds a diploma from the National Institute of Open Schooling in India and has received several awards for his performance.
Olivera Oliviera has over 20 years of experience in housekeeping roles with international hotel chains. She is currently seeking a suitable executive housekeeper position that allows professional and personal development. Her experience includes pre-opening roles, team management, budgeting, and ensuring cleanliness and guest satisfaction standards are met. She holds qualifications in commerce from Delhi as well as professional training certificates in supervision, leadership, and sustainability.
Harry Wijaya is an Indonesian national studying for a Bachelor of Business in Hospitality Management. He has advanced English and Indonesian language skills as well as intermediate Microsoft Word skills. His work experience includes roles as a room attendant, housekeeper, food and beverage attendant, and volunteer. He is currently undertaking his second year of study and subjects include supervising culinary operations, property safety and security management, and hospitality business software applications.
Faisal Mehmood is a Pakistani national currently residing in the UAE under a residence visa. He has over 5 years of experience working in hospitality roles, currently serving as an Accommodation Officer at One to One Hotel & Resort in Al Ain, UAE. Prior to this, he worked as a Linen & Housekeeping Attendant at Al Ain Rotana Hotel. He has qualifications in English, fire safety training, and hotel operations. His objective is to work in a dynamic environment where he can apply his skills and gain new experiences.
This resume is for Balaji Govindasamy, who has over 10 years of experience in hospitality roles in India and the Maldives. His most recent role is as a Senior Waiter at Cheval Blanc Randheli in the Maldives, where he supervises staff and ensures high quality customer service. Prior to this, he held roles such as In Villa Dining & Butler Coordinator at Taj Exotica Resort & Spa in the Maldives and F&B Assistant at The Oberoi Hotels & Resorts in Bangalore, India. He has a BSC in Hospitality & Hotel Administration and an MBA in Hotel Management & Tourism.
Rajendra Singh Chundawat has over 10 years of experience in hospitality roles including as an Executive Butler at Burj Al Arab Dubai and in Butler and front office roles at Taj Lake Palace Udaipur. He holds a Bachelor's Degree in Hotel Management and has experience in food and beverage service, front office operations, and butler service across several hotels in India and Dubai. His resume outlines his responsibilities and achievements in roles with increasing responsibility.
This document is a curriculum vitae for Aye Aye Thu. It provides her personal and contact details, career objective, education history, work experience, duties and responsibilities in various housekeeping and guest relations roles, and training history. Her work experience includes positions as a housekeeping attendant, rooms checker, housekeeping coordinator, and guest relations supervisor at several hotels in Myanmar, Qatar, and the UAE from 2009 to present. She is currently working as a sales executive. Her duties and responsibilities in various roles focused on ensuring cleanliness, order, and quality guest service standards. She has computer skills and leadership experience. References are available upon request.
Rocky Fernandes is seeking a hospitality position where he can offer excellent customer service. He has over 15 years of experience in housekeeping and customer service roles at hotels in India and the Middle East. His most recent role was as Housekeeping Incharge at Sea Shades in Palolem Beach, Goa, where he supervised cleaning staff and ensured guest satisfaction.
Michael Fanous Farge is an Egyptian national currently working as a Captain at Starwood-Sheraton Hotel in Kuwait. He has over 6 years of experience in hotel management, having previously worked as a Waiter at Club Marmara Hotel and resorts in Hurghada, Egypt from 2008 to 2011. He holds a BSc. in Hotel Management from Minia University. His skills include customer service, communication, teamwork, and food and beverage service procedures.
Kuldeep Kumar is a senior food and beverage attendant currently working at The Westin Hotel in Delhi, India. He has over 5 years of experience in food and beverage roles at various hotels. His experience includes positions at The Oberoi Cecil Hotel in Shimla and Radisson Blu Hotel in Greater Noida. He is skilled in customer service, inventory management, and operating point of sale systems. His goal is to contribute to organizational growth and achieve success through hard work.
Ramesh Kumar Yadav has over 7 years of experience working in front office roles at hotels in India. He holds a Bachelor's degree in Hotel Management and has worked at hotels of varying sizes, including Sodexo Food Solutions India Pvt. Ltd. where he currently works as a Front Office Executive. His experience includes guest registration, room allocation, handling customer requests and complaints, and coordinating with other hotel departments. He is proficient in English, Hindi, and hotel management software.
This document provides a summary of Reynante D. Pasaylo's work experience and qualifications for a customer service role. He has over 10 years of experience in hospitality roles like commis, front desk agent, and concierge at hotels in Bahrain, Abu Dhabi, and the Philippines. His experience demonstrates a strong track record of providing excellent customer service and meeting high standards for food safety, hygiene, and hotel operations.
Rocky Fernandes is seeking a hospitality position where he can offer excellent customer service. He has over 15 years of experience in hotel housekeeping and customer service roles in India and the Middle East. His qualifications include a higher secondary school certificate in catering and restaurant management, computer skills training, and supervisory experience as a Housekeeping Floor Supervisor.
Mintu Dewasi is seeking a career opportunity in the hotel industry where he can continue learning and developing. He has over 5 years of experience in housekeeping and laundry roles at hotels in Dubai and India. His responsibilities included sorting soiled linen, ensuring cleanliness, and following department policies and procedures. He has a diploma in hotel and tourism management and various skills in MS Office, hotel software, and multi-tasking.
Sherif Samir Mahmoud is an Egyptian national currently working as an Assistant Banquet Manager at Marriott Renaissance Cairo Mirage City. He has over 15 years of experience in banquet and catering management positions. He speaks Arabic and English and holds a degree from the Institute for Hotels and Tourism.
This document is a curriculum vitae for Mr. Dennis Sanchez Villaruz that summarizes his career experience in the hospitality industry. It details that he currently works as an F&B Supervisor at Dusit Thani Dubai, where he has held various roles since 2012, including as a Hotel sommelier, banquet captain, and guest service agent. Prior to this, he worked at Hatta Fort Hotel in various roles from 2004 to 2007 such as a room attendant and waiter. He aims to work as a Restaurant and Bar Manager and has acquired skills in areas such as communication, computer skills, leadership, and attention to detail.
This document contains a resume and cover letter from Arnel Ameril Dipantar detailing his work experience and qualifications. He has over 5 years of experience working in procurement and administrative roles for construction companies in Saudi Arabia. His most recent role was as a procurement staff member for CCE Contracting and Construction Enterprises Ltd in Riyadh since 2013 where he was responsible for purchase ordering, supplier interaction, and contract negotiation. He also held prior roles as a project secretary and part-time receptionist and salesman in Saudi Arabia. Dipantar completed a 4-year bachelor's degree in business administration with a focus on management in the Philippines.
Dipak Kumar Mahato is a sous chef and kitchen manager with 19 years of experience in hotels in India and abroad. He currently works at the Tulip Inn in Sharjah, UAE, where he oversees kitchen operations and events. He has a diploma in hotel management and has worked in various roles, including senior sous chef, at hotels in India, Dubai, and Bangalore.
This document contains objectives and a housekeeping report for the 1st quarter of 2014 for Coral Sea Hotels - Resorts - Nile Cruises. The objectives are focused on increasing customer satisfaction scores, reducing costs, increasing team member satisfaction, reducing turnover, and providing training. The report provides data on key performance indicators for the 1st quarter of 2014 such as customer satisfaction, costs, turnover and training hours against the objectives. It outlines actions to further improve performance such as ensuring cleanliness standards, analyzing feedback, issuing supplies efficiently, and developing team members.
Syed Abayed Ullah is a Bangladeshi national seeking a position that utilizes his culinary skills and work experience. He has over 5 years of experience working in kitchens at hotels like Jumeirah Beach Hotel and Le Meridien in Dubai. His most recent role was as a Demi Chef de Partie at Jumeirah Beach Hotel, where he prepared dishes, maintained food quality standards, and supervised junior chefs. He has received training in food safety, hygiene, and guest service. Ullah holds a secondary school certificate from Bangladesh and a culinary school graduation certificate from Jumeirah Beach Hotel.
Sajid Hussain is a chef de partie with over 10 years of experience in culinary arts. He currently works at King Abdullah University of Science and Technology in Jeddah, Saudi Arabia as a chef de partie and has previously worked at hotels in Pakistan including Serena Hotel Islamabad and Marriott Hotel Islamabad in various kitchen roles. He is seeking a progressive position where he can utilize his experience and professional skills.
Zaki Lahwar is seeking a challenging position utilizing his experience in food and beverage management. He has over 10 years of experience as a captain and service associate at top hotels in Qatar including the St. Regis Doha and Sheraton Doha Resort. His responsibilities include supervising outlets, ensuring brand standards, managing guest queries, and assisting with training. He holds a certificate in food and beverage services and has experience in POS systems.
- Ahmed Mohamed Ahmed is seeking a position utilizing his customer service experience.
- He has over 10 years of experience in restaurants and hotels in roles such as waiter, captain, and pre-opening team member.
- His experience includes positions at resorts in Dubai, Doha, and the Maldives where he excelled in customer service, operations, and teamwork.
Vipin Raj is applying for the position of Assistant Outlet Manager. He has 6 years of experience in hospitality operations management, including roles as a supervisor and in guest service. He is specialized in bar management and food and beverage. Raj has a bachelor's degree in hotel management and is skilled in areas like restaurant management, training, inventory management, and guest satisfaction. He believes his experience and skills would make him well-suited for the Assistant Outlet Manager role.
Upkar Mann has over 10 years of experience in facility management and housekeeping. He is currently working as a Facility Executive at JLL Facility Management in Greater Noida, where he manages housekeeping, pantry services, and maintenance for various clients. Previously, he held roles as a Facility Executive at Bearth & Spire Pvt. Ltd. and as a Housekeeping Executive and Supervisor for Sodexo Pvt. Ltd. and Wagah Beach Resort. He has a bachelor's degree in hospitality and catering management and skills in administrative tasks, customer service, and staff management.
Saurabh Tiwari is submitting his resume for a job in the organization's hospitality sector. He has 5 years of experience in food and beverage operations, quality assurance, and client servicing. He possesses strong communication skills and a positive personality, as recognized by previous employers. His objective is to create a challenging and growth-oriented career in hospitality. He is looking forward to hearing back from the organization regarding consideration of his request.
The document provides a summary of Andrew Sears' professional experience and qualifications. It outlines over 15 years of experience in environmental regulation, wildlife management, and habitat restoration. His primary responsibilities have included obtaining permits, analyzing environmental data, reviewing reports, ensuring compliance, and presenting technical information. Currently he works as a Senior Environmental Scientist for a major Florida utility, where he coordinates environmental reviews and permitting for projects.
Rocky Fernandes is seeking a hospitality position where he can offer excellent customer service. He has over 15 years of experience in housekeeping and customer service roles at hotels in India and the Middle East. His most recent role was as Housekeeping Incharge at Sea Shades in Palolem Beach, Goa, where he supervised cleaning staff and ensured guest satisfaction.
Michael Fanous Farge is an Egyptian national currently working as a Captain at Starwood-Sheraton Hotel in Kuwait. He has over 6 years of experience in hotel management, having previously worked as a Waiter at Club Marmara Hotel and resorts in Hurghada, Egypt from 2008 to 2011. He holds a BSc. in Hotel Management from Minia University. His skills include customer service, communication, teamwork, and food and beverage service procedures.
Kuldeep Kumar is a senior food and beverage attendant currently working at The Westin Hotel in Delhi, India. He has over 5 years of experience in food and beverage roles at various hotels. His experience includes positions at The Oberoi Cecil Hotel in Shimla and Radisson Blu Hotel in Greater Noida. He is skilled in customer service, inventory management, and operating point of sale systems. His goal is to contribute to organizational growth and achieve success through hard work.
Ramesh Kumar Yadav has over 7 years of experience working in front office roles at hotels in India. He holds a Bachelor's degree in Hotel Management and has worked at hotels of varying sizes, including Sodexo Food Solutions India Pvt. Ltd. where he currently works as a Front Office Executive. His experience includes guest registration, room allocation, handling customer requests and complaints, and coordinating with other hotel departments. He is proficient in English, Hindi, and hotel management software.
This document provides a summary of Reynante D. Pasaylo's work experience and qualifications for a customer service role. He has over 10 years of experience in hospitality roles like commis, front desk agent, and concierge at hotels in Bahrain, Abu Dhabi, and the Philippines. His experience demonstrates a strong track record of providing excellent customer service and meeting high standards for food safety, hygiene, and hotel operations.
Rocky Fernandes is seeking a hospitality position where he can offer excellent customer service. He has over 15 years of experience in hotel housekeeping and customer service roles in India and the Middle East. His qualifications include a higher secondary school certificate in catering and restaurant management, computer skills training, and supervisory experience as a Housekeeping Floor Supervisor.
Mintu Dewasi is seeking a career opportunity in the hotel industry where he can continue learning and developing. He has over 5 years of experience in housekeeping and laundry roles at hotels in Dubai and India. His responsibilities included sorting soiled linen, ensuring cleanliness, and following department policies and procedures. He has a diploma in hotel and tourism management and various skills in MS Office, hotel software, and multi-tasking.
Sherif Samir Mahmoud is an Egyptian national currently working as an Assistant Banquet Manager at Marriott Renaissance Cairo Mirage City. He has over 15 years of experience in banquet and catering management positions. He speaks Arabic and English and holds a degree from the Institute for Hotels and Tourism.
This document is a curriculum vitae for Mr. Dennis Sanchez Villaruz that summarizes his career experience in the hospitality industry. It details that he currently works as an F&B Supervisor at Dusit Thani Dubai, where he has held various roles since 2012, including as a Hotel sommelier, banquet captain, and guest service agent. Prior to this, he worked at Hatta Fort Hotel in various roles from 2004 to 2007 such as a room attendant and waiter. He aims to work as a Restaurant and Bar Manager and has acquired skills in areas such as communication, computer skills, leadership, and attention to detail.
This document contains a resume and cover letter from Arnel Ameril Dipantar detailing his work experience and qualifications. He has over 5 years of experience working in procurement and administrative roles for construction companies in Saudi Arabia. His most recent role was as a procurement staff member for CCE Contracting and Construction Enterprises Ltd in Riyadh since 2013 where he was responsible for purchase ordering, supplier interaction, and contract negotiation. He also held prior roles as a project secretary and part-time receptionist and salesman in Saudi Arabia. Dipantar completed a 4-year bachelor's degree in business administration with a focus on management in the Philippines.
Dipak Kumar Mahato is a sous chef and kitchen manager with 19 years of experience in hotels in India and abroad. He currently works at the Tulip Inn in Sharjah, UAE, where he oversees kitchen operations and events. He has a diploma in hotel management and has worked in various roles, including senior sous chef, at hotels in India, Dubai, and Bangalore.
This document contains objectives and a housekeeping report for the 1st quarter of 2014 for Coral Sea Hotels - Resorts - Nile Cruises. The objectives are focused on increasing customer satisfaction scores, reducing costs, increasing team member satisfaction, reducing turnover, and providing training. The report provides data on key performance indicators for the 1st quarter of 2014 such as customer satisfaction, costs, turnover and training hours against the objectives. It outlines actions to further improve performance such as ensuring cleanliness standards, analyzing feedback, issuing supplies efficiently, and developing team members.
Syed Abayed Ullah is a Bangladeshi national seeking a position that utilizes his culinary skills and work experience. He has over 5 years of experience working in kitchens at hotels like Jumeirah Beach Hotel and Le Meridien in Dubai. His most recent role was as a Demi Chef de Partie at Jumeirah Beach Hotel, where he prepared dishes, maintained food quality standards, and supervised junior chefs. He has received training in food safety, hygiene, and guest service. Ullah holds a secondary school certificate from Bangladesh and a culinary school graduation certificate from Jumeirah Beach Hotel.
Sajid Hussain is a chef de partie with over 10 years of experience in culinary arts. He currently works at King Abdullah University of Science and Technology in Jeddah, Saudi Arabia as a chef de partie and has previously worked at hotels in Pakistan including Serena Hotel Islamabad and Marriott Hotel Islamabad in various kitchen roles. He is seeking a progressive position where he can utilize his experience and professional skills.
Zaki Lahwar is seeking a challenging position utilizing his experience in food and beverage management. He has over 10 years of experience as a captain and service associate at top hotels in Qatar including the St. Regis Doha and Sheraton Doha Resort. His responsibilities include supervising outlets, ensuring brand standards, managing guest queries, and assisting with training. He holds a certificate in food and beverage services and has experience in POS systems.
- Ahmed Mohamed Ahmed is seeking a position utilizing his customer service experience.
- He has over 10 years of experience in restaurants and hotels in roles such as waiter, captain, and pre-opening team member.
- His experience includes positions at resorts in Dubai, Doha, and the Maldives where he excelled in customer service, operations, and teamwork.
Vipin Raj is applying for the position of Assistant Outlet Manager. He has 6 years of experience in hospitality operations management, including roles as a supervisor and in guest service. He is specialized in bar management and food and beverage. Raj has a bachelor's degree in hotel management and is skilled in areas like restaurant management, training, inventory management, and guest satisfaction. He believes his experience and skills would make him well-suited for the Assistant Outlet Manager role.
Upkar Mann has over 10 years of experience in facility management and housekeeping. He is currently working as a Facility Executive at JLL Facility Management in Greater Noida, where he manages housekeeping, pantry services, and maintenance for various clients. Previously, he held roles as a Facility Executive at Bearth & Spire Pvt. Ltd. and as a Housekeeping Executive and Supervisor for Sodexo Pvt. Ltd. and Wagah Beach Resort. He has a bachelor's degree in hospitality and catering management and skills in administrative tasks, customer service, and staff management.
Saurabh Tiwari is submitting his resume for a job in the organization's hospitality sector. He has 5 years of experience in food and beverage operations, quality assurance, and client servicing. He possesses strong communication skills and a positive personality, as recognized by previous employers. His objective is to create a challenging and growth-oriented career in hospitality. He is looking forward to hearing back from the organization regarding consideration of his request.
The document provides a summary of Andrew Sears' professional experience and qualifications. It outlines over 15 years of experience in environmental regulation, wildlife management, and habitat restoration. His primary responsibilities have included obtaining permits, analyzing environmental data, reviewing reports, ensuring compliance, and presenting technical information. Currently he works as a Senior Environmental Scientist for a major Florida utility, where he coordinates environmental reviews and permitting for projects.
7 Habits of Highly Effective YouTubers:ÌýActionable Tactics to Step up Your Yo...BLASTmedia
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7 Habits of Highly Effective YouTubers:ÌýActionable Tactics to Step up Your YouTube Game Immediately - presented at New Music Seminar 2012 for musicians looking to promote their work on YouTube. Prepared and presented by Julie Perry, Vice President & Social Media Director at BLASTmedia
Presentation Date: June 20, 2012 at New Music Seminar, NYC
Accompanying video: http://youtu.be/yykJ6gxtGPM
How to drum up awareness, build an audience, and even generate revenue and sales using YouTube.
Presentation Date: June 20, 2012 This is an older video but is being uploaded to accompany the recently published video of the actual presentation.
Accompanying video: http://youtu.be/yykJ6gxtGPM
This project involves designing a bicycle frame using finite element analysis software. The frame must withstand two load cases: 1) Vertical loads of 900N at the seat and 300N at the pedals when factoring in a dynamic load of 2. 2) A horizontal impact load of 1000N at the front dropout while constraining the rear dropouts. The report must include the maximum stress, margin of safety, and deflections for each member under each load case, as well as the total weight of the frame. Tubes with minimum 12mm diameters will be chosen to make the frame as light as possible.
El documento clasifica y define diferentes tipos de identificadores gráficos para entidades. Un logotipo es la forma gráfica establecida del nombre principal de una organización. Un isotipo es una representación gráfica abstracta que simboliza la marca sin mencionar su nombre. Un isologo combina tipografÃas para formar un elemento indivisible, mientras que un imagotipo muestra la interacción separada de ambos elementos para hacer reconocible la marca.
Este documento presenta el plan de estudios del curso de Programación II para 2017. Cubre temas como programación orientada a objetos, creación de interfaces gráficas, conexión a bases de datos y más. El curso se aprueba obteniendo un 7 o más en dos exámenes parciales, un trabajo obligatorio y entregando trabajos prácticos.
Este documento presenta una lÃnea de tiempo de los principales sistemas operativos de Microsoft desde 1981 hasta el presente, incluyendo versiones clave de MS-DOS, Windows NT, Windows 7, 8 y 10. Resume las caracterÃsticas y actualizaciones clave de cada versión a lo largo de los años para mejorar el rendimiento, compatibilidad, seguridad y funcionalidad general de los sistemas operativos de Microsoft.
Este documento presenta un proyecto TIC para un centro educativo. El proyecto tiene varias lÃneas de acción como alfabetización digital, uso de materiales, biblioteca escolar y formación del profesorado. Los objetivos son mejorar las habilidades del alumnado y profesorado en el uso de las TIC para el aprendizaje. El proyecto se evalúa midiendo el progreso del alumnado, profesorado y proceso de integración de las TIC en la enseñanza.
The document contains a cover letter and resume for Amr Samir Gaber Ali, an experienced hospitality professional seeking a new challenging position. He has over 15 years of experience in hotel front office and guest services roles of increasing responsibility, most recently as Night Manager at a 5-star hotel in Cairo. He is skilled in customer service, administrative tasks, and computer applications. He is highly motivated, a fast learner, and seeks to continue improving his career through new opportunities.
Ebraheem Hassan Abdul Aal has over 8 years of experience in the hospitality industry, having held various roles including Front Office Manager, Night Manager, Food & Beverage Coordinator, Assistant Front Office Manager, and Receptionist. He has strong customer service, administrative, and leadership skills. His objective is to use his capabilities and experience to excel in a competitive and challenging environment.
Majid Khokar is applying for a Senior Housekeeping Supervisor position. He has over 10 years of experience in housekeeping including his current role as Senior Housekeeping Supervisor at Grand Millennium Al Wahda Hotel in Abu Dhabi. His skills include training employees, handling guest complaints, knowledge of property management systems, and ensuring cleaning standards are followed. He is seeking to use his experience to take on positions with broader responsibilities.
This document is a resume for Joyce Sophia, who has over 10 years of experience in housekeeping roles at 4-5 star hotels in Dubai, Muscat, India, and other locations. She has held positions including Executive Housekeeper and was part of pre-opening teams for several hotels. Her experiences demonstrate skills in budgeting, staff management, guest satisfaction, and adhering to standards for cleanliness, hygiene, and maintenance.
Emad Hamdy El-Shafey is seeking a position in housekeeping management. He has over 15 years of experience in housekeeping roles of increasing responsibility in Egypt and Oman. Currently, he is the Assistant Executive Housekeeper at the Millennium Hotel & Resort Mussanah in Oman, where he oversees housekeeping operations and staff. El-Shafey has a bachelor's degree in English and is proficient in English and Arabic.
This document contains a resume for Manoj Kumar Rai Sharma of Maldives. It summarizes his career objective of seeking a growth opportunity to contribute his 9+ years of experience in rooms and housekeeping operations. It then lists his employment history in roles like Assistant Housekeeping Manager at Jumeirah properties in Maldives and Dubai, and as a Senior Housekeeping Supervisor and Supervisor at other luxury hotels in Dubai and India. It also includes his education credentials in hospitality and tourism management, training certifications, computer and language skills.
Faisal Mehmood is a Pakistani national currently residing in the UAE under a residence visa. He has over 5 years of experience in hospitality roles including his current role as Housing/Logistics Supervisor at a 4-star hotel in Al Ain, UAE. Prior to this, he worked as a Linen & Housekeeping Attendant at another hotel in Al Ain. He has qualifications in English language and hospitality training. His objective is to work in a dynamic environment where he can apply his skills and gain valuable experience.
Norman Eridao has over 30 years of experience in hotel management. He currently works as the Executive Housekeeper at Crown Regency Resort and Convention Center in Boracay, Philippines. Previously he has held various leadership roles such as Resident Manager, Assistant Operations Analyst, and Assistant Executive Housekeeper at hotels in the Philippines, Pakistan, Egypt, and Saudi Arabia. His responsibilities have included overseeing housekeeping, budgeting, staff management, and ensuring quality customer service.
Norman Eridao has over 30 years of experience in hotel management. He currently works as the Executive Housekeeper at Crown Regency Resort and Convention Center in Boracay, Philippines. Previously he has held various leadership roles such as Resident Manager, Assistant Operations Analyst, and Assistant Executive Housekeeper at hotels in the Philippines, Pakistan, Egypt, and Saudi Arabia. His responsibilities have included overseeing housekeeping, budgeting, staff management, and ensuring quality customer service.
Mr. Nanda Aung is applying for a challenging position where he can learn and grow along with the company. He has over 10 years of experience in hospitality, including roles as Assistant Laundry Manager at Jumeirah Beach Hotel, Housekeeping Manager at East Hotel, and Store Clerk and Room Supervisor at other hotels. He has strong leadership, communication, and customer service skills and is looking to contribute to organizational goals.
Fermila Filomena D'Souza is seeking a challenging position applying her educational and management skills. She has a Bachelor's degree in Philosophy and Psychology from PES College of Arts and Science. She has over 10 years of work experience in customer service roles, including as a switchboard operator at Mediclinic City Hospital and receptionist at Feleo Motors. She also has experience working as a hostess at the Indego restaurant and as a telephone operator at Grosvenor House Hotel in Dubai between 2005-2009. She is proficient in English, Hindi, Konkani and has advanced computer skills including Microsoft Office.
Mohamed Mohamed El Nagar is seeking a position that utilizes his qualifications and experience in public relations, administration, and customer service. He has over 15 years of experience in hotel management and administrative roles in the UAE and Egypt. His resume details his educational background and career experience, including current and past roles in property management, customer service, and administrative support.
Rajib Ul Karim has over 8 years of experience in hotel management roles in the UAE, currently serving as Housing Supervisor at Danat Al Ain Resort. He has held previous roles as Housekeeping Supervisor at Intercontinental Al Ain Resort and Housekeeping Attendant at TAWAM Hospital Abu Dhabi. His responsibilities have included ensuring clean and well-maintained accommodations, managing budgets and supplies, training staff, and adhering to health and safety standards. He holds a Secondary School Certificate and is proficient in English, Arabic, Urdu, and Bangla.
This document contains a resume and cover letter for Tanzeel Ur Rehman. It provides biographical information such as contact details, education history, skills and qualifications. It also outlines work experience in hospitality roles such as Assistant Executive Housekeeper, Night Manager, and Assistant Banquet Manager at several hotels in Pakistan from 2004 to present. Responsibilities in each role are described in point form. The document aims to showcase the candidate's 15 years of experience in the hospitality industry.
Keshab Malla is a housekeeping supervisor and departmental trainer seeking a front line role in housekeeping. He has over 15 years of experience in housekeeping management roles in Dubai, Abu Dhabi, Saudi Arabia, and Bahrain. Currently he is the housekeeping supervisor and trainer at Millennium Plaza Hotel in Dubai where he oversees cleanliness and ensures rooms meet standards. He has a certificate in hotel management from Nepal and additional training in housekeeping systems, procedures, and guest services.
Cecile Amper is seeking a customer service or administrative position. She has over 15 years of experience in customer service, operations, sales, and inventory management across various industries. Her experience includes roles at Dubai Duty Free, Bestsellers Group, Kenny Rogers Roasters, Esprit Holdings Limited, Hotel ni Mang Jose, Jollibee Foods Corporation, and Amkor Technology Incorporated in the United Arab Emirates and Philippines. She has strong communication, relationship building, and problem-solving skills.
Tajbar Singh Rana has over 15 years of experience in hotel operations and management. He is currently the Operations Manager at Grand Venizia, where he oversees all hotel departments and ensures smooth operations. Prior to this, he held front office management roles at Carlson Rezidor hotels and was the Duty Manager at Clarion Collection New Delhi. Rana aims to contribute to organizational growth with a positive attitude and team spirit.
This document contains a resume for Muhammad Pervaiz Zaman. It summarizes his objective of seeking a laundry supervisor position, provides his personal and contact information, education qualifications including a D. Com and Matriculation, computer skills, and extensive work experience as a laundry supervisor and attendant from 1995 to present in Pakistan and Saudi Arabia at various hotels and hospitals. It also lists awards achieved and languages spoken.
Karthik M.M.'s resume summarizes his career in hotel management and housekeeping. He has over 15 years of experience in roles such as Housekeeping Supervisor and Floor Supervisor at hotels in Dubai, India, and Saudi Arabia. His experience includes managing housekeeping staff, overseeing cleaning operations, training employees, and ensuring guest satisfaction. Currently he works as Housekeeping Supervisor at Moevenpick Hotels in Dubai, where he supervises cleaning and assists the Executive Housekeeper.
1. Mohammad awad is a Jordanian national seeking a career in hotel marketing, business development, or customer relationship management.
2. He has over 10 years of experience in hotel management roles, including positions at Marriott, Radisson, and as a restaurant manager.
3. His experience encompasses operations management, supervising staff, ensuring quality customer service, and financial management.
1. PERSONAL PROFILE
Committed to achieve our goal of being the preferred Company and fully dedicated and ensuring that
products and services are been consistently delivered to meet our customer's requirements within the
Property Brand Standards whichwill be Measured, Monitored and Improved continually.
My key strengths include strong analytical and logical skills, an eye for detail withcommunication and
interpersonal skills.
I enjoy workingin a team and help others progress. Flexible in all variables shift and worked well
independently.
As a highly motivated and driven individual I strive on taking up challenges.
PROFESSIONAL EXPERIENCE
ROYAL ROSE HOTEL AND AL HAMARA (CITY SEASONS HOTELS )- ABU DHABI,UNITED ARAB EMIRATES
CLUSTER ASSISTANT HOUSING MANAGER March2014 - Present
ï‚· Pre-opening Team Member
ï‚· furnished all the apartment
ï‚· Organizer Employee Relation Committee
ï‚· Organizer of All sports Activities
ï‚· Adhere to the policy and the procedures for EmployeeHousing
ï‚· Assisting HR recruiting
ï‚· Assisting forEmployee medical and Residence Visa process
FAIRMONT THE PALM - DUBAI
COLLEAGUE SERVICES SUPERVISOR Sep2012 – Mar2014
ï‚· Pre-opening Team Member
ï‚· Plans and implements the employee room allocation
ï‚· Relocates incoming and outgoing staff and maintains promised benefits to the staff while respecting
the budgets constraints.
ï‚· Conducts regularly inspections to ensure proper cleaning.
ï‚· Coordinating all necessary repairs and maintenance
ï‚· Coordinating with security guards
ï‚· Checks and coordinates pest control
ï‚· Inspects all linen, utensils used by employees
ï‚· Ensure timely removal of sewages
ï‚· Records waterand electricity consumption in the staff house at the end of each month
ï‚· Maintains all employee notice boards
ï‚· Ensures and helps interpret in-house rules and regulations, and ensures compliance.
ï‚· Ensures that employee facilities are maintained to established standard.
ï‚· Implement needed regulations and rules to prevent disorder in the accommodation.
ï‚· Continuously monitor the washers/driers, water pumps and dish antennas and inform Engineering
Department of any irregularities.
ï‚· Maintaining a record of all rosters cleaning workperformed by the outsourced cleaning company,
M.VINOTH KUMAR
Dubai, United Arab Emirate
 ten.kris@yahoo.com
(971) 527013137
0564549988
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2. i.e. window cleaning, kitchen cleaning, general room cleaning, recreation room cleaning, TV room
and staircase cleaning.
ï‚· Liaise with the watchmenand security guards in monitoring the visitor register and visiting hours.
ï‚· Coordinating the cookinggas and drinking water order and distribution.
ï‚· Being responsible for the safekeeping of the staff house keys.
ï‚· Keeping correctand up-to-date furniture, equipment, utensil, and linen inventories in the staff
houses.
ï‚· Assisting with the exit formalities of employees leaving the services of the hotel.
ï‚· inspecting all linen to ensure that they are being used properly and are in good condition
ï‚· Coordinating with the Engineering Department on repairs and maintenance follow up.
ï‚· Following up the timely payment of utilities invoices
ï‚· Maintaining the buildings contractsand to advise the HRD for any breach, expiry, renewal or
cancellation.
ï‚· Having a full working knowledge and capability to supervise, train, correctand demonstrate all
duties and tasks in the assigned place of workaccording to the standards operating procedures.
ï‚· Assigning responsibilities to staff members, implementing multi-tasking and periodic performance
checks.
ï‚· Assisting in planning the weekly working schedules to ensure that the outlets/sections are
adequately staffed to handle the levels of business.
ï‚· Ensuring that all employees report forduty punctually wearing the correctuniform and name badge
at all times.
ï‚· Understand and strictly adhere to the Rules & Regulations established in regards to the hotel policy
on Fire, Hygiene, and Health & Safety.
ï‚· Ensuring that all potential and real hazards are reported and rectified immediately.
 Have complete understanding of the Hotel’s Employee Handbook and adhere to the regulations
contained within.
ï‚· Performs any other duties as assigned by management
Al MahaDesertResort– Dubai
ACCOMMODATION SUPERVISOR Mar2011–
June2012
ï‚· Accommodation: Allocation of New Staffs in the Rooms Based on their Grade.
ï‚· Checking Cleanliness in the Accommodation.
ï‚· Maintenance workto be co-coordinating with the Engineering.
ï‚· Maintaining Room inventory.
ï‚· Maintaining GoodRelationship withstaff, with certain level and understanding their Needs.
ï‚· Following the Policy Procedure.
ï‚· Having Experience in the Renovation of the Accommodation,Co-coordinating with Emirate facility
and Franek Facility service.
 Staff Restaurant: Food used to get from out Catering Service Albert Abela – checking the food,
checking the temperature up on the arrival of the food.
ï‚· Preparing monthly Menu of the Month.
ï‚· Checking cleanliness of the staff restaurant, scheduling weekly and monthly cleaning.
ï‚· Checking of the expiring date daily of the foods.
ï‚· Maintaining stores and making daily dry store requisition in lattice.
ï‚· Vending machine : making requisition to stores forthe vending machine as softdrinks and snacks,
filling it and handing overthe cash to Accounts when the refilling of the vending machine.
ï‚· Recreation: making Activities forthe staffs, participating them in the sports .Encouraging their sports
interest.
ï‚· Making purchase request for all the staff needful items.
3. REPORTEDTOTHE GENERALMANAGER ( Mr.Arne Silvis) ON DAILY BASIC.
LeMeridien-Al AqahFujairah,UAE.
Linen Runner October 2006 to
Feb 2011
ï‚· Room Attendant, Linen Runner , Linen Room In charge, Desk Order Taker and Self Room Checker
ï‚· Specialized in spring cleaning & marble Polishing
ï‚· Art Of TowelMaking & Bed decoration
ï‚· Adhere to any special request fromthe guest
ï‚· Attending to complaints & use empowerment when necessary
ï‚· Specialized in Flower Arrangement
ï‚· Solely Taking Care of the Night Operations Including Public Area
ï‚· Pre-Arrangements forBanqueting halls & Outdoor Functions.
ThePark ChennaiHotel (Pre-Opening)Chennai – India
Room Attendant Nov2003 – Oct
2006
WelcomegroupofCholaSheratonChennai
Room Attendant 1999– 2003
ï‚· Attending daily briefing and collectionand appropriate information on day to day operation
ï‚· Following ABC of Housekeeping while servicing the Guest rooms as well Public areas and strictly
followingQuality Standards and checkfor the Guest Satisfactions.
ï‚· Cleaning 16 rooms per day and providing 1 deep cleaning room at every end of the shift
ï‚· Attending all sort of training providing by the company in order to improve the job knowledge and
job skills.
ï‚· Attending all guest requests within the target time frame and providing anticipate service whenever
required.
ï‚· Handling all sort of machineries like scrubbing, polishing, washing, vacuuming according tothe
Health & Safety procedure at work.
ï‚· Self-inspecting the rooms and refilling the minibar and reporting all discrepancies and maintenance
to the superiors at all times.
ï‚· Checking for guest supplies and reporting to superiors in order to get store requisition on timely
manner.
ï‚· Taking guest room inventories and submitting the reports to the concernsupervisor with proper
count
ï‚· Been flexible on all variable shifts to develop the personal career and to learn new experience on day
to day operations.
EDUCATION - SSLC
TRAINING AND AWARDS
Fire Brigadier member
First Aider
Food Hygienic
Achieved Best Employee Nominee in 2008
Achieved Best Employee Awarded in 2009
COMPUTER SKILLS
4. Opera System| Microsoft Word| Excel | PowerPoint
Personal Details
Name : Vinoth Kumar Manian
Date of Birth : 8th Sep 1982
Nationality : Indian
Marital status : Married
Languages to speak & write : English and Tamil
Language to speak : English, Tamil, Malayalam and Hindi
Hospitality workexperience : over 14 years
Special experience : pre-opening experience, resort experience,
Asia workexperience and Middle East workexperience
Current working location : Middle East
Telephone : 00971-52 7013137
Email address : ten.kris@yahoo.com
Department sought : Human Resource
Passport : J4046080
REFERENCES
MR.KENNEDY,
FAIRMONT THE PALM
HOUSING MANAGER
MOBILE: +97156216637
MR.SHADI,
CITY SEASONS GROUP – TRAINING MANAGER,
ROYAL ROSE HOTEL,
ABU DHABI.
MOBILE: +971 561211828
EMAIL:SHADI.ELKHOURY@CITYSEASONSHOTELS.COM
Mr.Raj Kattiri,
Royal Rose Hotel,
Director of Human Resource,
Royal Rose Hotel,
Abu Dhabi.
Mobile: +971506558380
Email: kattiri.rajagopalan@royalrosehotel.com